북한 유기농업의 발전과정과 특징에 관한 연구

Abstract

-This paper aims to analyze the organic farming that North Korea has been promoting since 2010. To this end, the process of organic farming development and its characteristics were examined based on the North Korean literature. In North Korea, organic farming has developed with the aim of increasing agricultural production based on the promotion of new farming methods and farming technologies. In addition, organic farming is being promoted as a part of the national agricultural policy in various sectors such as the New Year's Joint Editorial, the Rodong Newspaper, and the 7th Party Congress. North Korean organic farming uses a comprehensive concept that includes low-input farming rather than organic farming commonly used in South Korea as defined by analysis of North Korean literature. To summarize the development process of organic farming in three stages, Taedonggi announced the potato farming revolution policy in 1999, Shaping period enacted the Organic Industry Act in 2005, and as the final propulsion, in the 7th Party Congress in 2016, 5 years of economic development plan, organic farming and looping Circulation production system was classified as adoption. The characteristics of North Korea's organic farming are the circular recycling system and organic farming technology. The circular circulation production system is an agricultural method developed due to the lack of agricultural materials, and is used in various fields (agriculture, livestock, fisheries, forestry, etc.). Organic farming technology uses technologies such as vegetable pesticides, fertilizer production, solar energy use, and animal resource use. North Korea's organic farming, which began in the Kim Jong-il period, is developing during the Kim Jong-un period. However, it is still regarded as a rudimentary level in terms of technology and system.