Analysis of egg quality and growth-related factors during embryogenic development of olive flounder (Paralichthys olivaceus) fed different broodstock diets
1
조회
0
다운로드
0
인용
0
참고문헌
키워드
초록
Egg quality serves as an early indicator of successful hatching and larval quality, both important for continuous larval culture production. The current study aimed to demonstrate the comparative effect of a formulated extruded pellet (EP) against a raw fish-based moist pellet (MP) as broodstock diet of olive flounder (Paralichthys olivaceus) on the egg quality and level of growth-related factors during the embryonic development of fertilized eggs. The egg quality parameters such as spawned eggs volume, fertilization rate, egg diameter, oil globule diameter, oil globule volume, hatching rate, malformation rate, and survival activity index (SAI) were compared after feeding either EP or MP to broodstocks for 2 months. Besides, the study assessed the time to reach embryonic stages and the concentration of growth-related factors (growth hormone, insulin-like growth factor, and lipovitellin) at various developmental stages. The results showed that spawned eggs volume, fertilization rate, oil globule volume, and SAI were higher in the EP group compared to the MP group. In contrast, higher egg diameter, oil globule diameter, hatching rate, and lower malformation rate were observed in the MP group compared to the EP group. Nevertheless, no significant difference was observed in most parameters (p > 0.05). The proximate composition of fertilized eggs revealed significantly higher protein (including amino acids) and lipid contents in the MP group than in the EP group (p < 0.05). In contrast, the fatty acids EPA and DHA content was significantly higher in the EP group than in the MP group (p < 0.05). Comparison of the time to complete embryogenesis until hatching into larvae of fertilized eggs showed that there was a difference between diets with EP group faster than MP. The concentration of growth-related factors in various developmental stages was affected by experimental diets. The former two were higher in the EP group, while the latter was higher in the MP group. The findings of this study demonstrate the positive effects and suitability of an EP diet as a broodstock diet for olive flounder seed production. However, maintaining the consistency and quality of the diet’s constituents is likely crucial to sustaining these positive effects.
Abstract
Egg quality serves as an early indicator of successful hatching and larval quality, both important for continuous larval culture production. The current study aimed to demonstrate the comparative effect of a formulated extruded pellet (EP) against a raw fish-based moist pellet (MP) as broodstock diet of olive flounder (Paralichthys olivaceus) on the egg quality and level of growth-related factors during the embryonic development of fertilized eggs. The egg quality parameters such as spawned eggs volume, fertilization rate, egg diameter, oil globule diameter, oil globule volume, hatching rate, malformation rate, and survival activity index (SAI) were compared after feeding either EP or MP to broodstocks for 2 months. Besides, the study assessed the time to reach embryonic stages and the concentration of growth-related factors (growth hormone, insulin-like growth factor, and lipovitellin) at various developmental stages. The results showed that spawned eggs volume, fertilization rate, oil globule volume, and SAI were higher in the EP group compared to the MP group. In contrast, higher egg diameter, oil globule diameter, hatching rate, and lower malformation rate were observed in the MP group compared to the EP group. Nevertheless, no significant difference was observed in most parameters (p > 0.05). The proximate composition of fertilized eggs revealed significantly higher protein (including amino acids) and lipid contents in the MP group than in the EP group (p < 0.05). In contrast, the fatty acids EPA and DHA content was significantly higher in the EP group than in the MP group (p < 0.05). Comparison of the time to complete embryogenesis until hatching into larvae of fertilized eggs showed that there was a difference between diets with EP group faster than MP. The concentration of growth-related factors in various developmental stages was affected by experimental diets. The former two were higher in the EP group, while the latter was higher in the MP group. The findings of this study demonstrate the positive effects and suitability of an EP diet as a broodstock diet for olive flounder seed production. However, maintaining the consistency and quality of the diet’s constituents is likely crucial to sustaining these positive effects.
