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급성기 반응중인 육계 병아리의 생산성에 미치는 사료중 크릴 밀의 영향

Effect of Dietary Krill Meal on the Performance of Broiler Chicks During Acute Phase Response

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키워드

주제분류축산학

초록

급성기 반응중인 육계 병아리의 생산성에 미치는 크릴 밀 사료 급여의 영향이 조사되었다. 육계 병아리 1 일령 부터 크릴 밀 0.0 %(기초), 0.5% 및 1.0% 함유 실험사료를 급여하고, 2 주령인 8, 10 및 12 일령에 3회에 걸처 Salmonella typhymurium lipopolysaccharide(LPS)를 복강 내 주입하여 발생된 급성기 반응시의 생산성과 SOD 활성을 Saline을 주입한 대조와 비교하였다. 크릴 밀 1.0% 사료를 급여한 육계에서 급성기 반응은 증체량과 사료 효율을 유의하게(p<0.05) 감소 시겼으나, 급성기 반응에서 회복중인 3 주령 병아리의 증체량과 사료 효율은 대조군과 차이가 없었다. 급성기 반응은 간장과 비장무게를 무겁게 하였고, 크릴 밀 사료를 급여한 병아리의 적혈구 세포액 MnSOD 와 Cu/ZnSOD 활성을 높이는 경향을 보였으나, PHA-p 과민증은 크릴 밀 사료 급여나 면역반응의 영향이 없었다. 본 성적은 부화 후 2주간의 크릴 밀 급여가 급성기 반응중의 생산성과 SOD 활성에 영향을 미친다는 것을 나타내었다.

Abstract

The effect of dietary Antartic krill(Euphausia Superba) meal on the performance of broiler chicks during the acute phase responses was studied. One d-old male broiler chicks(Avian) were fed on the experimental basal (0.0 % krill meal), and 0.5 and 1.0 % krill meal diets, and then the acute phase response were activated by injecting Salmonella typhymurium lipopolisaccharide(LPS) three times i. p. at 8, 10 and 12 day of age. The 1.0% krill meal diet group had reduced daily gain and feed efficiency during the acute phase response of the 2nd week of age, while during recovery from the acute phase response of the 3rd week of age the lowered performance disappeared. The acute phase response increased the relative weight of liver and spleen, and dietary krill meal enhanced the activities of MnSOD and Cu/ZnSOD in liver and erythrocyte cytosols during the acute phase response, although neither the acute phase response or dietary krill meal affected significantly PHA-p hypersensitivity. The results indicated that dietary krill meal affected the performance and SOD activity of broilers chicks during the acute phase response.

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관련 논문AI추천

사료중 크릴 밀을 급여한 육계의 생산성과 SOD활성에 미치는 급성기반응의 영향고태송, 김재환, 박인경, 임진택한국축산학회 · 한국축산학회지2004 · 제46권 제2호살모넬라 LPS를 주입한 육계병아리에 있어서 사료 중 크릴 밀 수준이 생산성과 면역반응에 미치는 영향고태송, 박인경, 임진택한국축산학회 · 한국축산학회지2007 · 제49권 제2호살모넬라 를 주입한 육계 병아리의 생산성과 질소밸런스 및 대사에너지 이용성에 미치는 사료 중 크릴 밀의 영향고태송, 김재환, 박인경, 임진택한국축산학회 · 한국축산학회지2003 · 제45권 제6호사료 중 미역은 복강내 LPS 주입 육계 병아리에서 영양소 대사, 항산화계 및 면역 반응을 조정한다고태송, 박인경, 임진택, 최도열한국축산학회 · 한국축산학회지2008 · 제50권 제2호급성기 반응을 활성화한 육계 병아리에서 사료중 미역 제품 수준이 단백질과 에너지 대사에 미치는 영향고태송, 박인경, 이혜정, 이홍구, 임진택, 최도열, 최윤재, 최준영한국축산학회 · 한국축산학회지2005 · 제47권 제3호미역의 급여 수준이 타고난 면역반응이 활성화한 육계병아리의 혈액 항산화 균형에 미치는 영향고태송, 박인경, 이혜정, 이홍구, 임진택, 최도열, 최윤재, 최종배, 최준영한국축산학회 · 한국축산학회지2005 · 제47권 제1호

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