식물성 단백질 혼합물을 이용한 넙치(Paralichthys olivaceus) 사료 내 어분대체 가능성 평가
Evaluation of a Mixture of Plant Protein Source as a Partial Fish Meal Replacement in Diets for Juvenile Olive Flounder Paralichthys olivaceus
2
조회
0
다운로드
6
인용
0
참고문헌
키워드
초록
This study was conducted to examine a mixture of plant protein sources as a fish meal (FM) substitute. Two feeding trials were carried out using similar dietary formulations but different FM levels. In Experiments 1 and 2, the basal diets were formulated to contain 65% and 60% of FM, respectively. The other five diets were formulated replacing FM by 10, 15, 20, 25 and 30% with a mixture of soybean meal, wheat gluten and soy protein concentrate. Three synthetic amino acids (lysine, threonine and methionine) were added to the test diet. Groups of fish in experiment 1 (6.76±0.03 g) and experiment 2 (32.5±0.1 g) were fed one of the experimental diets for 7 and 9 weeks, respectively. Each experiment was carried out in triplicate. There were no significant differences among groups in terms of growth performance, feed utilization, survival or hematological parameters in either experiment. The results indicated that a mixture of soybean meal, wheat gluten and soy protein concentrate, supplemented with three synthetic amino acid, can replace fish meal by up to 30% in diets for juvenile olive flounder.
Abstract
This study was conducted to examine a mixture of plant protein sources as a fish meal (FM) substitute. Two feeding trials were carried out using similar dietary formulations but different FM levels. In Experiments 1 and 2, the basal diets were formulated to contain 65% and 60% of FM, respectively. The other five diets were formulated replacing FM by 10, 15, 20, 25 and 30% with a mixture of soybean meal, wheat gluten and soy protein concentrate. Three synthetic amino acids (lysine, threonine and methionine) were added to the test diet. Groups of fish in experiment 1 (6.76±0.03 g) and experiment 2 (32.5±0.1 g) were fed one of the experimental diets for 7 and 9 weeks, respectively. Each experiment was carried out in triplicate. There were no significant differences among groups in terms of growth performance, feed utilization, survival or hematological parameters in either experiment. The results indicated that a mixture of soybean meal, wheat gluten and soy protein concentrate, supplemented with three synthetic amino acid, can replace fish meal by up to 30% in diets for juvenile olive flounder.
참고문헌 (48)
- Official methods of analysis of AOAC International, "Association of Official Analytical chemists", ~ (2000)
- Emmanuelle Apper-Bossard, "Use of vital wheat gluten in aquaculture feeds", Aquatic Biosystems, 9(1), pp.21~ (2013), Springer Science and Business Media LLC[DOI]
- G.M. Berge, "Soy protein concentrate in diets for Atlantic halibut (Hippoglossus hippoglossus)", Aquaculture, 178(1-2), pp.139~148 (1999), Elsevier BV[DOI]
- 최혜승, "하절기 조피볼락, Sebastes schlegeli의 대량폐사에 관한 고찰", 한국어병학회지, 22(2), pp.155~162 (2009), 한국어병학회
- Choi SM, "Dietary dehulled soybean meal as a replacement for fish meal in fingerling and growing olive flounder Paralichthys olivaceus(Temminck et Schlegel)", Aquac Res, 35, pp.410~418 (2004)[DOI]
- Day OJ, "Soybean protein concentrate as a protein source for tubot Scopthalmus maximus L", Aquac Nutr, 6, pp.221~228 (2000)[DOI]
