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Quality Characteristics and Antioxidant Activities of Lotus (Nelumbo nucifera Gaertn.) Sprouts Grown Under Different Conditions

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Lotus (Nelumbo nucifera Gaertn.) is an economically important aquatic ornamental herb with multiple uses,including food, tea, natural pigments, and/or healthcare product. The objective of this study was to evaluate thephysicochemical properties and antioxidant potential of lotus sprouts grown in three media: sprouting machine (LSSG), soil(LSSC), and mud (LSMC). The longest sprout was obtained in LSMC (4.79 and 26.79 ㎝) followed by LSSC (1.95 and 5.4㎝), and LSSG (0.60 and 2.85 ㎝) at 5 and 10 days, respectively. Higher amounts of total free amino acids were found incotyledons (33.96, 21.45, and 38.90 ㎎/g) than in hypocotyls (15.77, 7.90, and 15.29 ㎎/g ) for LSSG, LSSC, and LSMC,respectively. The ratios of total essential to total non-essential amino acids were higher in hypocotyls (0.36, 0.31, and 0.46)than in cotyledons (0.34, 0.25, and 0.40), respectively. Similarly, the total polyphenol content of the hypocotyl of LSMC(50.33 ㎍ GAE/g) was the highest and that of the husk of LSSG (24.08 ㎍ GAE/g) was the lowest. Overall, the antioxidantpotential of hypocotyl was higher than that of husk and cotyledon. The results indicated that the lotus sprouts grown in mudcould be a good source of nutritional and natural antioxidants.

Abstract

Lotus (Nelumbo nucifera Gaertn.) is an economically important aquatic ornamental herb with multiple uses,including food, tea, natural pigments, and/or healthcare product. The objective of this study was to evaluate thephysicochemical properties and antioxidant potential of lotus sprouts grown in three media: sprouting machine (LSSG), soil(LSSC), and mud (LSMC). The longest sprout was obtained in LSMC (4.79 and 26.79 ㎝) followed by LSSC (1.95 and 5.4㎝), and LSSG (0.60 and 2.85 ㎝) at 5 and 10 days, respectively. Higher amounts of total free amino acids were found incotyledons (33.96, 21.45, and 38.90 ㎎/g) than in hypocotyls (15.77, 7.90, and 15.29 ㎎/g ) for LSSG, LSSC, and LSMC,respectively. The ratios of total essential to total non-essential amino acids were higher in hypocotyls (0.36, 0.31, and 0.46)than in cotyledons (0.34, 0.25, and 0.40), respectively. Similarly, the total polyphenol content of the hypocotyl of LSMC(50.33 ㎍ GAE/g) was the highest and that of the husk of LSSG (24.08 ㎍ GAE/g) was the lowest. Overall, the antioxidantpotential of hypocotyl was higher than that of husk and cotyledon. The results indicated that the lotus sprouts grown in mudcould be a good source of nutritional and natural antioxidants.

참고문헌 (40)

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