γ-aminobutyric acid의 첨가가 비육기 거세한우의 성장특성, 혈액성상 및 도체특성에 미치는 영향
Effects of γ-aminobutyric Acids Supplementation on Growth Performance, Blood Profile and Carcass Characteristics of Fattening Hanwoo Steers
0
조회
0
다운로드
0
인용
0
참고문헌
키워드
초록
γ-aminobutyric acids는 천연 스트레스 저감제로 알려져 왔으며, 인간용 건강보조제로서 활발하게 이용되고 있다. 하지만 축우에 대한 이용에 대한 연구는 거의 없는 실정이다. 본 연구는 GABA의 첨가가 비육기 거세한우의 성장특성, 혈구성상, 혈중 대사물질 및 도체특성에 미치는 영향에 대해 조사하기 위해 수행되었다. 21두의 비육기 거세한우를 공시하여 대조구(기초사료 : 배합사료+볏짚), T1구(기초사료+배합사료 급여량의 0.8% 수준의 GABA 첨가제) 및 T2구(기초사료+배합사료 급여량의 1.6% 수준의 GABA 첨가제)의 3처리로 완전 임의배치하였다. 사료섭취량 및 사료요구율은 처리구간 차이가 없었지만, 비육전기의 일당증체량은 대조구에서 0.80kg, T1에서 0.86kg, T2에서 0.92kg 으로 GABA의 급여에 따라 선형적으로 증가되었다(p<0.05). 혈장 γ-glutamyl transferase (37.5, 58.2, 42.8U/ℓ) 및 creatinine(1.32, 1.34, 1.49㎎/㎗) 농도가 GABA 급여구에서 대조구에 비해 증가되었다(p<0.05). 거세한우의 도체중(422.7, 427.1, 454.1kg), 등심단면적(86.67, 92.57, 91.14cm2) 및 근내지방도(3.67, 4.29, 4.14)는 GABA 첨가에 따라 증가하는 경향을 보였지만, 통계적인 유의성은 인정되지 않았다. 따라서 GABA 첨가는 일당증체량과 도체특성의 개선에 긍정적인 영향이 있는 것으로 판단된다. 하지만 GABA의 첨가비율에 따른 효과는 적은 것으로 판단되며, 추후 반추위 코팅기술을 활용한 GABA관련 연구가 필요할 것으로 생각된다.
Abstract
γ-aminobutyric acid (GABA) is a natural stress-reducing substance and is actively used as a human health supplement. However, minimal research has been conducted on its use in cattle. This study was conducted to evaluate the effects of GABA on the growth performance, complete blood count, blood metabolites, and carcass characteristics of fattening Hanwoo steers. Twenty-one fattening steers were randomly assigned to one of three treatments: control (basal diet: concentrate feed + rice straw), T1 (basal diet + GABA supplement at 0.8% of feed/head/day), and T2 (basal diet + GABA supplement at 1.6% of feed/head/day). Feed intake and conversion ratio did not differ among the treatments. However, the average daily gain during the early fattening period increased linearly to 0.80 kg, 0.86 kg, and 0.92 kg in the control, T1, and T2 groups (p<0.05). Plasma γ-glutamyl transferase (37.5, 58.2, 42.8 U/ℓ) and creatinine (1.32, 1.34, 1.49 ㎎/㎗) levels in the GABA supplement group were increased compared to those in the control group. The carcass weight (422.7, 427.1, 454.1 kg), rib eye area (86.67, 92.57, 91.14 cm2), and marbling score (3.67, 4.29, 4.14) were numerically higher in the GABA supplement group than in the control group. Thus, GABA supplementation positively affected the average daily gain and carcass characteristics of Hanwoo steers. However, the effect of the GABA supplement level of GABA was small, and further research using rumen-protected coating technology on GABA is necessary.
