Synergistic effects of autochthonous probiotic bacterium and Mentha piperita diets in Catla catla (Hamilton, 1822) for enhanced growth and immune response

키워드

참고문헌 (52)

1. Abasali H, "Immune response of common carp(Cyprinus carpio)fed with herbal iminunostimulants diets", J Anim Vet Adv, 9(13), pp.1839~1847 (2010)
2. Milad Adel, "Effects of dietary peppermint (Mentha piperita) on growth performance, chemical body composition and hematological and immune parameters of fry Caspian white fish (Rutilus frisii kutum)", Fish & Shellfish Immunology, 45(2), pp.841~847 (2015), Elsevier BV[DOI]
3. Milad Adel, "Dietary peppermint ( Mentha piperita ) extracts promote growth performance and increase the main humoral immune parameters (both at mucosal and systemic level) of Caspian brown trout ( Salmo trutta caspius Kessler, 1877)", Fish & Shellfish Immunology, 47(1), pp.623~629 (2015), Elsevier BV[DOI]
4. Anderson DP, "Diseases in Asian Aquaculture II. Manila: Philippines Fish Health Section", pp.185~202 (1995), Asian Fisheries Society
5. Official methods of analysis, "AOAC (Association of Official Analytical Chemists)", Association of Official Analytical Chemists Incorporation, 684~ (1995)
6. APHA (American Public Health Association), "Standard methods for the examination of water and waste water" (1998), American Public Health Association
7. B. AUSTIN, "A probiotic strain of Vibrio alginolyticus effective in reducing diseases caused by Aeromonas salmonicida, Vibrio anguillarum and Vibrio ordalii", Journal of Fish Diseases, 18(1), pp.93~96 (1995), Wiley[DOI]
8. Evaluation of probiotic bacterial strains in Litopenaeus vannamei, "Balcazar JL.", National Center for Marine and Aquaculture Research, ~ (2003)
9. José Luis Balcázar, "Sequencing of variable regions of the 16S rRNA gene for identification of lactic acid bacteria isolated from the intestinal microbiota of healthy salmonids", Comparative Immunology, Microbiology and Infectious Diseases, 30(2), pp.111~118 (2007), Elsevier BV[DOI]
10. Bandyopadhyay P, "Improvement of growth, nutritional quality and immunity of Indian major carps through probiotic supplement. Midnapore, West Bengal", Ph.D., pp.2004
11. Anita Bhatnagar, "Molecular Characterization and Dosage Application of Autochthonous Potential Probiotic Bacteria in Cirrhinus mrigala", Journal of FisheriesSciences.com, 11(2) (2017), Scitechnol Biosoft Pvt. Ltd.[DOI]
12. Bhatnagar A, "Optimum dietary inclusion level of Bacillus coagulans for growth and digestibility improvement for Catla catla(Hamilton)", Int J Curr Res Rev, 6(7), pp.1~10 (2014)
13. Bhatnagar A, "Isolation and influence of Bacillus coagulans CC1 on growth performance and digestive enzyme activities of Catla catla(Hamilton)", J Nat Sci Sustainable Technol, 6(3), pp.237~253 (2012)
14. Blumenthal M., "The complete German commission E monographs: Therapeutic guide to herbal medicines" (1998), American botanical council
15. Bob-Manuel FG, "Evaluation of yeast single cell protein (SCP) diets on growth performance, feed conversion and carcass composition of Tilapia Oreochromis niloticus (L.) fingerlings", African J Biotechnol, 10(46), pp.9473~7478 (2011)
16. C.Y. Cho, "Bioenergetics of salmonid fishes: Energy intake, expenditure and productivity", Comparative Biochemistry and Physiology Part B: Comparative Biochemistry, 73(1), pp.25~41 (1982), Elsevier BV[DOI]
17. Citarasu T, "Developing Artemia enriched herbal diet for producing quality larvae in Penaeus monodon, Fabricius", Asian Fisheries Sci, 15(1), pp.21~32 (2002)
18. Dacie JV, "Practical Hematology" (1963), J and A Churchill Ltd
19. Thiago Antônio de Sousa Araújo, "A new approach to study medicinal plants with tannins and flavonoids contents from the local knowledge", Journal of Ethnopharmacology, 120(1), pp.72~80 (2008), Elsevier BV[DOI]
20. Ellis AE, "Fish vaccination", pp.84~ (1988), Academic Press
21. A.E. Ellis, "Immunity to bacteria in fish", Fish & Shellfish Immunology, 9(4), pp.291~308 (1999), Elsevier BV[DOI]
22. Health and nutritional properties of probiotics in food including powder milk with live lactic acid bacteria. Report of a joint FAO, "WHO expert consultation on evaluation of health and nutritional properties of probiotics in food including powder milk with live lactic acid bacteria", FAO, 2001, pp.1~34
23. Garg SK, "Experimental ichthyology" (2002), CBS Publications and Distributors
24. Ghosh S, "Isolation of putative probionts from the intestines of Indian major carps", Israeli J Aquaculture – Bamidgeh, 59(3), pp.127~132 (2007)
25. Gornall AG, , J Biol and Chem, 177, pp.751~753 (1949)
26. Youichirou KAJITA, "The immunomodulatory effects of levamisole on rainbow trout, Oncorhynchus mykiss.", Fish Pathology, 25(2), pp.93~98 (1990), The Japanese Society of Fish Pathology[DOI]
27. Kaplan EL, "Nonparametric estimation from incomplete observations", Journal of the American statistical association, 53(282), pp.457~481 (1958)
