호텔 방문객들의 문화적 특성이 호텔 선택속성에 끼치는 영향: Hofstede 문화차원을 중심으로
The Effects of Hotel Visitors’ Cultural Characteristics on Hotel Selection Attributes: Focusing on the Hofstede Cultural Dimension
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참고문헌
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초록
문화적 배경은 사회 구성원이 특정한 방향으로 인지하고 행동하도록 기여하는 역할을 하므로, 서로 다른 문화적 배경 을 가진 고객들은 같은 서비스를 제공받아도 각자 다른 반응을 보인다. 호텔 방문객들은 서로 다른 문화적 배경을 가지 고 있으므로, 호텔에서 제공되는 서비스나 시설에 대한 인식과 만족도 또한 다르다. 이에 따라 기존 연구에서는 Hofstede 문화차원을 활용하여, 호텔 방문객들의 문화적 배경에 따라 제공되는 서비스에 대한 만족도가 어떻게 달라지는지 파악하 였다. 그러나 기존 연구에서는 호텔 방문객들의 문화적 배경만 고려하였으며, 여행 유형까지 고려한 연구는 많지 않은 실정이다. 그러나 많은 선행 연구에서 여행 유형에 따라 중요하게 고려하는 호텔 서비스 속성 요인들은 서로 상이한 것 으로 나타났다. 따라서 본 연구에서는 호텔 방문객의 여행 유형을 비즈니스 방문객과 여가 관광여행 방문객으로 분류하 고, Hofstede의 문화차원이 호텔 선택속성에 끼치는 영향이 여행 유형에 따른 차이를 분석하였다. 이를 위해, Hofstede의 6가지 문화차원에 대한 정보는 Hofstede insights에서 제공하는 오픈 데이터를 사용하였고, 호텔 선택속성에 대한 만족도 는 대표적인 관광 플랫폼인 TripAdvisor에서 뉴욕 호텔에 대한 선택속성 평점 204,261개를 수집하였다. 따라서 본 연구 는 향후 호텔에 방문하는 다양한 문화권 고객들이 어떠한 서비스 속성에 더 중점을 두는지를 파악할 수 있고, 그에 적합한 서비스를 제공할 수 있을 것으로 기대한다.
Abstract
As cultural background contributes members of society to recognize and behave in a specific direction, customers with different cultural backgrounds show various reactions even when they are provided with the same service. Previous studies have used the Hofstede cultural dimension to understand how hotel visitors’ satisfaction varies with the provided service as per their cultural background. However existing research only considered the cultural background of the guests, and there are not many studies focused on the types of travel. Therefore, in this study, the travel types of hotel visitors are classified into business travel visitors and leisure tourism visitors, and analyzed the effect of Hofstede's cultural dimension on hotel selection attributes according to the styles of travel. In this study, we collected information on six cultural dimensions of Hofstede, and from TripAdvisor, a representative tourism platform, 204,261 optional attribute ratings for hotels in New York to investigate the satisfaction of hotel selection attributes. In conclusion, it is expected that this study will be able to identify which service attributes the customers of various cultures who visit hotels put emphasis in advance, and therefore provide suitable service accordingly.
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