참고문헌 (28)
- Ahola, J. K., "Relationship between residual feed intake and end product palatability in longissimus steaks from steers sired by Angus bulls divergent for intramuscular fat expected progeny difference", Prof. Anim. Sci, 27(2), pp.109~115 (2011)
- 백열창, "Effects of Short-term Acute Heat Stress on Physiological Responses and Heat Shock Proteins of Hanwoo Steer (Korean Cattle)", 한국동물생명공학회지, 34(3), pp.173~182 (2019), 사단법인 한국동물생명공학회[DOI]
- Barido Farouq Heidar, "The effect of a finishing diet supplemented with γ-aminobutyric acids on carcass characteristics and meat quality of Hanwoo steers", Animal Bioscience, 34(4), pp.621~632 (2021), 아세아·태평양축산학회[DOI]
- Bernabucci, U., "The effects of heat stress in Italian Holstein dairy cattle", J. Dairy Sci, 97(1), pp.471~486 (2014)
- Brown-Brandl, T. M, "Understanding heat stress in beef cattle", Rev. Bras. Zootec, 47 (2018)
- Chen, W., "Exogenous GABA promotes adaptation and growth by altering the carbon and nitrogen metabolic flux in poplar seedlings under lownitrogen conditions", Tree. Physiol, 40(12), pp.1744~1761 (2020)
- Cheng, J. B., "Effects of rumen-protected γ-aminobutyric acid on performance and nutrient digestibility in heat-stressed dairy cows", J. Dairy sci, 97(9), pp.5599~5607 (2014)
- Celltech, "Korea. Patent No. 1,020,120,032,332", Korean intellectual property office, ~ (2012)
- 최창원, "Nutrient requirement for maintenance and nutritional changes of the Hanwoo steers in early-fattening stage under heat stress", Korean Journal of Agricultural Science, 45(1), pp.74~83 (2018), 농업과학연구소[DOI]
- Doornenbal, H., "Reference values of blood parameters in beef cattle of different ages and stages of lactation", Can. J. Vet. Res, 52(1), pp.99~ (1988)
- Garner, J. B., "Gene expression of the heat stress response in bovine peripheral white blood cells and milk somatic cells in vivo", Sci. Rep, 10(1), pp.19181~ (2020)
- Felix Diaz González, "Relationship among blood indicators of lipomobilization and hepatic function during early lactation in high-yielding dairy cows", Journal of Veterinary Science, 12(3), pp.251~255 (2011), 대한수의학회
- Guo, K., "Improving effects of dietary rumen protected γ-aminobutyric acid additive on apparent nutrient digestibility, growth performance and health status in heat-stressed beef cattle", Anim. Sci. J, 89(9), pp.1280~1286 (2018)
- 장승호, "고온스트레스 및 다양한 환경효과에 따른 지역별 국내 홀스타인 젖소의 유량 및 유성분 변화 추이 연구", 한국산학기술학회논문지, 23(12), pp.892~900 (2022), 한국산학기술학회[DOI]
- 정준, "수용성 지방유화제 첨가가 비육후기 한우거세우의 발육과 도체성적에 미치는 영향", 한국축산학회지, 51(5), pp.395~406 (2009), 한국축산학회
- Kim, M. J, "A Study on Relationship of Blood Metabolites and Carcass Traits in Hanwoo Steers", 석사, pp.2018
- 고경봉, "스트레스와 면역", 스트레스 硏究, 16(2), pp.151~159 (2008), 대한스트레스학회
- Mohri, M., "Hematology and serum biochemistry of Holstein dairy calves : age related changes and comparison with blood composition in adults", Res. Vet. Sci, 83(1), pp.30~39 (2007)
- Ndlovu, T., "Assessing the nutritional status of beef cattle: current practices and future prospects", African J. Biotechnol, 6(24) (2007)
- Rashmi, D., "γ-aminobutyric acid(GABA) : Biosynthesis, role, commercial production, and applications", Stud. Nat. Prod. Chem, 57, pp.413~452 (2018)
- SAS, "Statistical Analysis System. Users Guide:Statistics, Version 8.2" (2012), SAS Institute
- Semacan, A., "Liver function in cows with retained placenta", Turkish J. Vet. Anim. Sci, 29(3), pp.775~778 (2005)
- Shelp, B. J., "Metabolism and functions of gamma-aminobutyric acid", Trends. Plant. Sci, 4(11), pp.446~452 (1999)
- Wang, D. M., "Effects of rumen-protected γ-aminobutyric acid on feed intake, lactation performance, and antioxidative status in early lactating dairy cows", J. Dairy. Sci, 96(5), pp.3222~3227 (2013)
- Wang, Y. L., "The effect of γ-Aminobutyric acid addition on in vitro ruminal fermentation characteristics and methane production of diets differing in forage-to-concentrate ratio", Ferment, 9(2), pp.105~ (2023)
- Watanabe, M., "GABA and GABA receptors in the central nervous system and other organs", Int. Rev. Cytol, 213, pp.1~47 (2002)
- Wheelock, J. B., "Effects of heat stress on energetic metabolism in lactating Holstein cows", J. Dairy. Sci, 93(2), pp.644~655 (2010)
- Wu, S. H., "Controlled Release of Pesticides and Pharmaceuticals", pp.319~331 (1981), Springer
