본문 바로가기
KERD
논문

Inhibitory Effect of Chaenomeles sinensis Fruit on Amyloid β Protein (25-35)-Induced Neurotoxicity in Cultured Neurons and Memory Impairment in Mice

2

조회

0

다운로드

5

인용

0

참고문헌

키워드

초록

The present study investigated an ethanol extract of Chaenomeles sinensis fruit (CSF) for possible neuroprotective effects on neurotoxicity induced by amyloid β protein (Aβ) (25-35) in cultured rat cortical neurons and also for antidementia activity in mice. Exposure of cultured cortical neurons to 10 μM Aβ (25-35) for 36 h induced neuronal apoptotic death. At 0.1-10㎍/㎖, CSF inhibited neuronal death, elevation of intracellular calcium concentration ([Ca2+]i), and generation of reactive oxygen species (ROS) induced by Aβ (25-35) in primary cultures of rat cortical neurons. Memory loss induced by intracerebroventricular injection of mice with 15 nmol Aβ (25-35) was inhibited by chronic treatment with CSF (10, 25 and 50 ㎎/㎏, p.o. for 7 days) as measured by a passive avoidance test. CSF (50 ㎎/㎏) inhibited the increase of cholinesterase activity in Aβ (25-35)-injected mice brain. From these results, we suggest that the antidementia effect of CSF is due to its neuroprotective effect against Aβ (25-35)-induced neurotoxicity and that CSF may have a therapeutic role for preventing the progression of Alzheimer’s disease.

Abstract

The present study investigated an ethanol extract of Chaenomeles sinensis fruit (CSF) for possible neuroprotective effects on neurotoxicity induced by amyloid β protein (Aβ) (25-35) in cultured rat cortical neurons and also for antidementia activity in mice. Exposure of cultured cortical neurons to 10 μM Aβ (25-35) for 36 h induced neuronal apoptotic death. At 0.1-10㎍/㎖, CSF inhibited neuronal death, elevation of intracellular calcium concentration ([Ca2+]i), and generation of reactive oxygen species (ROS) induced by Aβ (25-35) in primary cultures of rat cortical neurons. Memory loss induced by intracerebroventricular injection of mice with 15 nmol Aβ (25-35) was inhibited by chronic treatment with CSF (10, 25 and 50 ㎎/㎏, p.o. for 7 days) as measured by a passive avoidance test. CSF (50 ㎎/㎏) inhibited the increase of cholinesterase activity in Aβ (25-35)-injected mice brain. From these results, we suggest that the antidementia effect of CSF is due to its neuroprotective effect against Aβ (25-35)-induced neurotoxicity and that CSF may have a therapeutic role for preventing the progression of Alzheimer’s disease.

참고문헌 (44)