참고문헌 (53)
- Abdolahnejad Z, "Expression of growth hormone gene during early development of Siberian sturgeon(Acipenser baerii)", Mol Biol Res Commun, 4, pp.181~188 (2015)
- Allan GJ, "Insulin-like growth factor axis during embryonic development", Reproduction, 122, pp.31~39 (2001)
- AOAC international, , 1995
- Bobe J, "Egg and sperm quality in fish", Gen Comp Endocrinol, 165, pp.535~548 (2010)
- Bonnet E, "Microarray-based analysis of fish egg quality after natural or controlled ovulation", BMC Genomics, 8, pp.55~ (2007)
- Chu J, "New school in liver development : lessons from zebrafish", Hepatology, 50, pp.1656~1663 (2009)
- Duan C, "The insulin-like growth factor system and its biological actions in fish", Am Zool, 37, pp.491~503 (1997)
- Ekmay RD, "The cysteine, total sulfur amino acid, tyrosine, phenylalanine + tyrosine, and non-essential amino acid maintenance requirements of broiler breeders", Poult Sci, 95, pp.1341~1347 (2016)
- Elwan HAM, "Effects of in ovo methionine-cysteine injection on embryonic development, antioxidant status, IGF-I and TLR4 gene expression, and jejunum histomorphometry in newly hatched broiler chicks exposed to heat stress during incubation", Animals, 9, pp.25~ (2019)
- Fontagné-Dicharry S, "Parental and early-feeding effects of dietary methionine in rainbow trout(Oncorhynchus mykiss)", Aquaculture, 469, pp.16~27 (2017)
- Furuita H, "Effect of n-3 and n-6 fatty acids in broodstock diet on reproduction and fatty acid composition of broodstock and eggs in the Japanese eel Anguilla japonica", Aquaculture, 267, pp.55~61 (2007)
- Furuita H, "Effect of arachidonic acid levels in broodstock diet on larval and egg quality of Japanese flounder Paralichthys olivaceus", Aquaculture, 220, pp.725~735 (2003)
- Greenblatt M, "Changes in thyroid hormone levels in eggs and larvae and in iodide uptake by eggs of coho and chinook salmon, Oncorhynchus kisutsch and O. tschawytscha", Fish Physiol Biochem, 6, pp.261~278 (1989)
- Gunasekera RM, "Influence of protein content of broodstock diets on larval quality and performance in Nile tilapia, Oreochromis niloticus (L.)", Aquaculture, 146, pp.245~259 (1996)
- Hada M, "Relationship of circulating insulin-like growth factor-I and binding proteins 1–7 with mammographic density among women undergoing image-guided diagnostic breast biopsy", Breast Cancer Res, 21, pp.81~ (2019)
- Hara A, "Vitellogenesis and choriogenesis in fishes", Fish Sci, 82, pp.187~202 (2016)
- Hiramatsu N, "Transition of serum vitellogenin cycle in Sakhalin taimen(Hucho perryi)", Comp Biochem Physiol C Toxicol Endocrinol, 118, pp.149~157 (1997)
- Holbech H, "Development of an ELISA for vitellogenin in whole body homogenate of zebrafish(Danio rerio)", Comp Biochem Physiol C Toxicol Pharmacol, 130, pp.119~131 (2001)
- Hwang HK, "Natural spawning of artificially produced parrot fish, Oplegnathus fasciatus, and the change of its egg quality during the spawning season", Bull Natl Fish Res Dev Inst, 56, pp.67~72 (1999)
- Izquierdo MS, "Effect of broodstock nutrition on reproductive performance of fish", Aquaculture, 197, pp.25~42 (2001)
- Jeon CY, "Raw fish-based moist pellet and extruded pellet on growth, levels and expression of GH", IGF axis, intestinal enzyme activity and gastrointestinal morphology of olive flounder (Paralichthys olivaceus): an actual field study, 2023, pp.24, 24397~
- Kang HW, "Natural spawning and egg quality of indoor-cultured broodstock yellow drum, Nibea albiflora", J Korean Soc Fish Mar Sci Educ, 34, pp.857~863 (2022)
- Kim GU, "Effect of feeding frequency of extruded pellet on growth and body composition of juvenile flounder, Paralichthys olivaceus during the winter season", J Aquacult, 18, pp.31~36 (2005)
- Kim K, "DNA methylation, an epigenetic mechanism connecting folate to healthy embryonic development and aging", J Nutr Biochem, 20, pp.917~926 (2009)
- Kim KM, "Egg quality and amino acid composition of fertilized eggs of sevenband grouper, Epinephelus septemfasciatus per farming condition", Korean J Ichthyol, 28, pp.229~238 (2016)
