본문 바로가기
KERD
논문KCI 등재

통영 도산·풍화 해역 내 하수처리장 배출수가 패류생산해역에 미치는 영향 평가

Assessment of the Impact of Wastewater Treatment Plant Effluents on Shellfish Harvesting Areas in the Dosan-Poonghwa Sea Area of Tongyeong

0

조회

0

다운로드

0

인용

0

참고문헌

키워드

주제분류수산학

초록

Tongyeong is an important shellfish harvesting area, that hosts the largest designated sea area for shellfish exports in South Korea. In particular, the Dosan-Poonghwa Sea Area in Tongyeong is a semi-enclosed bay with poor water circulation and significant pollution due to its proximity to urban areas. This study examined the distribution of fecal pollution indicators (total coliforms, fecal coliforms, male-specific coliphages, and norovirus G1/G2) in the influent and effluent of wastewater treatment plants (WWTP). This study assessed the impact of the effluent discharge on shellfish harvesting areas in the Dosan-Poonghwa Sea Area to better safeguard shellfish farms and guarantee the safety of harvested shellfish. A strong positive correlation was observed between total and fecal coliforms in both influent (r=0.974, P<0.01) and effluent (r=0.779, P<0.05), with no other significant correlations observed. The impacts of the effluent was evaluated according to NSSP guidelines. The volume of seawater required to dilute the effluent discharged per day was calculated. This evaluation indicated that surrounding aquaculture areas were not impacted, and no viruses were detected in oysters collected from the Dosan-Pungwha Sea Area.

Abstract

Tongyeong is an important shellfish harvesting area, that hosts the largest designated sea area for shellfish exports in South Korea. In particular, the Dosan-Poonghwa Sea Area in Tongyeong is a semi-enclosed bay with poor water circulation and significant pollution due to its proximity to urban areas. This study examined the distribution of fecal pollution indicators (total coliforms, fecal coliforms, male-specific coliphages, and norovirus G1/G2) in the influent and effluent of wastewater treatment plants (WWTP). This study assessed the impact of the effluent discharge on shellfish harvesting areas in the Dosan-Poonghwa Sea Area to better safeguard shellfish farms and guarantee the safety of harvested shellfish. A strong positive correlation was observed between total and fecal coliforms in both influent (r=0.974, P<0.01) and effluent (r=0.779, P<0.05), with no other significant correlations observed. The impacts of the effluent was evaluated according to NSSP guidelines. The volume of seawater required to dilute the effluent discharged per day was calculated. This evaluation indicated that surrounding aquaculture areas were not impacted, and no viruses were detected in oysters collected from the Dosan-Pungwha Sea Area.

참고문헌 (42)

