본문 바로가기
KERD
논문KCI 등재

억제통제훈련이 다이어트를 하는 여성들의 고칼로리 음식 섭취량에 미치는 영향: 외부적 섭식과 정서적 섭식의 조절효과

The Effect of Inhibition Control Training on High Calorie Food Intake in Dieters

0

조회

0

다운로드

0

인용

0

참고문헌

키워드

초록

본 연구에서는 다이어트를 하는 여성들을 대상으로 음식 갈망 유도 후 억제통제훈련을 실시하고, 그 효과를 검증하였다. 훈련 이후 고칼로리 음식 섭취량의 변화를 확인하고, 그 영향이 참가자들의 정서적 섭식과 외부적 섭식 수준에 따라 달라질 것인지를 검증하였다. 실험에서 음식 갈망 유도 과제를 실시하였고 해당 과제 전, 후로 긍정정서와 부정정서, 음식갈망 정도를 측정하였다. 이후 훈련집단과 통제집단에 무선배정하여 억제통제훈련을 실시하였으며, 모의 맛 과제를 통해 초콜릿 섭취량을 측정한 후, 두 집단 간 초콜릿 섭취량의 차이를 독립표본 t검증으로 비교하였다. 또한 정서적 섭식과 외부적 섭식 수준의 조절 효과를 조절 회귀 분석을 통해 검증하였다. 본 연구의 결과를 요약하자면 다음과 같다. 첫째, 음식 갈망 유도 과제 전, 후로 긍정정서의 유의미한 차이는 없었으며 부정정서와 음식갈망은 증가하였다. 둘째, 음식 갈망 유도 후 억제통제훈련의 훈련집단은 통제집단에 비해 초콜릿 섭취량이 더 적었다. 셋째, 음식 갈망 유도 후 억제통제훈련이 초콜릿 섭취량에 미치는 영향에 정서적 섭식의 조절 효과는 유의했지만 외부적 섭식의 조절 효과는 유의하지 않았다. 이러한 결과는 음식 갈망 상황에서 부정정서로 인해 야기되는 정서적 섭식의 경우, 자동적인 수준에서 음식을 억제하도록 하는 억제통제훈련이 효과적일 수 있음을 시사하는 결과이다. 마지막으로 본 연구의 한계점과 후속 연구를 위한 제언이 논의되었다.

Abstract

This study determines the impact of inhibition control training on high calorie food intake on dieters after inducing food craving. Furthermore, this study verifies that the impact is dependent on the participants' levels of emotional eating and the level of external eating. And participants were women in their 20s. All participants were encouraged to crave food through the task of inducing food hunger, and the degree of positive emotions, negative emotions and food hunger were measured before and after the task. The results of this study were as follows: (1) while there was no significant difference in positive emotion before and after the task, negative emotion and food craving increased; (2) after inducing food craving, chocolate intake was lower in the training group than in the control group; (3) the moderating effect of emotional eating on the inhibition control training (on chocolate intake after inducing hunger) was significant, but the moderating effect of external eating was not significant. These results suggest that in the case of emotional eating caused by negative emotions, inhibition control training may be more effective at an automatic processing level.

참고문헌 (90)

