원도심 전통시장의 식품위생 안전 실태분석을 통한 재생 실현 방안에 관한 연구

Abstract

Backward and declined downtown marketing areas are apt to be exposed to negligent accidents. Due to the lack of safety not just in physical but nonphysical aspects, too, even those wanting to visit and enjoy old downtown marketing areas are now turning away their heads from those areas. Now is the time that we should again consider the importance of safety in them. In fact, the safety issue is one of the factors that result in decline in those downtown marketing areas. Meanwhile, after the current government was established, ministries have been presenting various policies and regulations initiatively in order to eradicate four social evils: sexual violence, school violence, home wreckers, and illegal food. In this situation, traditional markets, the space where people can communicate and practice their economic activities among many safety facilities inside those downtown marketing areas, are, in fact, very fragile about safety both internally and externally. This fragility is arousing many complex problems as one of the causes that result in decline in those old downtown marketing areas where traditional markets are located. Among the factors of urban regeneration, there has not been enough research on hygiene and safety in traditional marketing areas. Therefore, to vitalize old and declined downtown commercial areas, this study is going to point out the problems of downtown marketing areas in terms of hygiene and safety and suggest how to prevent the acceleration of decline in them. The results of this study can be used as foundational data to examine the current status of old downtown marketing areas that are hygienically fragile and make policies to improve it. Moreover, this study will suggest basic measures to establish various directions of support being freed from the existing supporting policies mainly oriented to management and facilities to vitalize old downtown marketing areas