28. Mohaddese Mahboubi, "Antimicrobial activity and chemical composition of Mentha pulegium L. essential oil", Journal of Ethnopharmacology, 119(2), pp.325~327 (2008), Elsevier BV[DOI]
29. Mimica-Dukic N, "Antimicrobial and Antioxidant Activities of Three Mentha Species Essential Oils", Planta Medica, 69(5), pp.413~419 (2003), Georg Thieme Verlag KG[DOI]
30. Sukanta K Nayak, "Screening of gastrointestinal bacteria of Indian major carps for a candidate probiotic species for aquaculture practices", Aquaculture Research, 42(7), pp.1034~1041 (2011), Wiley[DOI]
31. Sami Nikoskelainen, "Immune enhancement in rainbow trout (Oncorhynchus mykiss) by potential probiotic bacteria (Lactobacillus rhamnosus)", Fish & Shellfish Immunology, 15(5), pp.443~452 (2003), Elsevier BV[DOI]
32. Nobakht A, "Investigation the effects of using of Thymus vulgaris, Lamiaceae menthapiperita, Oreganum valgare medicinal plants on performance, egg quality, blood and immunity parameters of laying hens", Iranian J Appl Anim Sci, 41, pp.129~136 (2010)
33. E J Nya, "Use of dietary ginger, Zingiber officinale Roscoe, as an immunostimulant to control Aeromonas hydrophila infections in rainbow trout, Oncorhynchus mykiss (Walbaum)", Journal of Fish Diseases, 32(11), pp.971~977 (2009), Wiley[DOI]
34. Orire AM, "Effects of carbohydrate sources on the growth and body compositions of African catfish(Clarias gariepinus)", Int J Fisheries Aquaculture, 6(5), pp.55~61 (2014)
35. Kyung Hyun Park, "Enhanced resistance against Edwardsiella tarda infection in tilapia (Oreochromis niloticus) by administration of protein-bound polysaccharide", Aquaculture, 143(2), pp.135~143 (1996), Elsevier BV[DOI]
36. Pramila D. M., "Phytochemical analysis and antimicrobial potential of methanolic leaf extract of peppermint (Mentha piperita: Lamiaceae)", Journal of Medicinal Plants Research, 6(3) (2012), Academic Journals[DOI]
37. Silvia Pilco Quesada, "Considerations on the Aquaculture Development and on the Use of Veterinary Drugs: Special Issue for Fluoroquinolones-A Review", Journal of Food Science, 78(9), pp.R1321~R1333 (2013), Wiley[DOI]
38. Andreu Rico, "Use of veterinary medicines, feed additives and probiotics in four major internationally traded aquaculture species farmed in Asia", Aquaculture, 412-413, pp.231~243 (2013), Elsevier BV[DOI]
39. Sadasivam S, "Biochemical methods", pp.107~109 (1996), New Age International Publishers (P) Ltd
40. Sanjeeb Kumar Sahoo, "pH- and Thermo-sensitive Hydrogel Nanoparticles", Journal of Colloid and Interface Science, 206(2), pp.361~368 (1998), Elsevier BV[DOI]
41. Sakata T., "Microbiology in Poecilotherms", pp.171~176 (1990), Elsevier
42. Sawhney SK, "Introductory Practical Biochemistry", pp.452~ (2000), Narosa Publishing House
43. Erin E. Seyfried, "Occurrence of Tetracycline Resistance Genes in Aquaculture Facilities with Varying Use of Oxytetracycline", Microbial Ecology, 59(4), pp.799~807 (2010), Springer Science and Business Media LLC[DOI]
44. Andrzej K. Siwicki, "Dietary intake of immunostimulants by rainbow trout affects non-specific immunity and protection against furunculosis", Veterinary Immunology and Immunopathology, 41(1-2), pp.125~139 (1994), Elsevier BV[DOI]
45. Sunitha C, "Effect of dietary intake of Phyllanthus niruri L. on fingerlings of freshwater fish, Cyprinus carpio L", Int J Fisheries Aquatic Studie, 5(1), pp.352~359 (2017)
46. Sushma, "Effect of artificial feeding and probiotics on growth performance, survival and digestibility in fresh water fish, Aorichthys aor (Hamilton)", pp.2007
47. Allah Dad Talpur, "Mentha piperita (Peppermint) as feed additive enhanced growth performance, survival, immune response and disease resistance of Asian seabass, Lates calcarifer (Bloch) against Vibrio harveyi infection", Aquaculture, 420-421, pp.71~78 (2014), Elsevier BV[DOI]
48. Allah Dad Talpur, "Dietary effects of garlic (Allium sativum) on haemato-immunological parameters, survival, growth, and disease resistance against Vibrio harveyi infection in Asian sea bass, Lates calcarifer (Bloch)", Aquaculture, 364-365, pp.6~12 (2012), Elsevier BV[DOI]
49. Allah Dad Talpur, "Azadirachta indica (neem) leaf dietary effects on the immunity response and disease resistance of Asian seabass, Lates calcarifer challenged with Vibrio harveyi", Fish & Shellfish Immunology, 34(1), pp.254~264 (2013), Elsevier BV[DOI]
50. Allah Dad Talpur, "Nutritional effects of ginger (Zingiber officinale Roscoe) on immune response of Asian sea bass, Lates calcarifer (Bloch) and disease resistance against Vibrio harveyi", Aquaculture, 400-401, pp.46~52 (2013), Elsevier BV[DOI]
51. Tukey JW, "Some thoughts on clinical trials, especially problems of multiplicity", Science, 198(4318), pp.679~684 (1977)
52. Walter HE, "Methods of Enzymatic Analysis, Vol. V" (1984), Verlag Chemic

관련 논문AI추천