  1. 김혜진, "하위문화로서의 푸드 포르노(Food Porn) 연구 - 아프리카TV의 인터넷 먹방을 중심으로 -", 인문학연구, (50), pp.433~455 (2015), 인문학연구원
  2. 김효정, "식이 행동 질문지의 신뢰도, 타당도 연구", Korean Journal of Clinical Psychology, 15(1), pp.141~150 (1996)
  3. 문영은, "“내가 좋아하는 먹방 BJ는요……”: 먹방 시청 경험에 대한 해석적 연구", 언론과 사회, 25(2), pp.58~101 (2017), 사단법인 언론과 사회
  4. 박윤선, "다이어트, 섭식귀인양식 및 초기 부적응 도식이 정서적 섭식과 외부단서적 섭식에 미치는 영향", 한국심리학회지: 건강, 19(1), pp.235~252 (2014), 한국건강심리학회[DOI]
  5. 안성은, "다이어트 유무에 따른 체형에 대한 암묵적 및 명시적 태도", 석사, pp.2016
  6. 유지희, "Changes in desire and brain response to high-carbohydrate and high-fat foods in diabetic patients", 박사, 의학과, pp.2014
  7. 윤정민, "정서적 섭식자의 부정 정서와 폭식 행동의 관계: 정서조절곤란의 조절효과", 한국심리학회지: 건강, 24(1), pp.45~68 (2019), 한국건강심리학회[DOI]
  8. 이상희, "대학생의 긍정·부정정서, 정서 중심적 대처방식과 정서적 섭식행동의 관계", 식공간융합연구, 15(1), pp.61~80 (2020), 한국식공간학회[DOI]
  9. 이연희, "폭식 행동 결정 요인에 관한 연구", 박사, 임상심리학, pp.2010
  10. 이은경, "아동용 정서경험척도의 신뢰도 및 타당도 검증: 긍정적 정서와 부정적 정서를 중심으로", 한국심리학회지: 발달, 19(4), pp.93~115 (2006), 한국심리학회 산하 한국발달심리학회
  11. 이임순, "정상인의 섭식 유형 및 다이어트 양상", Korean Journal of Clinical Psychology, 16(1), pp.157~172 (1997)
  12. 이임순, "섭식 유형에 따른 역규제적 섭식 경향", 한국심리학회지 : 건강, 6(2), pp.157~172 (2001)
  13. 이임순, "섭식절제척도와 식이행동질문지의 여대생 규준", Korean Journal of Clinical Psychology, 22(4), pp.847~858 (2003), 한국임상심리학회
  14. 인선우, "음식단서 억제통제훈련이 섭식억제자의 섭식 태도와 행동에 미치는 영향", Journal of The Korean Data Analysis Society, 19(6), pp.3239~3251 (2017), 한국자료분석학회[DOI]
  15. 전소정, "소셜미디어 이용행동과 여성의 신체상의 관계: 자기대상화 이론을 중심으로", 한국심리학회지:여성, 23(1), pp.69~89 (2018), 한국여성심리학회[DOI]
  16. 정진영, "부정정서 조급성과 신체 불만족이 정서적 섭식과 신경성 폭식 성향에 미치는 영향", 석사, pp.2016
  17. 최진영, "여대생의 섭식절제와 신체불만족 및 완벽주의와의 관계", 석사, 심리학, pp.2000
  18. 한초롱, "정서 마음챙김 기반 폭식 개선 프로그램이 폭식경향 여대생의 부정정서, 고통 감내력, 정서적 섭식 및 폭식행동에 미치는 영향", 한국심리학회지: 건강, 24(2), pp.393~411 (2019), 한국건강심리학회[DOI]
  19. Alsene, K. M., "Role of abstinence and visual cues on food and smoking craving", Behavioural Pharmocology, 14(2), pp.145~151 (2003)
  20. Baker, T. B., "Nebraska Symposium on Motivation", pp.257~323 (1987), University of Nebraska Press
  21. Barnhart, W. R., "Emotion regulation difficulties interact with negative, not positive, emotional eating to strengthen relationships with disordered eating : An exploratory study", Appetite, 158, pp.105038~ (2021)
  22. Bekker, M. H., "Effects of negative mood induction and impulsivity on self-perceived emotional eating", International Journal of Eating Disorders, 36(4), pp.461~469 (2004)
  23. Brockmeyer, T., "Approach bias and cue reactivity towards food in people with high versus low levels of food craving", Appetite, 95, pp.197~202 (2015)
  24. Boggiano, M. M., "The Pavlovian power of palatable food : lessons for weight-loss adherence from a new rodent model of cue-induced overeating", International Journal of Obesity, 33(6), pp.693~701 (2009)
  25. Boggiano, M., "Real-time sampling of reasons for hedonic food consumption : Further validation of the palatable eating motives scale", Frontiers in Psychology, 6, pp.1~8 (2015)
  26. Bongers, P., "Emotional eating and Pavlovian learning : Evidence for conditioned appetitive responding to negative emotional states", Cognition and Emotion, 31(2), pp.284~297 (2017)
  27. Bongers, P., "Being impulsive and obese increases susceptibility to speeded detection of high-calorie foods", Health Psychology, 34(6), pp.677~ (2015)
  28. Boswell, R. G., "Food cue reactivity and craving predict eating and weight gain : a meta-analytic review", Obesity Reviews, 17(2), pp.159~177 (2016)
  29. Boyland, E. H., "Does television food advertising affect children’s food preferences", Appetite, 51(3), pp.751~764 (2008)
  30. Bresch, A., "Endocrinology of the stress response", Annual Review of Physiology, 67(1), pp.259~284 (2005)
  31. Cepeda-Benito, A., "The development and validation of the state and trait food-cravings questionnaires", Behavior Therapy, 31(1), pp.151~173 (2000)
  32. Coelho, J. S., "Wake up and smell the cookies. Effects of olfactory food-cue exposure in restrained and unrestrained eaters", Appetite, 52(2), pp.517~520 (2009)
  33. Dye, L., "Food craving during the menstrual cycle and its relationship to stress, happiness of relationship and depression; A preliminary enquiry", Journal of Affective Disorders, 34(3), pp.157~164 (1995)
  34. Elfhag, K., "Who succeeds in maintaining weight loss? A conceptual review of factors associated with weight loss maintenance and weight regain", Obesity Reviews, 6(1), pp.67~85 (2005)
