한국인은 어떤 건강기능식품을 복용하고 있는가? 2015년국민건강영양조사를 중심으
Which Types of Dietary Supplements Are Used in Korea? Data from the 2015 Korea National Health and Nutrition Examination Survey
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연구배경: 본 연구는 한국인 성인에서 건강기능식품 복용률과 실제 복용하고 있는 건강기능식품의 종류를 파악하기위해 실시되었다. 방법:2015년 국민건강영양조사 중 영양조사에 참여한 19세이상 성인 남성 2,621명, 여성 3,324명 총 5,945명을 연구 대상으로 하였다. 건강기능식품 복용률은 두 가지 방법인1) 식생활조사에서 설문한 지난 1년간 2주 이상의 건강기능식품 복용 경험률과 2) 식품섭취조사의 24시간 회상법에서조사된 조사 1일 전 건강기능식품 복용률로 평가하였다. 24시간 회상법에서 섭취한 것으로 보고된 건강기능식품은2016년 식품의약품안전처 고시의 분류체계를 사용하여 분류하였다. 결과: 건강기능식품의 현재 복용률은 남성 18.4% (1.2), 여성 27.4% (1.1)였다. 지난 1년간 2주 이상 건강기능식품복용률은 남성 35.2% (1.5), 여성 50.4% (1.2)였다. 종합비타민무기질제(89.6/10 3 명)가 한국인 성인에서 가장 자주 복용되는 건강기능식품이었으며, 2위는 비타민 C (66.2/10 3 명), 3위 오메가 3 (49.5/10 3명), 4위 인삼(27.3/10 3명), 5위 유산균(22.2/10 3명)이었다. 결론: 한국인 성인에서 건강기능식품 복용률은 증가하고있으며, 복용하고 있는 건강기능식품이 종류가 다양해지고, 선호되는 건강기능식품의 품목도 변하고 있다. 의료인들은환자진료에 있어 건강기능식품 복용 여부를 염두해 두어야 하겠다.
Abstract
Background:The consumption of dietary supplements is increasing in Korea. The aim of this study is to assess the prevalence, types, and trends of dietary supplement (DS) use in Korean adults. Methods:We analyzed the Nutrition Survey data of Korean aged 19 years old or older from the 2015 Korea National Health and Nutrition Examination Survey. Two thousand and six hundred twenty one men and 3,324 women totaling 5,945 adults were included. The prevalence of DS use was calculated by two methods, i.e., consumption experience of more than two weeks during previous one year and current consumption. Each reported DS in the one day 24 hour recall was coded based on ingredients according to the 2016 Korean Food and Drug Administration Notification. Results:The prevalence (standard error) of current DS use was 18.4% (1.2) for men, 27.4% (1.1) for women. Those with DS use for longer than two weeks during previous one year were 35.2% (1.5), and 50.4% (1.2), for men and women respectively. Multi-vitamin mineral supplement (89.6/10 3 persons) was the most frequently consumed DS in Korean adults followed by vitamin C (66.2/10 3 persons), omega 3 fatty acid (49.5/10 3 persons), Panax ginseng (27.3/10 3 persons), and probiotics (22.2/10 3 persons) in listing. Conclusions:The trend for DS use in Korean adults is changing as well as increasing. These factors should be considered in patient care.
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