- Kim SS, "Comparison of extruded and moist pellets for growth performance, water quality and histology of olive flounder Paralichthys olivaceus in Jeju fish farm", J Korean Soc Fish Mar Sci Educ, 26, pp.667~675 (2014)
- Lahnsteiner F, "Egg quality determination in the gilthead seabream, Sparus aurata, with biochemical parameters", Aquaculture, 237, pp.443~459 (2004)
- Lam TJ, "Hormones and egg", larval quality in fish, 1994, pp.25, 2~12
- Lanes CFC, "Biochemical composition and performance of Atlantic cod (Gadus morhua L.) eggs and larvae obtained from farmed and wild broodstocks", Aquaculture, 324–325, pp.267~275 (2012)
- Lee CK, "Qualities of spawned eggs during the spawning period in red spotted grouper, Epinephelus akaare", J Aquacult, 10, pp.463~472 (1997)
- Lee SM, "Evaluation of experimental extruded pellet, commercial pellet and raw fish-based moist pellet for growing flounder, Paralichthys olivaceus", J Aquacult, 18, pp.287~292 (2005)
- Lee SH, "Effects of two different sizes of extruded pellets and moist pellet or dough type diets on growth and water quality in olive flounder, Paralichthys olivaceus and Japanese. eel Anguilla japonica", Ph.D., pp.2014
- Li M, "Growth hormone and insulin-like growth factor gene expression prior to the development of the pituitary gland in rainbow trout(Oncorhynchus mykiss)embryos reared at two temperatures", Comp Biochem Physiol A Mol Integr Physiol, 143, pp.514~522 (2006)
- Li X, "Amino acids and gaseous signaling", Amino Acids, 37, pp.65~78 (2009)
- Lubzens E, "Oogenesis in teleosts : how fish eggs are formed", Gen Comp Endocrinol, 165, pp.367~389 (2010)
- Matsuo Y, "Evaluation of larval quality of viviparous scorpionfish Sebastiscus marmoratus", Fish Sci, 72, pp.948~954 (2006)
- Metcalfe LD, "The rapid preparation of fatty acid esters for gas chromatographic analysis", Anal Chem, 33, pp.363~364 (1961)
- Mohammadrezaei H, "Effect of in ovo injection of methionine on the histomorphometry of jejunum of chicken embryo", Biol Forum, 7, pp.23~26 (2015)
- Ochokwu IJ, "Effect of egg and sperm quality in successful fish breeding", IOSR J Agric Vet Sci, 8, pp.48~57 (2015)
- Reading BJ, "The reproductive organs and processes : vitellogenesis in fishes", Encycl Fish Physiol, 635, pp.46~ (2011)
- Reading BJ, "Oogenesis and egg quality in finfish : yolk formation and other factors influencing female fertility", Fishes, 3, pp.45~ (2018)
- Reinecke M, "Insulin-like growth factors and fish reproduction", Biol Reprod, 82, pp.656~661 (2010)
- Rønnestad I, "Fish larval nutrition : a review of recent advances in the roles of amino acids", Aquaculture, 177, pp.201~216 (1999)
- Salze G, "Egg quality determinants in cod (Gadus morhua L.): egg performance and lipids in eggs from farmed and wild broodstock", Aquacult Res, 36, pp.1488~1499 (2005)
- Sarih S, "Effects of increased protein, histidine and taurine dietary levels on egg quality of greater amberjack(Seriola dumerili, Risso, 1810)", Aquaculture, 499, pp.72~79 (2019)
- Song JH, "A study on the comparative analysis of business performance of raw feed and formula feed in fish aquaculture", J Fish Mar Sci Educ, 23, pp.526~532 (2011)
- Tao T, "Liver development in zebrafish(Danio rerio)", J Genet Genomics, 36, pp.325~334 (2009)
- Tocher DR, "Metabolism and functions of lipids and fatty acids in teleost fish", Rev Fish Sci, 11, pp.107~184 (2003)
- Tocher DR, "Fatty acid requirements in ontogeny of marine and freshwater fish", Aquacult Res, 41, pp.717~732 (2010)
- Watson RR, "Introduction to fish oil oxidation, oxidation prevention, and oxidation correction", pp.455~460 (2014), Academic Press
- Watanabe T, "Importance of docosahexaenoic acid in marine larval fish", J World Aquacult Soc, 24, pp.152~161 (1993)
- Wu G, "Amino acids : metabolism, functions, and nutrition", Amino Acids, 37, pp.1~17 (2009)
- Yang BY, "Early embryonic expression of the growth hormone family protein genes in the developing rainbow trout, Oncorhynchus mykiss", Mol Reprod Dev, 53, pp.127~134 (1999)
