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건축문화유산 보수용 석회의 찹쌀풀 첨가에 따른 미세조직 변화 및 모르타르강도 특성

Microstructure and Mortar Strength Characteristic of Lime Added with Glutinous Rice Paste Used for Repairing Architectural Cultural Heritage

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주제분류자연과학일반

초록

역사적으로 석회 모르타르의 기능성을 높이기 위해 다양한 첨가물이 활용되었으며 첨가물 중에서 찹쌀풀의 기능과 재료적 특성에 대해 파악하였다. 본 연구에서는 석회 페이스트와석회 모르타르의 시료를 제작하여 양생 기간 다양한 환경 조건에 노출한 후 미세조직 변화및 강도 특성에 대해 종합적인 고찰을 수행하였다. 찹쌀풀 첨가의 영향으로 촉진탄산화 환경에서 생성된 방해석 광물을 X선 회절 분석한 결과 약 2.1배 높게 나타났다. 방해석 결정립의 평균크기는 약 38.90 nm로 18%로 작아지는 경향을 나타냈다. 또한, 석회의 평균 입자 크기는 약17.93 µm로 20% 감소하는 것으로 확인되었다. 실내양생 조건에서 찹쌀풀은 석회 모르타르의건조수축률을 약 6.8배 감소시켰다. 강도분석 결과 압축은 2.99(±0.24) MPa로 33% 증가, 인장은0.35(±0.03) MPa로 9% 증가, 휨은 1.11(±0.06) MPa로 22% 증가하는 것으로 나타나 기계적 강도가 모두 우세한 것으로 확인되었다.

Abstract

Historically, various additives were used to increase the functionality of lime mortar,and among the additives, the function and material properties of glutinous rice paste were identified. In this study, samples of lime paste and lime mortar were manufactured and exposed to variousenvironmental conditions during the curing period, and then a comprehensive review was conductedon microstructural changes and strength characteristics. X-ray diffraction analysis of calcite mineralsgenerated in an accelerated carbonation environment due to the addition of glutinous rice grass showedthat it was about 2.1 times higher. The average size of calcite crystal grains was about 38.90 nm,which tended to decrease by 18%. Additionally, the average particle size of lime was confirmed tobe reduced by 20% to about 17.93 µm. Under indoor curing conditions, glutinous rice paste reducedthe drying shrinkage rate of lime mortar by about 6.8 times. As a result of the strength analysis,compression increased by 33% to 2.99(±0.24) MPa, tensile strength increased by 9% to 0.35(±0.03)MPa, and bending increased by 22% to 1.11(±0.06) MPa, confirming that all mechanical strengthswere superior.

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