Protective role of caffeic acid in an Aβ25-35-induced Alzheimer’s disease model

키워드

참고문헌 (56)

1. Tsunekawa H, "Synergistic effects of selegiline and donepezil on cognitive impairment induced by amyloid beta (25-35)", Behav Brain Res, 190, pp.224~232 (2008)
2. Doraiswamy PM, "Non-cholinergic strategies for treating and preventing Alzheimer's disease", CNS Drugs, 16, pp.811~824 (2002)
3. Selkoe DJ, "Alzheimer's disease: a central role for amyloid", J Neuropathol Exp Neurol, 53, pp.438~447 (1994)
4. Takahata K, "Effects of selegiline alone or with donepezil on memory impairment in rats", Eur J Pharmacol, 518, pp.140~144 (2005)
5. Rottkamp CA, "Redox-active iron mediates amyloid-beta toxicity", Free Radic Biol Med, 30, pp.447~450 (2001)
6. Nunomura A, "Involvement of oxidative stress in Alzheimer disease", J Neuropathol Exp Neurol, 65, pp.631~641 (2006)
7. Avdulov NA, "Amyloid beta-peptides increase annular and bulk fluidity and induce lipid peroxidation in brain synaptic plasma membranes", J Neurochem, 68, pp.2086~2091 (1997)
8. Butterfield DA, "Beta-amyloid-associated free radical oxidative stress and neurotoxicity: implications for Alzheimer's disease", Chem Res Toxicol, 10, pp.495~506 (1997)
9. Butterfield DA, "Amyloid beta-peptide (1-42)-induced oxidative stress and neurotoxicity: implications for neurodegeneration in Alzheimer's disease brain. A review", Free Radic Res, 36, pp.1307~1313 (2002)
10. Markesbery WR, "Oxidative alterations in Alzheimer's disease", Brain Pathol, 9, pp.133~146 (1999)
11. Behl C, "Vitamin E protects nerve cells from amyloid beta protein toxicity", Biochem Biophys Res Commun, 186, pp.944~950 (1992)
12. Kim J, "Naturally occurring phytochemicals for the prevention of Alzheimer's disease", J Neurochem, 112, pp.1415~1430 (2010)
13. Butterfield D, "Nutritional approaches to combat oxidative stress in Alzheimer's disease", J Nutr Biochem, 13, pp.444~461 (2002)
14. Moridani MY, "Caffeic acid, chlorogenic acid, and dihydrocaffeic acid metabolism: glutathione conjugate formation", Drug Metab Dispos, 29, pp.1432~1439 (2001)
15. Scalbert A, "Dietary polyphenols and the prevention of diseases", Crit Rev Food Sci Nutr, 45, pp.287~306 (2005)
16. Touaibia M, "Caffeic acid, a versatile pharmacophore: an overview", Mini Rev Med Chem, 11, pp.695~713 (2011)
17. U Rehman M, "Attenuation of oxidative stress, inflammation and early markers of tumor promotion by caffeic acid in Fe-NTA exposed kidneys of Wistar rats", Mol Cell Biochem, 357, pp.115~124 (2011)
18. Roos TU, "Caffeic acid phenethyl ester inhibits PDGF-induced proliferation of vascular smooth muscle cells via activation of p38 MAPK, HIF-1α, and heme oxygenase-1", J Nat Prod, 74, pp.352~356 (2011)
19. Scapagnini G, "Modulation of Nrf2", ARE pathway by food polyphenols: a nutritional neuroprotective strategy for cognitive and neurodegenerative disorders, 2011, pp.44, 192~201
20. Eom TK, "β-secretase inhibitory activity of phenolic acid conjugated chitooligosaccharides", J Enzyme Inhib Med Chem, 28, pp.214~217 (2013)
21. Sul D, "Protective effect of caffeic acid against beta-amyloid-induced neurotoxicity by the inhibition of calcium influx and tau phosphorylation", Life Sci, 84, pp.257~262 (2009)
22. Khan KA, "Impact of caffeic acid on aluminium chloride-induced dementia in rats", J Pharm Pharmacol, 65, pp.1745~1752 (2013)
23. Muthaiyah B, "Dietary supplementation of walnuts improves memory deficits and learning skills in transgenic mouse model of Alzheimer's disease", J Alzheimers Dis, 42, pp.1397~1405 (2014)
24. Maurice T, "Amnesia induced in mice by centrally administered β-amyloid peptides involves cholinergic dysfunction", Brain Res, 706, pp.181~193 (1996)
25. Laursen SE, "Intracerebroventricular injections in mice. Some methodological refinements", J Pharmacol Methods, 16, pp.355~357 (1986)
26. Montgomery KC, "A test of two explanations of spontaneous alternation", J Comp Physiol Psychol, 45, pp.287~293 (1952)
27. Bevins RA, "Object recognition in rats and mice: a one-trial non-matching-to-sample learning task to study 'recognition memory'", Nat Protoc, 1, pp.1306~1311 (2006)
28. Morris R, "Developments of a water-maze procedure for studying spatial learning in the rat", J Neurosci Methods, 11, pp.47~60 (1984)
