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중만생 고품질 내도복 복합내병성 벼 신품종 “동해진미(東海珍味)”

A New High Qualilty Rice Variety with Lodging Resistance and Multiple Resistance to Diseases, “Donghaejinmi”

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참고문헌

주제분류농학

초록

Abstract

A new commercial rice variety “Donghaejinmi” is a japonica rice (Oryza sativa L.) with lodging resistance and high grain quality. It has been developed by the rice breeding team of Yeongdeog Substation, National Institute of Crop Science (NICS), RDA. This variety was derived from a cross between “Milyang 64” as a resistance source of brown planthopper (Bph) and “Milyang 165” as grain quality source. The donor parent, “Milyang64” has been backcrossed three times with recurrent parent, “Milyang165” and selected by the pedigree breeding method. The pedigree of “Donghaejinmi”, designated as “Yeongdeog 41” in 2003, was YR21259-B-B-68-1. It has a short culm length with 69 cm and medium-late growth time. This variety is resistant to stripe virus and moderately resistant to leaf blast disease with durable resistance. It also has tolerance to unfavorable environment such as cold, dried wind and storm. Milled rice kernel of “Donghaejinmi” is translucent, clear in chalkness and good at eating quality in panel test. The merit of this variety is high head rice ratio, which is essential element to produce an article of superior quality rice brand. The yield potential of “Donhaejinmi” in milled rice is about 6.05 MT/ha at ordinary fertilizer level of local adaptability test. This cultivar would be adaptable to Yeongnam inland plains and eastern costal area of Yeongnam province.

참고문헌 (4)

  1. 하계작물 신품종 공동 연구 보고서, "농촌진흥청", 37~161 (2004)
  2. 하계작물 신품종 공동 연구 보고서, "농촌진흥청", 38~167 (2005)
  3. 하계작물 신품종 공동 연구 보고서, "농촌진흥청", 36~169 (2006)
  4. 농촌진흥청, "농작물 직무육성 신품종 선정 심의자료(벼분야)", 92~102 (2006)

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