- Deng J, "Effects of replacing fish meal with soy protein concentrate on feed intake and growth of juvenile Japanese flounder, Paralichthys olivaceus", Aquaculture, 258, pp.503~513 (2006)[DOI]
- De Pedro N, "Daily and seasonal variations in haematological and blood biochemical parameters in the tench, Tinca tinca Linnaeus, 1758", Aquac Res, 36, pp.1185~1196 (2005)[DOI]
- Draganovic V, "Assessment of the effects of fish meal, wheat gluten, soy protein concentrate and feed moisture on extruder system parameters and the technical quality of fish feed", Anim Feed Sci Thechnol, 165, pp.238~250 (2011)[DOI]
- Enterria A, "Partial replacement of fish meal with plant protein sources singly and in combination in diets for summer flounder, Paralichthys dentatus", J World Aquac Soc, 42, pp.753~765 (2011)[DOI]
- Espe M, "Can Atlantic salmon (Salmo salar) grow on diets devoid of fish meal?", Aquaculture, 255, pp.255~262 (2006)[DOI]
- Flores GH, "Effects of Total Replacement of Fishmeal with Spirulina Powder and Soybean meal on Juvenile Rainbow Trout(Oncorhychus mykiss Walbaum)", Isr J Aquac, 64, pp.41~48 (2012)[DOI]
- Folch J, "A simple method for the isolation and purification of total lipids from animal tissues", J biol Chem, 226, pp.497~509 (1957)
- Fournier V, "Incorporation of a mixture of plant feedstuffs as substitute for fish meal in diets of juvenile turbot(Psetta maxima)", Aquaculture, 236, pp.451~465 (2004)[DOI]
- Gatlin III DM, "Expanding the utilization of sustainable plant products in aquafeeds : a review", Aquac Res, 38, pp.551~579 (2007)[DOI]
- Gisbert E, "Weaning wild flathead grey mullet(Mugil cephalus)fry with diets with different levels of fish meal substitution", Aquaculture, 462, pp.92~100 (2016)[DOI]
- Gómez-Requeni P, "Protein growth performance, amino acid utilisation and somatotropic axis responsiveness to fish meal replacement by plant protein sources in gilthead sea bream(Sparus aurata)", Aquaculture, 232, pp.493~510 (2004)[DOI]
- Gu M, "Soybean meal induces enteritis in turbot Scophthalmus maximus at high supplementation levels", Aquaculture, 464, pp.286~295 (2016)[DOI]
- Hardy RW, "Utilization of plant proteins in fish diets : effects of global demand and supplies of fishmeal", Aqu Res, 41, pp.770~776 (2010)[DOI]
- Kaushik SJ, "Partial or total replacement of fish meal by soybean protein on growth, protein utilization, potential estrogenic or antigenic effects, cholesterolemia and flesh quality in rainbow trout, Oncorhynchus mykiss", Aquaculture, 133, pp.257~274 (1995)[DOI]
- Kikuchi K, "Use of defatted soybean meal as a substitute for fish meal in diets of Japanese flounder(Paralichthys olivaceus)", Aquaculture, 179, pp.3~11 (1999)[DOI]
- Kikuchi K, "Nutrient requirements and feeding of finfish for aquaculture", pp.113~120 (2002), CABI Publishing
- 김강웅, "넙치 사료내 어분대체 단백질원으로써 오징어간분말의 평가", 수산해양교육연구, 23(3), pp.461~467 (2011), 한국수산해양교육학회
- Kim KW, "Optimum dietary protein level for maximum growth of juvenile olive flounder Paralichthys olivaceus(Temminck et Schlegel)", Aquac Res, 33, pp.673~679 (2002)[DOI]
- 김민기, "저수온, 적수온, 고수온에서의 미성어기 조피볼락(Sebastes schlegeli)의 배합사료 적정 공급률", 한국수산과학회지, 48(3), pp.322~328 (2015), 한국수산과학회
- 김민기, "압출성형 배합사료 내 어분대체가 넙치(Paralichthys olivaceus)의 성장, 사료효율 및 소화율에 미치는 영향", 한국수산과학회지, 52(2), pp.149~158 (2019), 한국수산과학회[DOI]
- 김성삼, "고수온에서 사육한 성장기 및 미성어기 넙치(Paralichthys olivaceus)의 배합사료 적정 공급률", 한국수산과학회지, 48(5), pp.681~687 (2015), 한국수산과학회