  1. Alkam T, "A natural scavenger of peroxynitrites, rosmarinic acid, protects against impairment of memory induced by A beta (25- 35)", Behavioral Brain Research, 180, pp.139~145 (2007)
  2. 배기환, "Protection of amyloid β protein (25-35)-induced neurotoxicity by methanol extract of Smilacis chinae rhizome in cultured rat cortical neurons", Journal of Ethnopharmacology, 106(2), pp.230~237, Elsevier BV
  3. Yeon Hee Seong, "Protection of Amyloid β Protein (25-35)-induced Neuronal Cell Damage by Methanol Extract of New Stem of Phyllostachys nigra Munro var. henonis Stapf in Cultured Rat Cortical Neuron", 한국약용작물학회지, 13(2), pp.95~102 (2005), 한국약용작물학회
  4. Butterfield DA, "Lipid peroxidation and protein oxidation in Alzheimer's disease brain: potential causes and consequences involving amyloid beta-peptideassociated free radical oxidative stress", Free Radical Biology and Medicine, 32, pp.1050~1060 (2002)
  5. Butterfield DA, "Roles of amyloid beta-peptide-associated oxidative stress and brain protein modifications in the pathogenesis of Alzheimer's disease and mild cognitive impairment", Free Radical Biology and Medicine, 43, pp.658~677 (2007)
  6. Cho SO, "Aralia cordata Protects Against Amyloid beta Protein (25-35)-Induced Neurotoxicity in Cultured Neurons and Has Antidementia Activities in Mice", JOURNAL OF PHARMACOLOGICAL SCIENCES, 111, pp.22~32, JAPANESE PHARMACOLOGICAL SOC
  7. Costa RO, "ER stress-mediated apoptotic pathway induced by A beta peptide requires the presence of functional mitochondria", Journal of Alzheimers Diseases, 20, pp.625~636 (2010)
  8. Cotman CW, "β-amyloid neurotoxicity: A discussion of in vitro findings", Neurobiology of Aging, 13, pp.587~590 (1992)
  9. Demuro A, "Calcium signaling and amyloid toxicity in Alzheimer disease", Journal of Biological Chemistry, 285, pp.12463~12468 (2010)
  10. Ekinci FJ, "Beta-amyloidinduced calcium influx induces apoptosis in culture by oxidative stress rather than tau phosphorylation", Molecular Brain Research, 76, pp.389~395 (2000)
  11. Ekinci FJ, "Activation of the L voltage-sensitive calcium channel by mitogen-activated protein (MAP) kinase following exposure of neuronal cells to betaamyloid. MAP kinase mediates beta-amyloid-induced neurodegeneration", Journal of Biological Chemistry, 274, pp.30322~30327 (1999)
  12. Francis PT, "The cholinergic hypothesis of Alzheimer’s disease: a review of progress", Journal of Neurology Neurosurgery and Psychiatry, 66, pp.137~147 (1999)
  13. Gasparini L, "Non-steroidal antiinflammatory drugs (NSAIDs) in Alzheimer's disease: old and new mechanisms of action", Journal of Neurochemistry, 91, pp.521~536 (2004)
  14. Gray CW, "Neurodegeneration mediated by glutamate and beta-amyloid peptide: a comparison and possible interaction", Brain Research, 691, pp.169~179 (1995)
  15. Hamauzu Y, "Phenolic profile, antioxidant property, and anti-influenza viral activity of Chinese quince (Pseudocydonia sinensis Schneid.), quince (Cydonia oblonga Mill.), and apple (Malus domestica Mill.) fruits", Journal of Agricultural and Food Chemistry, 53, pp.928~934 (2005)
  16. Hamauzu Y, "Antiulcerative properties of crude polyphenols and juice of apple, and Chinese quince extracts", Food Chemistry, 108, pp.488~495 (2008)
  17. Hestrin S, "The reaction of acetylcholine and other carboxylic acid derivatives with hydroxylamine, and its analytical application", Journal of Biological Chemistry, 180, pp.249~261 (1949)
  18. Hu HP, "Preliminary study on antioxidant effects of Chaenomeles sinensis fruit extracts", Food Science, 29, pp.645~648 (2008)
  19. Ivins KJ, "Multiple pathways of apoptosis in PC12 cells. CrmA inhibits apoptosis induced by beta-amyloid", Journal of Biological Chemistry, 274, pp.2107~2112 (1999)
  20. 정인철, "木瓜의 βA로 誘導된 Alzheimer's Disease 생쥐 모델에 미치는 영향", 동의생리병리학회지, 18(6), pp.1795~1804 (2004), 대한동의병리학회
  21. 김주연, "Ethanol Extract of Three Plants of Curcuma longae Radix, Phellinus linteus, and Scutellariae Radix Inhibits Amyloid β Protein (25-35)-Induced Neurotoxicity in Cultured Neurons and Memory Impairment in Mice", 한국약용작물학회지, 17(6), pp.388~396 (2009), 한국약용작물학회
  22. Kontush A, "Amyloid-beta: an antioxidant that becomes a pro-oxidant and critically contributes to Alzheimer's disease", Free Radical Biology and Medicine, 31, pp.1120~1131 (2001)
  23. Lee BY, "Chronic stimulation of GABAA receptor with muscimol reduces amyloid β protein (25-35)-induced neurotoxicity in cultured rat cortical cells", Neuroscience Research, 52, pp.347~356 (2005)
  24. MingHong Lee, "Tissue Factor Inhibitory Flavonoids from the Fruits of Chaenomeles sinensis", Archives of Pharmacal Research, 25(6), pp.842~850 (2002), 대한약학회
  25. Maurice T, "Amnesia induced in mice by centrally administered beta-amyloid peptides involves cholinergic dysfunction", Brain Research, 706, pp.181~193 (1996)
  26. Oku H, "Antipruritic effects of the fruits of Chaenomeles sinensis", Biological & Pharmaceutical Bulletin, 26, pp.1031~1034 (2003)
  27. Osawa K, "New quinic acid derivatives from the fruits of Chaenomeles sinensis (Chinese quince)", Natural Medicines, 55, pp.255~257 (2001)
  28. Osawa K, "Inhibitory effects of Chinese quince (Chaenomeles sinensis) on hyaluronidase and histamine release from rat mast cells", Natural Medicines, 53, pp.188~193 (1999)
  29. Osawa K, "Antibacterial and antihemolytic activity of triterpenes and β-sitosterol isolated from Chinese quince (Chaenomeles sinensis)", Natural Medicines, 51, pp.365~367 (1997)
  30. Ros JM, "Characterization of juice in fruits of different Chaenomeles species", LWT-Food Science and Technology, 37, pp.301~307 (2004)
  31. Ruan CJ, "Protective effect of stilbenes containing extract-fraction from Cajanus cajan L. on A beta (25-35)-induced cognitive deficits in mice", Neuroscience Letters, 467, pp.159~163 (2009)
  32. Sawai R, "Anti-influenza virus activity of Chaenomeles sinensis", Journal of Ethnopharmacology, 118, pp.108~112 (2008)
  33. Smith MA, "Widespread peroxynitrite-mediated damage in Alzheimer's disease", Journal of Neuroscience, 17, pp.2653~2657 (1997)
  34. Thomas M, "Dietary fibre and cell wall polysaccharides in the fruits of Japanese quince (Chaenomeles japonica)", LWT-Food Science and Technology, 33, pp.124~131 (2000)
  35. Tohda C, "A beta (25-35)-induced memory impairment, axonal atrophy, and synaptic loss are ameliorated by M1, A metabolite of protopanaxadiol-type saponins", Neuropsychopharmacology, 29, pp.860~868 (2004)
  36. Ueda K, "Amyloid beta protein potentiates Ca2+ influx through Ltype voltage-sensitive Ca2+ channels: a possible involvement of free radicals", Journal of Neurochemistry, 68, pp.265~271 (1997)
  37. Um MY, "Protective effect of Polygonum multiflorum Thunb on amyloid beta-peptide 25-35 induced cognitive deficits in mice", Journal of Ethnopharmacology, 104, pp.144~148 (2006)
  38. Van Dam D, "Drug discovery in dementia: the role of rodent models", Nature Reviews Drug Discovery, 5, pp.956~970 (2006)
  39. Van Marum RJ, "Current and future therapy in Alzheimer's disease", Fundamental & Clinical Pharmacology, 22, pp.265~274 (2008)
  40. Yamada K, "Protective effects of idebenone and alpha-tocopherol on beta-amyloid-(1-42)-induced learning and memory deficits in rats: implication of oxidative stress in betaamyloid-induced neurotoxicity in vivo", European Journal of Neuroscience, 11, pp.83~90 (1999)
  41. Yan XZ, "Beta-amyloid peptide fragment 31-35 induces apoptosis in cultured cortical neurons", Neuroscience, 92, pp.177~184 (1999)
  42. Zhang LH, "Effects of micronization on properties of Chaenomeles sinensis (Thouin) Koehne fruit powder", Innovative Food Science & Emerging Technologies, 10, pp.633~637 (2009)
  43. Zhang T, "The extraction of polyphenol contents of Chaenomeles sinensis and its effect on scavenging DPPH radical", Acta Nutrimenta Sinica, 29, pp.485~489 (2007)
  44. Zhou XL, "Extraction for flavonoids from Carica papaya and its anti-oxidation effect in vitro", Science and Technology of Food Industry, 28, pp.170~172 (2007)

