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Development of Cosmetic Materials Using Torreya nucifera Needles

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초록

This study was performed to evaluate the antioxidant activities from water and ethanol extracts of Torreya nucifera needles. The polyphenol and flavonoid compound contents from water extract (WE) were 86.46 mg/g and 4.64 mg/g,respectively. The tyrosinase inhibitory activity of the EE was 18.98% at 2.0 mg/mL, but WE did not activate it at all test concentration. The SOD-like activity of WE was 14.37% at a concentration of 2.0 mg/mL. The DPPH free radical scavenging activity of WE and EE were 77.25% and 75.62% at 0.1 mg/mL, respectively and those were higher than the ascorbic acid (65.57%). The nitrite scavenging abilities of EE were 97.96% (pH 1.2) and 92.43% (pH 3.0) at the concentration of 2.0 mg/mL. The xanthine oxidase inhibition of the EE, with 93.93% at 1.0 mg/mL, was higher than that of WE (79.52%) and ascorbic acid (90.78%). The nitrite scavenging ability and xanthine oxidase inhibition of EE were not significantly different, compared with the ascorbic acid at 2.0 mg/mL. These results suggest that T. nucifera needle extract is a potentially useful antioxidant source for the development of functional natural cosmetics, nutraceuticals and medicines.

Abstract

This study was performed to evaluate the antioxidant activities from water and ethanol extracts of Torreya nucifera needles. The polyphenol and flavonoid compound contents from water extract (WE) were 86.46 mg/g and 4.64 mg/g,respectively. The tyrosinase inhibitory activity of the EE was 18.98% at 2.0 mg/mL, but WE did not activate it at all test concentration. The SOD-like activity of WE was 14.37% at a concentration of 2.0 mg/mL. The DPPH free radical scavenging activity of WE and EE were 77.25% and 75.62% at 0.1 mg/mL, respectively and those were higher than the ascorbic acid (65.57%). The nitrite scavenging abilities of EE were 97.96% (pH 1.2) and 92.43% (pH 3.0) at the concentration of 2.0 mg/mL. The xanthine oxidase inhibition of the EE, with 93.93% at 1.0 mg/mL, was higher than that of WE (79.52%) and ascorbic acid (90.78%). The nitrite scavenging ability and xanthine oxidase inhibition of EE were not significantly different, compared with the ascorbic acid at 2.0 mg/mL. These results suggest that T. nucifera needle extract is a potentially useful antioxidant source for the development of functional natural cosmetics, nutraceuticals and medicines.

참고문헌 (49)

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