본문 바로가기
KERD
논문KCI 등재

Distillers Dried Grain as a Partial Replacement for Wheat Flour in the Diet of Juvenile Rockfish Sebastes schlegeli

2

조회

0

다운로드

2

인용

0

참고문헌

키워드

주제분류수산학

초록

A 9-week feeding experiment was designed to test the effects of the dietary inclusion of distillers dried grain (DDG) on the growth performance, body composition, and antioxidant activity of juvenile rockfish Sebastes schlegeli. Five isonitrogenous and isocaloric diets were formulated to contain 0% DDG (DDG0), 7% and 14% DDG from rice (diets DDG-R7 and DDG-R14, respectively), as well as 7% and 14% DDG from rice and wheat flour (diets DDG-RW7 and DDG-RW14, respectively). Three replicate groups of juvenile rockfish averaging 68.0 ± 0.4 g were fed one of the diets to apparent satiation twice a day. Survival, weight gain, feed efficiency, and the protein efficiency ratio of fish were not affected by dietary DDG (P > 0.05). Proximate and amino acid compositions of the whole body were not affected by dietary DDG (P > 0.05). Plasma total protein, glucose, total cholesterol, glutamate oxaloacetate transaminase, glutamate pyruvate transaminase, phospholipid, and triglyceride were not affected by dietary DDG (P > 0.05). Radical scavenging activity on 1,1-diphenyl-2-picryl-hydrazyl (DPPH) in the plasma of rockfish fed the DDG-RW14 diet was higher than that of fish fed the DDG0 diet (P < 0.05). Hydroxyl radical scavenging activity in the liver of rockfish fed diets containing DDG was higher than that of fish fed the DDG0 diet (P < 0.05). Alkyl radical scavenging activity in the liver of rockfish fed the DDG-R7 diet was higher than that of fish fed the DDG0 diet (P < 0.05). These results suggest that DDG is a suitable ingredient for the partial replacement of wheat flour and can be used at a rate of up to 14% in the diet without incurring negative effects on the growth performance or body chemical composition of juvenile rockfish.

Abstract

A 9-week feeding experiment was designed to test the effects of the dietary inclusion of distillers dried grain (DDG) on the growth performance, body composition, and antioxidant activity of juvenile rockfish Sebastes schlegeli. Five isonitrogenous and isocaloric diets were formulated to contain 0% DDG (DDG0), 7% and 14% DDG from rice (diets DDG-R7 and DDG-R14, respectively), as well as 7% and 14% DDG from rice and wheat flour (diets DDG-RW7 and DDG-RW14, respectively). Three replicate groups of juvenile rockfish averaging 68.0 ± 0.4 g were fed one of the diets to apparent satiation twice a day. Survival, weight gain, feed efficiency, and the protein efficiency ratio of fish were not affected by dietary DDG (P > 0.05). Proximate and amino acid compositions of the whole body were not affected by dietary DDG (P > 0.05). Plasma total protein, glucose, total cholesterol, glutamate oxaloacetate transaminase, glutamate pyruvate transaminase, phospholipid, and triglyceride were not affected by dietary DDG (P > 0.05). Radical scavenging activity on 1,1-diphenyl-2-picryl-hydrazyl (DPPH) in the plasma of rockfish fed the DDG-RW14 diet was higher than that of fish fed the DDG0 diet (P < 0.05). Hydroxyl radical scavenging activity in the liver of rockfish fed diets containing DDG was higher than that of fish fed the DDG0 diet (P < 0.05). Alkyl radical scavenging activity in the liver of rockfish fed the DDG-R7 diet was higher than that of fish fed the DDG0 diet (P < 0.05). These results suggest that DDG is a suitable ingredient for the partial replacement of wheat flour and can be used at a rate of up to 14% in the diet without incurring negative effects on the growth performance or body chemical composition of juvenile rockfish.

참고문헌 (44)

