본문 바로가기
KERD
논문KCI 등재

우리나라 양식 넙치(Paralichthys olivaceus) 육성어와 종묘의 지역별 Kudoa septempunctata 감염 현황

Monitoring Kudoa septempunctata in Cultured Olive Flounder Paralichthys olivaceus in Different Regions of Korea in 2013

1

조회

0

다운로드

10

인용

0

참고문헌

키워드

주제분류수산학

초록

A nationwide survey was conducted to study the rate of Kudoa septempunctata parasitization in cultured olive flounder,Paralichthys olivaceus, in Korea in 2013. Of 1107 olive flounder sampled randomly from 89 culture farms infive different regions in Korea, K. septempunctata was detected only in Jeju, where 10 of 318 fish (3.14%) were PCRpositive, with genomic concentrations of 4.67×105 to 1.48×1011 rDNA copies/g by real-time PCR. Of the ten Kudoapositivefish, K. septempunctata spores with 5-7 polar capsules were detected only in four fish. No samples of K. septempunctata were detected in olive flounder from the other regions surveyed. Furthermore, K. septempunctata wasnot detected in 326 samples of olive flounder seeds sampled from 39 hatcheries in seven different regions in Korea. Threfore, the parasite infection is restricted to Jeju and K. septempunctata infection is not spread from hatcheries

Abstract

A nationwide survey was conducted to study the rate of Kudoa septempunctata parasitization in cultured olive flounder,Paralichthys olivaceus, in Korea in 2013. Of 1107 olive flounder sampled randomly from 89 culture farms infive different regions in Korea, K. septempunctata was detected only in Jeju, where 10 of 318 fish (3.14%) were PCRpositive, with genomic concentrations of 4.67×105 to 1.48×1011 rDNA copies/g by real-time PCR. Of the ten Kudoapositivefish, K. septempunctata spores with 5-7 polar capsules were detected only in four fish. No samples of K. septempunctata were detected in olive flounder from the other regions surveyed. Furthermore, K. septempunctata wasnot detected in 326 samples of olive flounder seeds sampled from 39 hatcheries in seven different regions in Korea. Therefore, the parasite infection is restricted to Jeju and K. septempunctata infection is not spread from hatcheries

참고문헌 (25)

  1. Blaylock, RB, "Kudoa hy- poepicardialis n. sp. (Myxozoa: Kudoidae) and associated lesions from the heart of seven perciform fishes in the north- ern gulf of Mexico", J Parasitol, 90, pp.584~593 (2004)
  2. Burger, MA, "Patterns of re- latedness in the Kudoidae with descriptions of Kudoa chae- todoni n. sp. and K. lethrini n. sp. (Myxosporea: Multivalvu- lida)", Parasitology, 134, pp.669~681 (2007)
  3. Egusa, S, "Two new species of the genus Kudoa(Myxosporea : Multivalvulida)from marine cultured fishes in Japan", Fish Pathol, 18, pp.163~171 (1983)
  4. Grabner, D, "Diagnostic PCR assays to detect and differentiate Kudoa septempunctata, K. thyrsites and K. lateolabracis (Myxo- zoa, Multivalvulida) in muscle tissue of olive flounder (Paralichthys olivaceus)", Aquaculture, 338, pp.36~40 (2012)
  5. Harada, T, "Detection of Kudoa septempunctata 18S ribosomal DNA in patient fecal samples from novel food-borne outbreaks caused by consumption of raw ol- ive flounder (Paralichthys olivaceus)", J Clin Microbiol, 50, pp.2964~2968 (2012)
  6. Harada, T, "Development of a quantitative polymerase chain reaction assay for detection of Kudoa septempunctata in olive flounder (Paralichthys olivaceus)", Int J Food Micro- biol, 156, pp.161~167 (2012)
  7. Ishimaru, K, "Seasonal monitoring of Kudoa yasunagai from seawa- ter and aquaculture water using quantitative PCR", Dis Aquat Organ, 108, pp.45~52 (2014)
  8. Jeon, CH, "Development of loop-mediated isothermal amplifica- tion method for detection of Kudoa septempunctata (Myxozoa:Multivalvulida) in olive flounder (Paralichthys olivaceus)", Parasitol Res, 113, pp.1759~1767 (2014)
  9. Kawai, T, "Identification of Kudoa septempunctata as the causative agent of novel food poisoning outbreaks in Japan by con- sumption of Paralichthys olivaceus in raw fish", Clin Infect Dis, 54, pp.1046~1052 (2012)
  10. Kent, ML, "Recent Advances in Our Knowledge of the Myxozoa", J Eukaryot Microbiol, 48, pp.395~413 (2001)
  11. Kudo, G, "Factors affecting cooked texture quality of Pacific whiting, Merluccius pro- ductus, fillets with particular emphasis on the effects of in- fection by the myxosporeans Kudoa paniformis and K. thyr- sitis", Fish Bull, 85, pp.745~756 (1987)
  12. Lom, J, "Myxozoan genera: definition and notes on taxonomy, life-cycle terminology and pathogenic species", Folia Parasitol, 53, pp.1~36 (2006)
  13. Maeno, Y, "Kudoa intesti- nalis n. sp. (Myxosporea: Multivalvulida) from the intestinal musculature of the striped mullet, Mugil cephalus, from Ja- pan", J Parasitol, 79, pp.190~192 (1993)
  14. Matsukane, Y, "Kudoa septempunctata n. sp. (Myxosporea: Multivalvulida) from an aquacultured olive flounder (Para- lichthys olivaceus) imported from Korea", Parasitol Res, 107, pp.865~872 (2010)
  15. "MHLW (Ministry of Health, Labour and Welfare)"[URL]
  16. Moran, JDW, "A review of the myxosporean genus Kudoa Meglitsch, 1947, and its im- pact on the international aquaculture industry and commer- cial fisheries", Aquaculture, 172, pp.163~196 (1947)
  17. Nakajima, K, "Kudoa pericardialis n.sp. (Myxosporidea: Chloromyxidae) from cultured yellowtail. Seriola quinqueradiata Temminck et Schlegel", Bull Jpn Soc Sci Fish, 44, pp.117~120 (1978)
  18. "NFRDI (National Fisheries Research and Development Insti- tute)"[URL]
  19. Ohnishi, T, "Kudoa septempuncatata invasion increas- es the permeability of human intestinal epithelial monolayer", Foodborne Pathog Dis, 10, pp.137~142 (2013)
  20. Sitjà-Bobadilla, A., "Can Myxosporean parasites compro- mise fish and amphibian reproduction", Proceedings of the Royal Society B: Biological Sciences, 276, pp.2861~2870 (2009)
  21. 송준영, "2012년 제주의 양식 넙치 및 자연산 어류의 Kudoa septempunctata 감염 조사", 한국어병학회지, 26(3), pp.129~137 (2013), 한국어병학회[DOI]
  22. Yanagida, T, "Temperature effects on the development of En- teromyxum spp. (Myxozoa) in experimentally infected tiger puffer, Takifugu rubripes (Temminck & Schlegel)", J Fish Dis, 29, pp.561~567 (2006)
  23. Yokoyama, H., "A review: gaps in our knowledge on myxo- zoan parasites of fishes", Fish Pathol, 38, pp.125~136 (2003)
  24. Yokoyama, H, "Kudoa thyrsites from Japanese floun- der and Kudoa lateolabracis n. sp. from Chinese sea bass: causative myxozoans of post-mortem myoliquefaction", Fish Pathol, 39, pp.79~86 (2004)

관련 논문AI추천

이 간행물의 다른 논문 (28건)