- 김성삼, "넙치(Paralichthys olivaceus) 치어 사료에서 산 가수분해 농축대두박 (Acid-concentrated soybean meal)의 어분대체효과 및 소화율 평가", 한국수산과학회지, 47(6), pp.824~831 (2014), 한국수산과학회[DOI]
- 김유정, "치어기 넙치(Paralichthys olivaceus) 사료 내 돈모분(Pig Bristle Meal)의어분대체 가능성 평가", 한국수산과학회지, 51(2), pp.148~156 (2018), 한국수산과학회[DOI]
- Kim YS, "Utilization of defatted soybean meal as a substitute for fish meal in the diet of juvenile flounder(Paralichthys olivaceus)", Fish Aquatic Sci, 33, pp.469~474 (2000)
- "Expenditure per aquaculture" (2019)[URL]
- J Kumari, "Dietary beta-1,3 glucan potentiates innate immunity and disease resistance of Asian catfish, Clarias batrachus (L.)", Journal of Fish Diseases, 29(2), pp.95~101 (2006), Wiley[DOI]
- Lee JY, "Protein requirements of the Korean rockfish Sebastes schlegeli", J Aquaculture, 6, pp.13~27 (1993)
- Lee SM, "Effects of dietary n-3 highly unsaturated fatty acids on growth and biochemical changes in the Korean rockfish Sebastes schlegeli II. Chages of Blood Chemistry and Properties of Liver Cells", J Aquaculture, 6, pp.107~123 (1993)
- Lee SM, "Substitution of plant and animal proteins for fish meal in the growing Korean rockfish(Sebastes schlegeli)Feeds", Fish Aquatic Sci, 29, pp.651~662 (1996)
- Li PY, "Evaluation of soy protein concentrate as a substitute for fishmeal in diets for juvenile starry flounder(Platichthys stellatus)", Aquaculture, 448, pp.578~585 (2015)[DOI]
- Lim SJ, "Partial replacement of fish meal by cottonseed meal and soybean meal with iron and phytase supplementation for parrot fish Oplegnathus fasciatus", Aquaculture, 290, pp.283~289 (2009)[DOI]
- Lim SJ, "Fish meal replacement by soybean meal in diets for tiger puffer, Takifugu rubripes", Aquaculture, 313, pp.165~170 (2011)[DOI]
- Moon HY, "Total sulfur amino acid requirement of juvenile red drum, Sciaenops ocellatus", Aquaculture, 95, pp.97~106 (1991)[DOI]
- Murai T, "Methionine coated with various materials supplemented to soybean meal diet for fingerling carp Cyprinus carpio and channel catfish Ictalurus punctatus", Bull Jpn Soc Sci Fish, 48, pp.85~88 (1982)
- Naylor RL, "Effect of aquaculture on world fish supplies", Nature, 405, pp.1017~1024 (2000)[DOI]
- NRC(National Research Council), "Nutrient requirements of fish and shrimp" (2011), The National Academy Press
- 오대한, "적수온(21-24℃)에서 사육한 성장기(317 g) 넙치(Paralichthys olivaceus)의 배합사료 적정 공급률", 한국수산과학회지, 47(4), pp.399~405 (2014), 한국수산과학회
- Park MR, "Physiological response of the cultured olive flounder(Paralichthys olivaceus)to the sharp changes of water temperature", J Aquacult, 12, pp.221~228 (1999)
- 신승준, "동·식물성 혼합물의 사료 내 어분대체가 강도다리(Platichthys stellatus)의 성장 및 혈액성상에 미치는 영향", 한국수산과학회지, 52(2), pp.134~140 (2019), 한국수산과학회[DOI]
- Son MH, "Standard manual of olive flounder culture", National Fisheries Research and Development Institute (NFRDI), ~ (2006)
- Storebakken T, "Growth, uptake and retention of nitrogen and phosphorus, and absorption of other minerals in Atlantic salmon Salmo salar fed diets with fish meal and soy-protein concentrate as the main sources of protein", Aquac Nutr, 6, pp.103~108 (2000)[DOI]
- Luisa M.P. Valente, "Plant protein blends in diets for Senegalese sole affect skeletal muscle growth, flesh texture and the expression of related genes", Aquaculture, 453, pp.77~85 (2016), Elsevier BV[DOI]
