한국의 유기농 재배 면적이 농업 소득에 미치는 영향 분석
Impact of Organic Farming Area on Agricultural Income in Korea
1
조회
0
다운로드
0
인용
0
참고문헌
키워드
초록
This study investigates the effect of organic farming on agricultural income in Korea, using an Autoregressive Distributed Lag (ARDL) model. Using yearly data from 2003 to 2023 for nine provinces, this study utilizes three panel ARDL models: MG, PMG, and DFE. Based on results of the Hausman test, PMG is the most efficient method. The results also show a long-run relationship. In the long-run, while labor has a positive effect on agricultural income, capital has negative effect on agricultural income in Korea. Organic farming areas have a positive effect on agricultural income in a long-run. Our results imply that organic farming should be re-evaluated based on policy. Furthermore, future studies should analyze which organic products contribute the most to agricultural income in Korea.
Abstract
This study investigates the effect of organic farming on agricultural income in Korea, using an Autoregressive Distributed Lag (ARDL) model. Using yearly data from 2003 to 2023 for nine provinces, this study utilizes three panel ARDL models: MG, PMG, and DFE. Based on results of the Hausman test, PMG is the most efficient method. The results also show a long-run relationship. In the long-run, while labor has a positive effect on agricultural income, capital has negative effect on agricultural income in Korea. Organic farming areas have a positive effect on agricultural income in a long-run. Our results imply that organic farming should be re-evaluated based on policy. Furthermore, future studies should analyze which organic products contribute the most to agricultural income in Korea.
참고문헌 (28)
- Ahmed, A., "Biomass energy. technological progress and the environmental Kuznets curve: Evidence from selected European countries", Biomass and Bioenergy, 90, pp.202~208 (2016)
- Akgüngör, S., "Consumer willingness to pay for organic food in urban Turkey", Journal of International Food & Agribusiness Marketing, 22(3-4), pp.299~313 (2010)
- Badgley, C., "Organic agriculture and the global food supply", Renewable agriculture and food systems, 22(2), pp.86~108 (2007)
- Cagalj, M., "Effects of quality claims on willingness to pay for organic food : Evidence from experimental auctions in Croatia", British Food Journal, 118(9), pp.2218~2233 (2016)
- Connor, D. J, "What is the real productivity of organic farming systems?", Outlook on Agriculture, 50(2), pp.125~129 (2021)
- Farias, F. D., "Determinants of organic food repurchase intention from the perspective of Brazilian consumers", Journal of Food Products Marketing, 25(9), pp.921~943 (2019)
- Hasselbach, J. L., "Consumer heterogeneity in the willingness to pay for local and organic food", Journal of Food Products Marketing, 21(6), pp.608~625 (2015)
- Im, K. S., "Testing for unit roots in heterogeneous panels", Journal of econometrics, 115(1), pp.53~74 (2003)
- Janssen, M, "Determinants of organic food purchases : Evidence from household panel data", Food quality and preference, 68, pp.19~28 (2018)
- Kim, C. G., "Analysis of Consumers’ Willingness to Pay for Organic Agricultural Products Using Parametric Survival Model", Korean Journal of Organic Agriculture, 24(2), pp.169~188 (2016)
- Kim, G., "New market opportunities and consumer heterogeneity in the US organic food market", Sustainability, 10(9), pp.3166~ (2018)
- Kim, G., "The price relationship between organic and non-organic vegetables in the US: evidence from Nielsen scanner data", Applied Economics, 51(10), pp.1025~1039 (2019)
- Kim, G., "Does organic farming improve the nitrogen balance in agricultural land?", 2020 Annual Meeting, (304521) (2020), Agricultural and Applied Economics Association
- Krystallis, A., "Organic consumers’ profile and their willingness to pay (WTP) for selected organic food products in Greece", Journal of international consumer marketing, 19(1), pp.81~106 (2006)
- Effects of green manures in organic vegetable production, "Lee, S. M.", Korean Association of Organic Agriculture, ~ (2009)
- Levin, A., "Unit root tests in panel data: asymptotic and finite-sample properties", Journal of econometrics, 108(1), pp.1~24 (2002)
- McGee, J. A, "Does certified organic farming reduce greenhouse gas emissions from agricultural production?", Agriculture and Human Values, 32, pp.255~263 (2015)
- Naimoglu, M, "The effect of energy prices, energy losses, and renewable energy use on CO2 emissions in energy-importing developing economies in the presence of an environmental Kuznets curve", Environmental Science and Pollution Research, 30(20), pp.58755~58772 (2023)
- Napolitano, F., "Effect of information about organic production on beef liking and consumer willingness to pay", Food Quality and Preference, 21(2), pp.207~212 (2010)
- Pesaran, M. H., "Estimating long-run relationships from dynamic heterogeneous panels", Journal of econometrics, 68(1), pp.79~113 (1995)
- Pesaran, M. H., "Working with Microfit 4.0: Interactive econometric analysis" (1997)
- Pesaran, M. H., "Pooled mean group estimation of dynamic heterogeneous panels", Journal of the American statistical Association, 94(446), pp.621~634 (1999)
- Seok. J. H., "Agricultural exports and agricultural economic growth in developed countries : Evidence from OECD countries", The Journal of International Trade &Economic Development, 30(7), pp.1004~1019 (2021)
- Simionescu, M., "The relationship between economic growth and pollution in some new European union member states: A dynamic panel ARDL approach", Energies, 14(9), pp.2363~ (2021)
- Skinner, C., "The impact of long-term organic farming on soil-derived greenhouse gas emissions", Scientific reports, 9(1), pp.1702~ (2019)
- Sriwaranun, Y., "Consumers’ willingness to pay for organic products in Thailand", International Journal of Social Economics, 42(5), pp.480~510 (2015)
- Seufert, V., "Comparing the yields of organic and conventional agriculture", Nature, 485(7397), pp.229~232 (2012)
- Würriehausen, N., "Price relationships between qualitatively differentiated agricultural products: organic and conventional wheat in Germany", Agricultural Economics, 46(2), pp.195~209 (2015)