본문 바로가기
KERD
논문KCI 등재

Chemical Composition and Size of Floating and Sunken Eggs of Olive Flounder Paralichthys olivaceus

2

조회

0

다운로드

3

인용

0

참고문헌

주제분류수산학

초록

Abstract

Olive flounder (Paralichthys olivaceus) is one of the most commercially important species of farmed marine fish in Korea. Although techniques for rearing the larva of this species are improving, production costs are also increasing due to microbial influences and genetic degradation caused by successive culturing. Since the demand for healthy seed, which requires eggs of good quality of, is high, we examined the effects of nutrient composition on the size of P. olivaceus eggs. We analyzed floating (live) and sunken (dead) eggs of P. olivaceus from five different hatcheries for their size and amino and fatty acid composition. The sizes of eggs and oil globules from floating vs. sunken eggs were significantly different at p<0.05. No significant relationships were observed, however, among larval length, hatching percentage, and egg and oil globule size. The dry weight and amino acid levels of floating eggs were greater than those of sunken eggs (p< 0.05), but no difference in fatty acid content was observed

참고문헌 (31)

  1. "Mortality of yellowtail flounder effects of temperature and hormone-induced ovulation", 230, pp.297~311 (2004)
  2. "The interrelation of the size of fish eggs the date of spawning and the production cycle", pp.207~209 (1971)
  3. "Broodstock management and seed quality - general considerations. In: Broodstock Ma-nagement and Egg and Larvae Quality", pp.1~24 (1995)
  4. "Egg production of turbot spawning in tank conditions", pp.287~293 (1986)
  5. "The nutritional value of live foods on the larval growth and survival of Japanese flounder", 11, pp.35~53 (2001)
  6. "Spawning of sole", pp.125~147 (1987), in captivity
  7. "Lipid class and fatty acid composition of eggs from the Atlantic halibut", pp.207~211 (1986)
  8. "A simple method for the isolation and purification of total lipids from animal tissues", pp.497~509 (1957)
  9. "Lipid class and fatty acid composition as indicators of the nutritional condition of larval Atlantic herring", pp.129~143 (1987)
  10. "Effects of high dose of vitamin A on reproduction and egg quality of Japanese flounder Paralichthys olivaceus", 67, pp.606~613 (2001)
  11. "Effects of high levels of n-3 HUFA in broodstock diet on egg quality and egg fatty acid composition of Japanese flounder", 210, pp.323~333 (2002)
  12. "Effects of arachidonic acid levels in broodstock diet on larval and egg quality of Japanese flounder Paralichthys olivaceus", 220, pp.725~735 (2003)
  13. "Supplemental effect of vitamin A in diet on the reproductive performance and egg quality of the Japanese flounder Paralichthys olivaceus", 34, pp.461~467 (2003)
  14. "Effects of salinity and tem-perature on eggs and yolk sac larvae of the greenback flounder", 136, pp.221~230
  15. "HUFA composition of freshly spawned eggs from European seabass collected in different hatcheris Proceedings of Larvi ?91-Sym-posium on Fish and Crustacean Larviculture", pp.223~3 224 (1991)
  16. "Lipid and n-3 requirement of Sparus aurata larvae during starvation and feeding"
  17. "Induced spawn-ing of captive grey mullet fe-males by injection of human chorionic gonadotropin", pp.429~432 (1972)
  18. "Variation in egg and larval quality in various fish and crustacean species Proceedings of Larvi ?91-Symposium on Fish and Crustacean Larviculture", pp.221~222 (1991)
  19. "Studies on the production of the flounder Na-tional Fisheries University of Pusan" (1987)
  20. "Statistical Yearbook of Maritime Affairs & Fisheries" (2004)
  21. "The Ecology of Fishes" (1963), Academic Press
  22. "Biochemical charac-teristics of the eggs of farmed turbot Proceedings of Larvi ?91-Symposium on Fish and Crustacean Larviculture", pp.207~209 (1991)
  23. "Initial feeding of wolf fish", pp.33~43 (1987)
  24. "Density dependent and density in-dependent regulation of reproduction in the gila top-minnow", pp.438~444 (1977)
  25. "Fatty acid com-position in eggs of Atlantic cod", 45, pp.898~901 (1998)
  26. "Effect of nutritional quality of broodstock diets on reproduction of red sea bream", pp.495~501 (1984)
  27. "Effect of nutritional composition of diets on chemical components of red sea bream broodstock and eggs produced", pp.503~515 (1984)
  28. "Light intensity and salinity effects on eggs and yolk sac larvae of the summer flounder", pp.1~19 (1998)
  29. "Progress in controlled breeding of summer flounder,Paralichthys dentatus and southern flounder, P. lethostigma", 11, pp.89~111 (2001)
  30. "Broodstock nutrition research on marine finfish in Japan", 227, pp.35~61 (2003)
  31. "Survival and growth of turbot larvae Scophthalmus maximus L reared on different food organisms with special regard to long-chain polyunsaturated fatty acids", pp.177~190 (1984)

관련 논문AI추천

이 간행물의 다른 논문 (12건)