  1. Association of Official Analytical Chemists, "Official Methods of Analysis of the Association of Official Analytical Chemists. 16th ed" (1995), Association of Official Analytical Chemists
  2. Barnes ME, "Initial observations on the inclusion of high protein distillers dried grain into rainbow trout diets", Open Fish Sci J, 5, pp.21~29 (2012)[DOI]
  3. Belyea RL, "Composition of corn and distillers dried grains with solubles from dry grind ethanol processing", Bioresour Technol, 94, pp.293~298 (2004)[DOI]
  4. Borgeson TL, "Effect of replacing fishmeal and oil with simple or complex mixtures of vegetable ingredients in diets fed to Nile tilapia (Oreochromis niloticus)", Aquac Nutr, 12, pp.141~149 (2006)[DOI]
  5. Canella M, "Improvement of germinated sunflower meal by fermentation", J Food Sci Technol, 17, pp.314~318 (1984)
  6. Cheng ZJ, "Nutritional value of diets containing distiller’s dried grain with solubles for rainbow trout, Oncorhynchus mykiss", J Appl Aquac, 15, pp.101~113 (2004)[DOI]
  7. Chevanan N, "Effects of processing conditions on single screw extrusion of feed ingredients containing DDGS", Food Bioprocess Technol, 3, pp.111~120 (2010)[DOI]
  8. Coyle SD, "Evaluation of growth, feed utilization, and economics of hybrid tilapia, Oreochromis niloticus × Oreochromis aureus, fed diets containing different protein sources in combination with distillers dried grains with solubles", Aquac Res, 35, pp.365~370 (2004)[DOI]
  9. Cromwell GL, "Physical, chemical and nutritional characteristics of distillers dried grains with solubles for chicks and pigs", J Anim Sci, 71, pp.679~686 (1993)
  10. De Godoy MRC, "Select corn coproducts from the ethanol industry and their potential as ingredients in pet foods", J Anim Sci, 87, pp.189~199 (2009)[DOI]
  11. Duncan DB, "Multiple range and multiple F-tests", Biometrics, 11, pp.1~42 (1955)[DOI]
  12. Heo SJ, "Antioxidant activity of enzymatic extracts from a brown seaweed Ecklonia cava by electron spin resonance spectrometry and comet assay", Eur Food Res Technol, 221, pp.41~47 (2005)[DOI]
  13. Hiramoto K, "DNA breaking activity of the carbon-centered radical generated from 2,2’-azobis-(2-amidinopropane)-hydrochloride (AAPH)", Free Radic Res Commun, 19, pp.323~332 (1993)[DOI]
  14. Karunasagar I, "Guest editor’s note on the special issue of Indian Journal of Virology: viruses of cultured aquatic animals in the Asia-Pacific region", Indian J Virol, 23, pp.87~ (2012)[DOI]
  15. Kiers JL, "In vitro digestibility of bacillus fermented soya bean", Int J Food Microbiol, 60, pp.163~169 (2000)[DOI]
  16. Kim SS, "Effects of dietary kelp (Ecklonia cava) on growth and innate immunity in juvenile olive flounder Paralichthys olivaceus (Temminck et Schlegel)", Aquac Res, 39, pp.1687~1690 (2008)[DOI]
  17. 김성삼, "Effects of Microbial Fermentation of Soybean on Growth Performances, Phosphorus Availability, and Antioxidant Activity in Diets for Juvenile Olive Flounder (Paralichthys olivaceus)", Food Science and Biotechnology, 19(6), pp.1605~1610 (2010), 한국식품과학회
  18. Li M, "Use of distillers dried grain with soluble in channel catfish diets", 31st Fish Feed and Nutrition Workshop (2007), Auburn University
  19. Li MH, "Effects of various corn distillers by-products on growth, feed efficiency, and body composition of channel catfish, Ictalurus punctatus", Aquac Nutr, 16, pp.188~193 (2010)[DOI]
  20. Li E, "Growth response and resistance to Streptococcus iniae of Nile tilapia, Oreochromis niloticus, fed diets containing different levels of wheat distiller’s dried grains with solubles with or without lysine supplementation", Anim Feed Sci Technol, 170, pp.246~255 (2011)[DOI]
  21. Lim C, "Growth response and resistance to Streptococcus iniae of Nile tilapia, Oreochromis niloticus, fed diets containing distiller’s dried grains with solubles", J World Aquac Soc, 38, pp.231~237 (2007)[DOI]
  22. Lim C, "Growth response and resistance to Edwardsiella ictaluri channel catfish, Ictalurus punctatus, fed diets containing distiller’s dried grains with solubles", J World Aquac Soc, 40, pp.182~193 (2009)[DOI]
  23. Matsukawa R, "A comparison of screening methods for antioxidant activity in seaweeds", J Appl Phycol, 9, pp.29~35 (1997)[DOI]
  24. Nanjo H, "The role of cysteine in the alteration of bovine liver dihydrodiol dehydrogenase 3 activity", Biochem J, 310, pp.101~107 (1995)
  25. Park PJ, "Reactive oxygen scavenging effect of enzymatic extracts from Sargassum thunbergii", J Agric Food Chem, 53, pp.6666~6672 (2005)[DOI]
  26. Rahman MM, "Influences of dietary distillers dried grain level on growth performance, body composition and biochemical parameters of juvenile olive flounder (Paralichthys olivaceus)", Aquac Res (2013)[DOI]
  27. Randall KM, "Fractionation of wheat distiller’s dried grains and solubles using sieving increases digestible nutrient content in rainbow trout", Anim Feed Sci Technol, 159, pp.138~142 (2010)[DOI]
  28. Reddy NR, "Reduction in antinutritional and toxic components in plant foods by fermentation", Food Res Int, 27, pp.281~290 (1994)[DOI]
  29. Robinson EH, "Replacement of soybean meal in channel catfish, Ictalurus punctatus, diets with cottonseed meal and distiller’s dried grains with solubles", J World Aquac Soc, 39, pp.521~527 (2008)[DOI]
  30. Rosen GM, "Spin trapping of superoxide and hydroxyl radicals", Methods Enzymol, 105, pp.198~209 (1984)[DOI]
  31. Saunders JA, "Survey of US fuel ethanol plants", Bioresour Technol, 100, pp.3277~3284 (2009)[DOI]
  32. Schaeffer TW, "Performance characteristics of Nile tilapia (Oreochromis niloticus) fed diets containing graded levels of fuel-based distillers dried grains with solubles", J Aquac Feed Sci Nutr, 1, pp.78~83 (2009)[DOI]
  33. Schaeffer TW, "Effects of dietary distillers dried grains with solubles and soybean meal on extruded pellet characteristics and growth responses of juvenile yellow perch", N Am J Aquac, 73, pp.270~278 (2011)[DOI]
  34. Seo JY, "Effect of dietary inclusion of various plant ingredients as an alternative for Sargassum thunbergii on growth and body composition of juvenile sea cucumber Apostochopus japonicas", Aquac Nutr, 17, pp.549~556 (2011)[DOI]
  35. Siriwardhana N, "Antioxidant activity of Hizikia fusiformis on reactive oxygen species scavenging and lipid peroxidation inhibition", Food Sci Technol Int, pp.339~346 (2003)[DOI]
  36. Skrede A, "Slaughterhouse by-products preserved by Lactobacillus plantarum fermentation as feed for mink and foxes", Anim Feed Sci Technol, 20, pp.287~298 (1988)[DOI]
  37. Thompson KR, "Digestibility of dry matter, protein, lipid, and organic matter of two fish meals, two poultry by-product meals, soybean meal, and distiller’s dried grains with solubles in practical diets for sunshine bass, Morone chrysops × M. saxatilis", J World Aquac Soc, 39, pp.352~363 (2008)[DOI]
  38. Velioglu YS, "Antioxidant activity and total phenolics in selected fruits, vegetables and grain products", J Agric Food Chem, 46, pp.4113~4117 (1998)[DOI]
  39. Webster CD, "Growth, body composition, and organoleptic evaluation of channel catfish fed diets containing different percentages of distiller’s grain with solubles", Prog Fish-Cult, 55, pp.95~100 (1993)[DOI]
  40. Wu YV, "Use of corn-derived ethanol co-products and synthetic lysine and tryptophan for growth of tilapia (Oreochromis niloticus) fry", J Agric Food Chem, 45, pp.2174~2177 (1997)[DOI]
  41. Yamaguchi T, "HPLC method for evaluation of the free radical-scavenging activity of foods by using 1,1-diphenyl-2-picrylhydrazyl", Biosci Biotechnol Biochem, 62, pp.1201~1204 (1998)[DOI]
  42. Yamamoto M, "A fermentation method to dry and convert shochu distillery by-product to a source of protein and enzymes", J Poult Sci, 41, pp.275~280 (2004)[DOI]
  43. Yen GC, "Antioxidant activity of various tea extracts in relation to their antimutagenicity", J Agric Food Chem, 43, pp.27~32 (1995)[DOI]
  44. Zhou P, "Growth response and feed utilization of juvenile hybrid catfish fed diets containing distiller’s dried grains with solubles to replace a combination of soybean meal and corn meal", N Am J Aquac, 72, pp.298~303 (2010)[DOI]

