육종에 의한 장미 신품종 최근 개발 동향
Recent advances in development of commercial rose by molecular breeding
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초록
본 연구에서는 분자육종에 의한 장미 신품종 개발에 요구되는 장미의 조직배양, 형질전환 방법, 분자육종을 통한장미신품종의 개발에 관한 국내외 연구 동향을 살펴보았다. 장미는 세계 3대 화훼작물중의 하나로 화훼산업의 대표 작물이다. 선진국에서는 질병, 환경 스트레스 저항성및 화색 조절을 통한 신품종 작물 개발에 많은 연구가 이루어지고 있다. 그러나 국내의 분자 육종을 통한 품종 개발 연구는 아직 미미한 실정이다. 육종 국내 전통 육종기술은 세계적 경쟁력을 확보하고 있으며 조직배양 및 형질전환 기술 또한 국제적 경쟁력을 가지고 있다. 따라서 전통육종 방법으로는 도입이 어려운 형질을 목표로 유용 유전자발굴, 조직배양 및 형질전환 효율 증대 등 기술적 인프라가강화되면 국내에서도 분자 육종을 통한 장미 신품종 개발이멀지 않아 성공적인 열매를 맺을 수 있을 것으로 기대된다.
Abstract
This report describes recent advances in tissue culture, genetic transformation of commercial rose (Rosa hybrida) and in development of new rose cultivars by molecular breeding. Rose is one of major cut-flowers in global horticulture industry. Successful progresses were made in development of new cultivars for pathogen resistant, environmental stress resistant and petal color modification by molecular breeding. New cultivars, however, has not reported yet in korea, although lots of progresses were achieved in each field of conventional breeding, tissue culture and genetic transformation. Cooperation in these research fields will promote screening of useful genes to have specific traits on rose and exploiting of processes to improve in the efficiency of tissue culture and genetic transformation of rose, therefore, we hopefully expect that new rose cultivars by molecular breeding will be released in the near future.
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