29. Ohkawa H, "Assay for lipid peroxides in animal tissues by thiobarbituric acid reaction", Anal Biochem, 95, pp.351~358 (1979)
30. Schmidt HH, "Regulation and subcellular location of nitrogen oxide synthases in RAW264.7 macrophages", Mol Pharmacol, 41, pp.615~624 (1992)
31. Bachman DL, "Incidence of dementia and probable Alzheimer's disease in a general population: the Framingham Study", Neurology, 43, pp.515~519 (1993)
32. Lu P, "Xanthoceraside attenuates amyloid β peptide(25-35)-induced learning and memory impairments in mice", Psychopharmacology (Berl), 219, pp.181~190 (2012)
33. A beta 25-35, "40) and fragment presence in the brains of Alzheimer's patients", J Neurosci Res, 70, pp.474~483 (2002)
34. Mattson MP, "Abeta25-35 induces rapid lysis of red blood cells: contrast with Aβ1-42 and examination of underlying mechanisms", Brain Res, 771, pp.147~153 (1997)
35. Barnham KJ, "Neurodegenerative diseases and oxidative stress", Nat Rev Drug Discov, 3, pp.205~214 (2004)
36. Wypijewska A, "Iron and reactive oxygen species activity in parkinsonian substantia nigra", Parkinsonism Relat Disord, 16, pp.329~333 (2010)
37. Choi SJ, "Ameliorative effect of 1,2-benzenedicarboxylic acid dinonyl ester against amyloid beta peptide-induced neurotoxicity", Amyloid, 16, pp.15~24 (2009)
38. Salah N, "Polyphenolic flavanols as scavengers of aqueous phase radicals and as chain-breaking antioxidants", Arch Biochem Biophys, 322, pp.339~346 (1995)
39. Ono K, "Anti-amyloidogenic activity of tannic acid and its activity to destabilize Alzheimer's betaamyloid fibrils in vitro", Biochim Biophys Acta, 1690, pp.193~202 (2004)
40. Ono K, "Potent anti-amyloidogenic and fibril-destabilizing effects of polyphenols in vitro: implications for the prevention and therapeutics of Alzheimer's disease", J Neurochem, 87, pp.172~181 (2003)
41. Chung TW, "Novel and therapeutic effect of caffeic acid and caffeic acid phenyl ester on hepatocarcinoma cells: complete regression of hepatoma growth and metastasis by dual mechanism", FASEB J, 18, pp.1670~1681 (2004)
42. Huang Y, "Protective effects of caffeic acid and caffeic acid phenethyl ester against acrolein-induced neurotoxicity in HT22 mouse hippocampal cells", Neurosci Lett, 535, pp.146~151 (2013)
43. Lalonde R, "The neurobiological basis of spontaneous alternation", Neurosci Biobehav Rev, 26, pp.91~104 (2002)
44. Roher AE, "Amyloid beta peptides in human plasma and tissues and their significance for Alzheimer's disease", Alzheimers Dement, 5, pp.18~29 (2009)
45. Selkoe DJ, "Beta-amyloid precursor protein of Alzheimer disease occurs as 110- to 135-kilodalton membrane-associated proteins in neural and nonneural tissues", Proc Natl Acad Sci U S A, 85, pp.7341~7345 (1988)
46. Sandbrink R, "Beta A4-amyloid protein precursor mRNA isoforms without exon 15 are ubiquitously expressed in rat tissues including brain, but not in neurons", J Biol Chem, 269, pp.1510~1517 (1994)
47. Butterfield DA, "Amyloid beta-peptide(1-42)contributes to the oxidative stress and neurodegeneration found in Alzheimer disease brain", Brain Pathol, 14, pp.426~432 (2004)
48. Cotman CW, "Mechanisms of neuronal death in Alzheimer's disease", Brain Pathol, 6, pp.493~506 (1996)
49. Choi JY, "Tartary buckwheat improves cognition and memory function in an in vivo amyloid-β-induced Alzheimer model", Food Chem Toxicol, 53, pp.105~111 (2013)
50. Lee AY, "Cognition and memory function of Taraxacum coreanum in an in vivo amyloid-β-induced mouse model of Alzheimer's disease", Arch Biol Sci, 66, pp.1357~1366 (2014)
51. Choi YY, "Oligonol improves memory and cognition under an amyloid β(25-35)-induced Alzheimer's mouse model", Nutr Res, 34, pp.595~603 (2014)
52. Soliman KF, "In vitro attenuation of nitric oxide production in C6 astrocyte cell culture by various dietary compounds", Proc Soc Exp Biol Med, 218, pp.390~397 (1998)
53. Yan JJ, "Protection against β-amyloid peptide toxicity in vivo with long-term administration of ferulic acid", Br J Pharmacol, 133, pp.89~96 (2001)
54. Manach C, "Polyphenols:food sources and bioavailability", Am J Clin Nutr, 79, pp.727~747 (2004)
55. "Tox-Info. Caffeic acid" (2015)[URL]
56. Shinomiya K, "Effects of chlorogenic acid and its metabolites on the sleep-wakefulness cycle in rats", Eur J Pharmacol, 504, pp.185~189 (2004)

관련 논문AI추천