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전라남도 지역 감 바이로이드의 감염상황 및 무병화 효율 연구

Current occurrence of persimmon viroid and citrus viroid in persimmon in JellaNam-do and testing for viroid inactivation methods

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초록

It is a serious situation that the farmers' incomehas gradually decreased due to the decline of productivity offruit trees infected with viroids. It has been known thatPersimmon viroid (PVd) and Citrus viroid (CVd) are economicallyimportant viroids that can infected persimmon. In this study,the incidence of CVd and PVd in ‘Fuyu’ persimmon wereidentified as 41% and 34% in JeollaNam-do, respectively. The collected persimmon samples infected by both PVd andCVd were used for testing efficiency of the viroid inactivationmethods. The samples were subjected to single treatment ofthe heat treatment (37°C), cold treatment (4°C), or antiviralagent treatment (Ribavirin), and double treatment of combinationsof the three methods. Viroid inactivation efficiency wasconfirmed through RT-PCR. In the case of the samplessubjected to cold treatment for 4 weeks, the viroid inactivationefficiency was most significantly high as 67% against thesurvival rate of 100%. In addition, in the case of the samplestreated for 2 weeks with the antiviral agents and cold treatment, the viroid inactivation rate was similar to that ofthe cold treatment. In conclusion, the cold treatment showedthe highest viroid inactivation efficiency, and this result willprovide valuable information for production of viroid-freepersimmon.

Abstract

It is a serious situation that the farmers' incomehas gradually decreased due to the decline of productivity offruit trees infected with viroids. It has been known thatPersimmon viroid (PVd) and Citrus viroid (CVd) are economicallyimportant viroids that can infected persimmon. In this study,the incidence of CVd and PVd in ‘Fuyu’ persimmon wereidentified as 41% and 34% in JeollaNam-do, respectively. The collected persimmon samples infected by both PVd andCVd were used for testing efficiency of the viroid inactivationmethods. The samples were subjected to single treatment ofthe heat treatment (37°C), cold treatment (4°C), or antiviralagent treatment (Ribavirin), and double treatment of combinationsof the three methods. Viroid inactivation efficiency wasconfirmed through RT-PCR. In the case of the samplessubjected to cold treatment for 4 weeks, the viroid inactivationefficiency was most significantly high as 67% against thesurvival rate of 100%. In addition, in the case of the samplestreated for 2 weeks with the antiviral agents and cold treatment, the viroid inactivation rate was similar to that ofthe cold treatment. In conclusion, the cold treatment showedthe highest viroid inactivation efficiency, and this result willprovide valuable information for production of viroid-freepersimmon.

참고문헌 (14)

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국내 떫은감(Diospyros kaki Thunb.) 주요 바이러스 및바이로이드 감염 양상 및 분포 분석서종범, 안찬훈농업생명과학연구원 · 농업생명과학연구2025 · 제59권 제5호A survey of viruses and viroids in astringent persimmon (Diospyros kaki Thunb.) and the development of a one-step multiplex reverse transcription-polymerase chain reaction assay for the identification of pathogens권보람, 김소연, 김태동, 박충열, 안찬훈, 양희지, 이다솜, 이수현, 이홍규한국식물생명공학회 · Journal of Plant Biotechnology2022 · 제49권 제3호사과 왜성대목 M.9 및 M.26의 고온, ribavirin, 생장점 배양을 통한 바이러스 제거권영희, 김경옥, 김희규, 박의광, 박재성, 윤여중, 이정관, 허윤선한국식물생명공학회 · Journal of Plant Biotechnology2019 · 제46권 제3호항바이러스제 처리와 경정배양에 의한 배(Pyrus pyrifolia L.) ‘만수’의 Apple stem grooving virus 무병화김대현, 김미영, 김세희, 박서준, 신주희, 이한찬, 조강희, 천재안, 한점화한국식물생명공학회 · Journal of Plant Biotechnology2016 · 제43권 제3호기외 열처리와 경정접목을 이용한 사과 폿트묘에서의 바이러스 제거권지영, 이선기, 천재안한국식물생명공학회 · Journal of Plant Biotechnology2022 · 제49권 제3호열처리와 Shoot-Tip Grafting에 의한 감귤 바이러스 무독묘 생산권혁모, 김광식, 김대현, 심혜경, 이석찬, 이진경, 현재욱한국식물생명공학회 · Journal of Plant Biotechnology2005 · 제32권 제1호

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