관련 논문AI추천

Ethanol Extract of Three Plants of Curcuma longae Radix, Phellinus linteus, and Scutellariae Radix Inhibits Amyloid β Protein (25-35)-Induced Neurotoxicity in Cultured Neurons and Memory Impairment in Mice김주연, 반주연, 배기환, 성연희, 유재국, 정하연한국약용작물학회 · 한국약용작물학회지2009 · 제17권 제6호Moutan Cortex Extract Inhibits Amyloid β Protein (25-35)-induced Neurotoxicity in Cultured Rat Cortical Neurons김주연, 반주연, 성연희, 송경식, 주현수한국약용작물학회 · 한국약용작물학회지2008 · 제16권 제6호Inhibitory Effect of an Ethanol Extract Mixture of Vitis amurensis, Aralia cordata, and Glycyrrhizae radix on Amyloid β Protein (25-35)-Induced Neurotoxicity성연희, 장지연한국약용작물학회 · 한국약용작물학회지2014 · 제22권 제2호Protective Effect of Sanguisorba officinalis L. Root onAmyloid β Protein (25-35)-induced Neuronal CellDamage in Cultured Rat Cortical Neuron배기환, 성연희, 송경식, Ju Yeon Ban, Soon Ock Cho, So Young Jeon한국약용작물학회 · 한국약용작물학회지2005 · 제13권 제5호Ameliorative Effect of Aster scaber Thunberg and Chaenoleles sinensis Koehne Complex Extracts Against Oxidative Stress-induced Memory Dysfunction in PC12 Cells and ICR Mice박찬규, 신동훈, 최수정한국약용작물학회 · 한국약용작물학회지2019 · 제27권 제6호Effects of the fermented Zizyphus jujuba in the amyloid β25-35-induced Alzheimer's disease mouse model조은주, Jung Ji Eun, Kim Hyun Young, KIM, MIN-JEONG, Lee Sanghyun한국영양학회 · Nutrition Research and Practice2021 · 제15권 제2호

이 간행물의 다른 논문 (9건)