관련 논문AI추천

Rice Distillers Dried Grain Is a Promising Ingredient as a Partial Replacement of Plant Origin Sources in the Diet for Juvenile Red Seabream (Pagrus major)최진, 이상민, Md Mostafizur Rahman아세아·태평양축산학회 · Animal Bioscience2014 · 제27권 제12호Evaluation of Rice Distillers Dried Grain as a Partial Replacement for Fish Meal in the Practical Diet of the Juvenile Olive Flounder Paralichthys olivaceus김강웅, 배기민, 이상민한국수산과학회 · Fisheries and Aquatic Sciences2015 · 제18권 제2호Inclusion of Distillers Dried Grain as Partial Replacement of Wheat Flour and Soybean Meal in the Diet of Juvenile Abalone Haliotis discus hannai최진, 이상민, Md Mostafizur Rahman한국수산과학회 · Fisheries and Aquatic Sciences2014 · 제17권 제2호배합사료 내 식물성 원료 대체원으로 막걸리 부산물이 미꾸리(Misgurnus anguillicaudatus) 치어의 성장 및 체조성에 미치는 영향최진, 이상민한국수산과학회 · 한국수산과학회지2014 · 제47권 제3호Dietary Inclusion of Distillers Dried Grain for Growth of Juvenile Abalone Haliotis discus hannai박성오, 이상민, Md Mostafizur Rahman한국수산과학회 · Fisheries and Aquatic Sciences2015 · 제18권 제2호Distillers Dried Grain from Makgeolli By-product Is Useful as a Dietary Ingredient for Growth of Juvenile Sea Cucumber Apostichopus japonicus최진, 이상민, Md Mostafizur Rahman한국수산과학회 · Fisheries and Aquatic Sciences2013 · 제16권 제4호

이 간행물의 다른 논문 (17건)