Exposure to low concentrations of mycotoxins triggers unique responses from the pig gut microbiome
2
조회
0
다운로드
1
인용
0
참고문헌
키워드
초록
The aim of this study is to investigate how the gut microbiome shifts when pigs were exposed with low concentrations of mycotoxins, deoxynivalenol (DON) and zearalenone (ZEN) in feed. Fifteen of pigs, 15 kg in weight which were negative for PRRSV and PCV2 were purchased, acclimatized until 20 kg in weight, and randomly divided into 3 groups; the DON group (DON treated), the ZEN group (ZEN treat-ed) and the CTL (untreated negative control). DON and ZEN administered to each group for 30 days at 0.8 mg/kg (800 ppb) and 0.20 mg/kg (200 ppb) in feed, respectively. After extraction of microbial DNA from intestine and fecal samples, sequencing procedures were performed in the Ion PGM using an Ion 316 V2 chip and Ion PGM sequencing 400 kit. The results suggested that the bacterial communities in duo-denum, jejunum and ileum of the DON and ZEN groups presented low-abundant OTUs compared with the CTL group. OTUs in cecum, colon and feces were determined more than in small intestine of all three groups. However, the CTL group yielded more OTUs than other two groups in inter-group comparison. It is not fully clarified how the richness and abundance in microbiome functions in the health condition of animals, however, the exposure to DON and ZEN has caused microbial population shifts representing microbial succession and changes following the diversity and abundance of porcine gut microbiome. The metabolomic analysis correlate with microbiome analysis is needed for further study.
Abstract
The aim of this study is to investigate how the gut microbiome shifts when pigs were exposed with low concentrations of mycotoxins, deoxynivalenol (DON) and zearalenone (ZEN) in feed. Fifteen of pigs, 15 kg in weight which were negative for PRRSV and PCV2 were purchased, acclimatized until 20 kg in weight, and randomly divided into 3 groups; the DON group (DON treated), the ZEN group (ZEN treat-ed) and the CTL (untreated negative control). DON and ZEN administered to each group for 30 days at 0.8 mg/kg (800 ppb) and 0.20 mg/kg (200 ppb) in feed, respectively. After extraction of microbial DNA from intestine and fecal samples, sequencing procedures were performed in the Ion PGM using an Ion 316 V2 chip and Ion PGM sequencing 400 kit. The results suggested that the bacterial communities in duo-denum, jejunum and ileum of the DON and ZEN groups presented low-abundant OTUs compared with the CTL group. OTUs in cecum, colon and feces were determined more than in small intestine of all three groups. However, the CTL group yielded more OTUs than other two groups in inter-group comparison. It is not fully clarified how the richness and abundance in microbiome functions in the health condition of animals, however, the exposure to DON and ZEN has caused microbial population shifts representing microbial succession and changes following the diversity and abundance of porcine gut microbiome. The metabolomic analysis correlate with microbiome analysis is needed for further study.
참고문헌 (13)
- Bennett JW, "Mycotoxins", Clin Microbiol Rev, 16, pp.497~516 (2003)
- Burel C, "Effect of low dose of fumonisins on pig health : immune status, intestinal microbiota and sensitivity to Salmonella", Toxins, 5(4), pp.841~864 (2013)
- Caporaso JG, "QIIME allows analysis of high-throughput community sequencing data", Nature Methods, 7, pp.335~336 (2010)
- Chang H, "The Occurrence of Zearalenone in South Korean Feedstuffs between 2009 and 2016", Toxins, 9, pp.223~ (2017)
- Döll S, "The Fusarium toxins deoxynivalenol(DON)and zearalenone(ZON)in animal feeding", Prev Vet Med, 102, pp.132~145 (2011)
- Guerre P, "Worldwide Mycotoxins Exposure in Pig and Poultry Feed Formulations", Toxins, 8, pp.350~ (2016)
- Hamady M, "Fast UniFrac : facilitating high-throughput phylogenetic analyses of microbial communities including analysis of pyrosequencing and PhyloChip data", ISME J, 4, pp.17~27 (2010)
- Karuppannan AK, "Lawsonia intracellularis : Revisiting the Disease Ecology and Control of This Fastidious Pathogen in Pigs", Front Vet Sci, 5, pp.181~ (2018)
- McDonald D, "An improved Greengenes taxonomy with explicit ranks for ecological and evolutionary analyses of bacteria and archaea", ISME J, 6, pp.610~ (2012)
- Pierron A, "Impact of two mycotoxins deoxynivalenol and fumonisin on pig intestinal health", Porcine Health Manag, 2, pp.21~ (2016)
- Sforza S, "Recent advances in mycotoxin determination in food and feed by hyphenated chromatographic techniques", mass spectrometry, 2006, pp.25, 54~76
- Toor D, "Dysbiosis Disrupts Gut Immune Homeostasis and Promotes Gastric Diseases", Int J Mol Sci, 20, pp.2432~ (2019)
- Wache YJ, "Impact of deoxynivalenol on the intestinal microflora of pigs", Int J Mol Sci, 10, pp.1~17 (2009)