  1. Alam MW, "Landbased marine pollution control in Bangladesh : A suggested framework with a critical analysis of national legal issues", Indian J GeoMar Sci, 47, pp.1909~1917 (2018)
  2. APHA(American Public Health Association), "Laboratory Procedures for the Examination of Seawater and Shellfish (5th Ed)", APHA, 1~47 (1984)
  3. Burak S, "Impact of urbanization and tourism on coastal environment", Ocean Coast Manag, 47, pp.515~527 (2004)[DOI]
  4. Choi J, "The relation between water pollution and economic growth using the environmental Kuznets curve : A case study in South Korea", Water Int, 40, pp.499~512 (2015)[DOI]
  5. Dias E, "The application of bacteriophages as novel indicators of viral pathogens in wastewater treatment systems", Water Res, 129, pp.172~179 (2018)[DOI]
  6. Gedik S, "The effects of marine tourism on water pollution", Fresenius Environ Bull, 28, pp.863~866 (2019)
  7. Goettert D, "The Detection of the Norovirus in a Wastewater Treatment Plant as a Potential Source of Environmental Contamination", pp.2014
  8. Graczyk TK, "Foodborne infections vectored by molluscan shellfish", Curr Gastroenterol Rep, 2, pp.305~309 (2000)[DOI]
  9. Hassard F, "Critical review on the Public health impact of norovirus contamination in shellfish and the environment : A UK perspective", Food Environ Virol, 9, pp.123~141 (2017)[DOI]
  10. Hildering A, "Tackling pollution of the Mediterranean Sea from landbased sources by an integrated ecosystem approach and the use of the combined international and European legal regimes", Utrecht L Rev, 5, pp.80~100 (2009)[DOI]
  11. Hong SY, "Assessment of coastal zone issues in the Republic of Korea", Coast Manag, 19, pp.391~415 (1991)[DOI]
  12. Islam MS, "Impacts of pollution on coastal and marine ecosystems including coastal and marine fisheries and approach for management : A review and synthesis", Mar Pollut Bull, 48, pp.624~649 (2004)[DOI]
  13. ISO (International Organization for Standardization), "Microbiology of the food chain — Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli. Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-ß-D-glucuronide. In:International Standard. ISO 16649-3:2015", ISO, ~ (2015)
  14. "Method to Determine the Presence of Male Specific Coliphage in Shellfish Meats and the Microbiology" (2009)[URL]
  15. Jambeck J, "The Blue Compendium", pp.141~184 (2020), Springer Nature
  16. Jiang Z, "A modified protocol for the high yield production of a recombinant adeno-associated virus vector", Gene Rep, 24, pp.101227~ (2021)[DOI]
  17. Development of Climate Change Adaptation Measures for Public Wastewater Treatment Facilities in Jeju Special Self-Governing Province, "JWSDH (Jeju Special Self-Governing Province Water Supply and Drainage Headquarters)", 1~256 (2020)
  18. A Study on the Construction of a Mid- to Long-term Supply and Demand Forecasting Model for Cultured Seafood: Focusing on Oysters, "Kim CH", Korea Maritime Institute, 1~134 (2022)
  19. Lee HS, "Survival of prototype strains of somatic coliphage families in environmental waters and when exposed to UV low-pressure monochromatic radiation or heat", Water Res, 45, pp.3723~3734 (2011)[DOI]
  20. Lees D, "Viruses and bivalve shellfish", Int J Food Microbiol, 59, pp.81~116 (2000)[DOI]
  21. McMinn BR, "Bacteriophages as indicators of faecal pollution and enteric virus removal", Lett Appl Microbiol, 65, pp.11~26 (2017)[DOI]
  22. Improvement Strategies for Safety Management in Fishery Product Growing Areas, "MFDS (Ministry of Food and Drug Safety)", MFDS, 1~199 (2017)
  23. "Food Code" (2023)[URL]
  24. "Study on Efficient Wastewater Treatment Solutions During Rainfall" (2018)[URL]
  25. "Sanitary Standard of Water Quality in Shellfish Growing Area" (2023)[URL]
  26. Sanitary Survey Report for Shellfish Growing Areas in the Dosan and Pungwha Sea Areas of Gyeongnam Province, "NIFS(National Institute of Fisheries Science)", Southeast Sea Fisheries Research Institute, 1~112 (2022)
  27. "How Wastewater Affects Nearshore Fisheries" (2021)[URL]
  28. Plummer JD, "Bacterial and viral indicators of fecal contamination in drinking water", J Am Water Works Assoc, 106, pp.E200~E201 (2014)[DOI]
  29. Rippey SR, "Infectious diseases associated with molluscan shellfish consumption", Clin Microbiol Rev, 7, pp.419~425 (1994)[DOI]
  30. "Mariculture Fishing Rights" (2020)[URL]
  31. "Offshore Aquaculture Rights" (2021)[URL]
  32. "Fishery Production Survey" (2022)[URL]
  33. Sunlu U, "Local Resources and Global Trades: Environments and Agriculture in the Mediterranean Region", pp.263~270 (2003), Ciheam
  34. Thompson JR, "Oceans and Health: Pathogens in the Marine Environment", pp.29~68 (2005), Springer Nature
  35. "Operating Procedure Wastewater Sampling" (2013)[URL]
  36. "FDAKorea, MOU Regarding the Safety and Quality of Fresh and Frozen Molluscan Shellfish" (2018)[URL]
  37. "National Shellfish Sanitation Program (NSSP). Guide for the Control of Molluscan Shellfish: 2019 Revision" (2019)[URL]
  38. Wang H, "Variations among viruses in influent water and effluent water at a wastewater plant over one year as assessed by quantitative PCR and metagenomics", Appl Environ Microbiol, 86, pp.e02073~20 (2020)[DOI]
  39. Wear SL, "Sewage pollution : Mitigation is key for coral reef stewardship", Ann NY Acad Sci, 1355, pp.15~30 (2015)[DOI]
  40. WHO(World Health Organization), "Safe Management of Shellfish and Harvest Waters", pp.1~360 (2010), IWA Publishing
  41. Xu W, "Impact of coastal urbanization on marine pollution : Evidence from China", Int J Environ Res Public Health, 19, pp.10718~ (2022)[DOI]
  42. Yang M, "Contamination, bioaccumulation mechanism, detection, and control of human norovirus in bivalve shellfish : A review", Crit Rev Food Sci Nutr, 62, pp.8972~8985 (2022)[DOI]

관련 논문AI추천

강우 발생에 의한 진동만해역의 육상오염원이 해수 및 패류에 미치는 영향 분석김지훈, 남기호, 윤민철, 이장원, 조성래, 하광수, 박큰바위한국수산과학회 · 한국수산과학회지2023 · 제56권 제6호Distributions of Fecal Indicators at Aquaculture Areas in a Bay of Republic of Korea박권삼, Cho Kyuseon, Jang Sung Jae, Kang Joo-Hyon, Kim Jin Hwi, Kim Woon-Ki, Ko GwangPyo, Lee Cheonghoon, Park SungJun한국미생물·생명공학회 · Journal of Microbiology and Biotechnology2024 · 제34권 제11호진해만 서부 용남·광도해역의 세균학적 수질에 미치는 육상 오염원의 영향김지회, 심길보, 유현덕, 이태식, 하광수한국수산과학회 · 한국수산과학회지2012 · 제45권 제6호2014-2016년 경남 용남·광도해역 해수 및 굴C(rassostrea gigas)의 세균학적 위생평가권순재, 권지영, 김풍호, 목종수, 윤현진, 이가정, 정연중한국수산과학회 · 한국수산과학회지2018 · 제51권 제5호강우에 따른 적양항과 장포항 육상오염원이 창선해역에 미치는 세균학적 영향평가김지회, 김풍호, 심길보, 유현덕, 유홍식, 이태식, 이희정, 하광수한국수산과학회 · 한국수산과학회지2013 · 제46권 제2호강진만 해역의 해수 및 패류에 미치는 위생학적 영향 평가(2021-2023)김덕훈, 김풍호, 박현진, 이지희, 최우석, 홍예원한국수산과학회 · 한국수산과학회지2024 · 제57권 제5호

이 간행물의 다른 논문 (20건)