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치어기 넙치(Paralichthys olivaceus)에 있어서 어분 대체원으로써 탈피대두박을 이용하여 생산한 오징어 간분의 평가

Dietary Squid Liver Powder (SLP) with Dehulled Soybean Meal (DHSM) as a Fish Meal (FM) Substitute for Olive Flounder, Paralichthys olivaceus

이준호|배승철|박건현|이정열|김영철|배승수
한국수산과학회 (The Korean Society of Fisheries and Aquatic Science)|2009.06|한국수산과학회지 (Korean Journal of Fisheries and Aquatic Sciences)|제42권 제3호|pp. 243-249

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참고문헌

주제분류수산학

초록

Abstract

This study was conducted to determine the proper inclusion levels of squid liver powder (SLP) and dehulled soybean meal (DHSM) as a fish meal (FM) replacement in the diets for olive flounders. All the experimental diets were formulated to be isonitrogenous (50% crude protein, CP) and isocaloric (17.1 kJ energy g-1 diet). Four diet were formulation of FM with SLP (DHSM) were tested at 0, 25, 50, 75% (SLP(DHSM)0, SLP(DHSM)25, SLP(DHSM)50 and SLP(DHSM)75, respectively). Triplicate groups of 12 fish with an average body weight of 5.56±0.1g(mean±S.D.) were fed one of three experimental diets for 7 weeks. Weight gain (WG) and the specific growth rate(SGR) of fish fed SLP(DHSM)0 and SLP(DHSM)25 diets were significantly higher than those of fish fed SLP(DHSM)50 and SLP(DHSM)75 diets (P<0.05). Also, WG and SGR of fish fed SLP(DHSM)50 had significantly higher WG and SGR than that of fish fed SLP(DHSM)75 (P<0.05). The feed efficiency (FE) and protein efficiency ratio (PER) of fish fed SLP(DHSM)0 and SLP(DHSM)25 were significantly higher than those fed SLP(DHSM)50 and SLP(DHSM)75 (P<0.05). The whole-body crude lipid content of fish SLP(DHSM)75 was significantly higher than that of fish fed SLP(DHSM)50 (P<0.05). However, there were no significant differences in whole-body moisture, crude protein and crude ash of fish fed all diets. Based on these growth performance results, the SLP(DHSM) combination replace up to 25% FM protein by the ANOVA test in juvenile olive flounder diets.

참고문헌 (42)

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관련 논문AI추천

치어기 넙치 사료의 어분 대체원으로써 대두농축단백을 이용하여 생산한 오징어간분의 평가김강웅, 김영철, 배승수, 배승철, 이정열, 이준호한국수산과학회 · 한국수산과학회지2010 · 제43권 제4호넙치(Paralichthys olivaceus) 치어 사료에 오징어( Sepia esculenta) 간분말 신제품에 대한 어분대체 효과이해영, 지호석, 최세민한국수산과학회 · 한국수산과학회지2012 · 제45권 제2호넙치 (Paralicthys olivaceus) 치어용 배합사료에 콩비지 첨가가 성장 및 체성분에 미치는 효과김경덕, 이상민, 이용환, 이종관, 이종하, 장현석한국수산과학회 · 한국수산과학회지2003 · 제36권 제6호Effect of Partial Replacement of Fish Meal with Squid Liver Meal™ in the Diet on Growth and Body Composition of Juvenile Olive Flounder (Paralichthys olivaceus) during Winter Season민병희, 박범희, 박인석, 이상목, 이상민, 조성환, 조재윤, 최철영, 허성범한국수산과학회 · Fisheries and Aquatic Sciences2005 · 제8권 제2호치어기 넙치(Paralichthys olivaceus) 사료내 어분 대체원으로서발효 대두박 이용성구자완, 김강웅, 김경덕, 배승철, 이봉주, 이진혁, 최윤희, 한현섭한국수산과학회 · 한국수산과학회지2013 · 제46권 제6호넙치(Paralichthys olivaceus) 치어 사료에서 산 가수분해 농축대두박 (Acid-concentrated soybean meal)의 어분대체효과 및 소화율 평가김성삼, 서상현, 오대한, 이경준, 조성준, 한현섭한국수산과학회 · 한국수산과학회지2014 · 제47권 제6호

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