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치어기 조피볼락 사료내 β-1,3 글루칸의 첨가가 성장, 혈액 및 전어체 조성에 미치는 영향

Effects of the Dietary β-1,3 Glucan on Growth, Hematological and Body Composition in Juvenile Korean rockfish (Sebastes schlegeli)

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참고문헌

주제분류수산학

초록

Abstract

This study was conducted to investigate the effects of dietary supplementation of β-1,3 glucan on growth, hematological and body composition in juvenile korean rockfish, Sebastes schlegeli fed the white fish meal based diets for 6 weeks. Four experimental diets were formulated to contain control (without supplementation of glucan), 0.05%, 0.1% and 0.5% (this diet was fed to fish daily, bi-weekly as three different dietary treatments) β-1,3 glucan per kg diet (Control, D0.05, D0.1, D0.5, B0.05, B0.1, B0.5). Fish averaging 4.0±0.1g (mean±SD) were randomly distributed in each aquarium as triplicate groups of 23 fish. Weight gain (WG, %) and specific growth rate (SGR, %) of fish fed D0.5 diet were significantly lower than those of fish fed the other diets(P<0.05). Feed efficiency (FE) of fish fed B0.05 diet was significantly higher than those of fish fed D0.1, D0.5, B0.1 and B0.5 diets(P<0.05). Protein efficiency ratio (PER) of fish fed B0.05 diet was significantly higher than those of fish fed D0.1 and D0.5 diets(P<0.05). According to the results, the supplementation of 0.05% β-1,3 glucan daily and/or biweekly is optimum in juvenile Korean rockfish.

참고문헌 (22)

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