  35. Engelberg, M. J., "Binge antecedentsin bulimic syndromes : An examination of dissociation and negative affect", International Journal of Eating Disorders, 40(6), pp.531~536 (2007)
  36. Fedoroff, I. C., "The specificity ofrestrained versus unrestrained eaters’ responses to food cues: General desire to eat, or craving for the cued food?", Appetite, 41(1), pp.7~13 (2003)
  37. Fishbach, A., "Leading us not into temptation : Momentary allurements elicit overriding goal activation", Journal of Personality and Social Psychology, 84(2), pp.296~309 (2003)
  38. Frayn, M., "Emotional eating and weight in adults : A review", Current Psychology, 37(4), pp.924~933 (2018)
  39. Ganley, R. M., "Emotion and eating in obesity : A review of the literature", International Journal of Eating Disorders, 8(3), pp.343~361 (1989)
  40. Geiselman, P. J., "Reliability and validity of a macronutrient self-selection paradigm and a food preference questionnaire", Physiology & Behavior, 63(5), pp.919~928 (1998)
  41. Giuliani, N. R., "Craving is an affective state and its regulation can be understood in terms of the extended process model of emotion regulation", Psychological Inquiry, 26(1), pp.48~53 (2015)
  42. Green, M. W., "Dietary restraint and addictive behaviors : The generalizability of Tiffany’s cue reactivitymodel", International Journal of Eating Disorders, 27(4), pp.419~427 (2000)
  43. Grilo, C. M., "Relapse crises and coping among dieters", Journal of Consulting and Clinical Psychology, 57(4), pp.488~495 (1989)
  44. Guerrieri, R., "The influence of trait and induced state impulsivity on food intake in normal-weight healthy women", Appetite, 49(1), pp.66~73 (2007)
  45. Halford, J. C. G., "Beyond-brand effect of television(TV)food advertisements", commercials on caloric intake and food choice of 5-7-year-old children, 2007, pp.49(1), 263~267
  46. Heatherton, T. F., "Effects of physical threat and ego threat on eating behavior", Journal of Personality and Social Psychology, 60(1), pp.138~143 (1991)
  47. Herman, C. P., "Restrained eating", Psychiatric Clinics, 1(3), pp.593~607 (1978)
  48. Herman, C. P., "A boundary model for the regulation of eating", Psychiatric Annals, 13(12), pp.918~927 (1983)
  49. MRB PET pilot study, "International Journal of Eating Disorders", 2017, 152~156
  50. Houben, K., "Training inhibitory control : A recipe for resisting sweet temptations", Appetite, 56(2), pp.345~349 (2011)
  51. Houben, K., "Chocolate equals stop : Chocolate-specific inhibition training reduces chocolate intake and go associations with chocolate", Appetite, 87, pp.318~323 (2015)
  52. Jansen, A., "A learning model of binge eating : cue reactivity and cue exposure", Behaviour research and therapy, 36(3), pp.257~272 (1998)
  53. Jansen A, "Handbook of Behavior, Food and Nutrition", pp.1431~1443 (2011), Springer
  54. Jansen, A., "On being led into temptation : "Counterregulation"of dieters after smelling a"preload"", Addictive Behaviors, 16(5), pp.247~253 (1991)
  55. Johnson, F., "Dietary restraint and self-regulation in eating behavior", International Journal of Obesity, 36(5), pp.665~674 (2012)
  56. Kakoschke, N., "Combined effects of cognitive bias for food cues and poor inhibitory control on unhealthy food intake", Appetite, 87, pp.358~364 (2015)
  57. Kalkan Uğurlu, Y., "The examination of the relationship between nursing students' depression, anxiety and stress levels and restrictive, emotional, and external eating behaviors in COVID-19 social isolation process", Perspectives in Psychiatric Care, 57(2), pp.507~516 (2021)
  58. Konttinen, H., "Emotional eating, depressive symptoms and self-reported food consumption. A population-based study", Appetite, 54(3), pp.473~479 (2010)
  59. Lawrence, N. S., "Stopping to food can reduce intake : Effects of stimulus-specificity and individual differences in dietary restraint", Appetite, 85, pp.91~103 (2015)
  60. LeGoff, D. B., "Salivary response to olfactory food stimuli as a function of dietary restraint and body weight", Appetite, 8(1), pp.29~35 (1987)
  61. Massey, A., "Dieting and food craving. A descriptive, quasi-prospective study", Appetite, 58(3), pp.781~785 (2012)
  62. Masheb, R. M., "Emotional overeating and its associations with eating disorder psychopathology among overweight patients with binge eating disorder", International Journal of Eating Disorders, 39(2), pp.141~146 (2006)
