오렌지 수입이 국내산 과일 및 과채 가격에 미친 영향
An Effect of Orange Import on Domestic Fruits and Vegetables Price in Korea
1
조회
0
다운로드
8
인용
0
참고문헌
키워드
초록
A Linear Approximated Inverse Almost Ideal Demand System, suggested by Eales and Unnevehr, is estimated with monthly data set of Korean fruits consumption. LA/IAIDS consists of 6 demand equations which correspond to domestically produced Hanrabong, overwintering mandarin, strawberry, melon and tomato with imported orange. The results indicate that price and scale flexibilities are negative, as expected. And the significance is that a 10% increase in imported orange quantity is associated with 5.5% declines in the price of Korean Hanrabong while the price of other fruits is minimally affected. In addition, the estimate of scale flexibility of Hanrabong (-2.96) is much smaller than any other fruit. Hanrabong farmer might be in the face of deficit operation as a consequence of the substitution effect if orange would be imported in accordance with the Korea-U.S. free trade agreement.
Abstract
A Linear Approximated Inverse Almost Ideal Demand System, suggested by Eales and Unnevehr, is estimated with monthly data set of Korean fruits consumption. LA/IAIDS consists of 6 demand equations which correspond to domestically produced Hanrabong, overwintering mandarin, strawberry, melon and tomato with imported orange. The results indicate that price and scale flexibilities are negative, as expected. And the significance is that a 10% increase in imported orange quantity is associated with 5.5% declines in the price of Korean Hanrabong while the price of other fruits is minimally affected. In addition, the estimate of scale flexibility of Hanrabong (-2.96) is much smaller than any other fruit. Hanrabong farmer might be in the face of deficit operation as a consequence of the substitution effect if orange would be imported in accordance with the Korea-U.S. free trade agreement.
참고문헌 (9)
- Barten, A. P, "The Systems of Consumer Demand Functions Approach: A Review", Econometrica, 45, pp.23~51 (1977)
- Chen, P. Y, "An Almost Ideal Demand System Analysis for Meats with Habit Formation and Structural Change", Canadian Journal of Agricultural Economics, 39, pp.223~235 (1991)
- Deaton, A, "Economics and Consumer Behavior" (1980), Cambridge University Press
- Eales, J. S, "Simultaneity and Structural Change in U.S. Meat Demand", American Journal of Agricultural Economics, 75, pp.259~268 (1988)
- 김혜영, "육류 수요체계의 내생성과 구조변화", 농촌경제, 26(3), pp.39~54 (2003), 한국농촌경제연구원
- Lee, K. I, "Seasonal Fruit Demand Analysis by Using the AIDS Model", Journal of rural Development, 22, pp.19~34 (1999)
- Analysis of Changes in Fruits Consumption Patterns and their Reasons : Focused on the Effects of Imported Fruits, "Lee, Y. S", Korea rural economic institute, ~, pp.R714 (2014)
- 문한필, "한·미 FTA 오렌지 관세인하가 국내 주요 과일가격에 미치는 영향분석", 농업경제연구, 54(1), pp.15~38 (2013), 한국농업경제학회
- 노수정, "수입 오렌지와 국내산 과일 수요의 가격 및 지출 탄력성 추정", 농촌경제, 35(4), pp.81~96 (2012), 한국농촌경제연구원
