러시아 농업개혁이후 농산물시장 변화와 수출활성화 방안

Abstract

Agricultural Exports should be pursued actively in the era of market opening in order to improve the local agribusiness quality and strengthen its competitiveness. The purpose of this study is to understand the export status of korea agri-food products to Russian and detect challenge and matters for improvement, and to finally find out measures to increase agro-food product export to new market. However, we have learned lessons form previous success of failure that prior understanding of export feasibility, phase in expansion of export volume and so on are essential. So, considering climate and natural features of the importing countries, the area of further effort including expanding the possibility of developing potential markets. The yield of export and improt between two countries wa increased drastically. In the future, for the increasing export of agri-food to Russia, it need more detail information and understand of Russia agricultural historic experience and policy. Consequently, In order to expand export of agro-food, first of all we need to direct effort to enhancing competitiveness in quality and improving price competitiveness as a supplementary move. competitiveness in terms of quality and price could be enhanced by improving production facilities, developing new technologies and improving institutions of export supporting systems. Secondly, the export volume should be secured and it can be achieved by systematically running a large export organization and unifying leadership organizations. Finally, the government-level effort could be simplify the support systems and cooperate with local government level.