  63. Meule, A., "Impulsive reactions to food-cues predict subsequent food craving", Eating behaviors, 15(1), pp.99~105 (2014)
  64. Neumark-Sztainer, D., "Why does dieting predict weight gain in adolescents? Findings from project EAT-II : a 5-year longitudinal study", Journal of the American Dietetic Association, 107(3), pp.448~455 (2007)
  65. Oliver, G., "Stress and food choice : a laboratory study", Psychosomatic Medicine, 62(6), pp.853~865 (2000)
  66. Oomen, D., "Beaiting uncontrolled eating : Training inhibitory control to reduce food intake and food cue sensitivity", Appetite, 131, pp.73~83 (2018)
  67. Ouwens, M. A., "Possible pathways between depression, emotional and external eating : A structural equation model", Appetite, 53(2), pp.245~248 (2009)
  68. Polivy, J., "Dieting and binging : A causal analysis", American Psychologist, 40(2), pp.193~201 (1985)
  69. Polivy, J., "Distress and eating : why do dieters overeat", International Journal of Eating Disorders, 26(2), pp.153~164 (1999)
  70. Rozin, P., "Chocolate craving and liking", Appetite, 17(3), pp.199~212 (1991)
  71. Schachter, S., "Effects of fear, food deprivation, and obesity on eating", Journal of Personality and Social Psychology, 10(2), pp.91~97 (1968)
  72. Spierer, L., "Training-induced behavioral and brain plasticity in inhibitory control", Frontiers in Human Neuroscience, 7, pp.1~9 (2013)
  73. Tiffany, S. T., "Cognitive concepts of craving", Alcohol Research & Health, 23(3), pp.215~224 (1999)
  74. Van Koningsbruggen, G. M., "Comparing two psychological interventions in reducing impulsive processes of eating behaviour : Effects on self-selected portion size", British Journal of Health Psychology, 19(4), pp.767~782 (2014)
  75. Van Strien, T., "On the relationship between dieting and"obese"and bulimic eating patterns", International Journal of Eating Disorders, 19(1), pp.83~92 (1996)
  76. Van Strien, T., "The Dutch Eating Behavior Questionnaire(DEBQ)for assessment of restrained, emotional, and external eating behavior", International Journal of Eating Disorders, 5(2), pp.295~315 (1986)
  77. Van Strien, T., "The children's DEBQ for assessment of restrained, emotional, and external eating in 7-to 12-year old children", The International Journal of Eating Disorders, 41(1), pp.72~81 (2008)
  78. Van Strien, T., "On the relationship between emotional and external eating behavior", Addictive Behaviors, 20(5), pp.585~594 (1995)
  79. Veling, H., "Using stop signals to reduce impulsive choices for palatable unhealthy foods", British Journal of Health Psychology, 18(2), pp.354~368 (2013)
  80. Veling, H., "Using stop signals to inhibit chronic dieters’ responses toward palatable foods", Behaviour Research and Therapy, 49(11), pp.771~780 (2011)
  81. Veling, H., "Targeting impulsive processes of eating behavior via the internet. Effects on body weight", Appetite, 78, pp.102~109 (2014)
  82. Verbruggen, F., "Automatic and controlled response inhibition : associative learning in the go", no-go and stop-signal paradigms, 2008, pp.137(4), 649~721
  83. Verbruggen, F., "STOP-IT : Windows executable software for the stop-signal paradigm", Behavior Research Methods, 40(2), pp.479~483 (2008)
  84. Volkow, N. D., "Brain dopamine is associated with eating behaviours in humans", International Journal of Eating Disorders, 33(2), pp.136~142 (2003)
  85. Wardle, J., "Eating style : A validation study of the Dutch Eating Behaviour Questionnaire in normal subjects and women with eating disorders", Journal of Psychosomatic Research, 31(2), pp.161~169 (1987)
  86. Weingarten, H., "The phenomenology of food cravings", Appetite, 15(3), pp.231~246 (1990)
  87. Whelan, R., "Effective analysis of reaction time data", The Psychological Record, 58(3), pp.475~482 (2008)
  88. White, M. A., "Development and validation of the food-craving inventory", Obesity Research, 10(2), pp.107~114 (2002)
  89. Wiedemann, A. A., "Characterizing emotional overeating among patients with and without binge-eatingdisorder in primary care", General hospital psychiatry, 55, pp.38~43 (2018)
  90. Wu, M., "Inhibitory control in bulimic-type eating disorders : a systematic review and meta-analysis", PloS one, 8(12), pp.e83412~ (2013)

관련 논문AI추천

이 간행물의 다른 논문 (4건)