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중간신육형 검정종피 동부 품종 ‘선현’

A Description of Plant and Seed Morphology of the Cowpea Cultivar ‘Seonhyeon’

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초록

A cowpea cultivar Vigna unguiculata L. Walp ‘Seonhyeon’ is a cross species between V. unguiculata ‘IT145373’ and V. unguiculata ‘IT101362’ developed at the Jeollanamdo Agricultural Research and Extension Services (JARES) in 2017. ‘Seonhyeon’ is an erect plant with an intermediate plant habit, green hypocotyls, light purple-colored corolla, heart-shaped leaflets, black seed surface, and straight, brown mature pods. The anthocyanin content of ‘Seonhyeon’ was 1,632 µg/g, and it contained seven anthocyanins, including cyanidin-3-glucoside and delphinidin-3-glucoside. The stem length of ‘Seonhyeon’ was 54 cm, which was 13 cm longer than that of the control cultivar ‘Okdang’. Its 100-seed weight was 11.8 g, which was 3.6 g lighter than that of the control cultivar. Field resistance of ‘Seonhyeon’ to leaf and systemic diseases was similar to that of the control cultivar, whereas its field resistance to lodging was slightly lower compared to that of the control cultivar. The average yield of ‘Seonhyeon’ was 2.26 ton/ha, which was 15% higher compared to that of control cultivar. Black seed coat of the ‘Seonhyeon’ cultivar is expected to contribute to species specialization as well as to development of various processed products. (Registration number: 7499)

Abstract

A cowpea cultivar Vigna unguiculata L. Walp ‘Seonhyeon’ is a cross species between V. unguiculata ‘IT145373’ and V. unguiculata ‘IT101362’ developed at the Jeollanamdo Agricultural Research and Extension Services (JARES) in 2017. ‘Seonhyeon’ is an erect plant with an intermediate plant habit, green hypocotyls, light purple-colored corolla, heart-shaped leaflets, black seed surface, and straight, brown mature pods. The anthocyanin content of ‘Seonhyeon’ was 1,632 µg/g, and it contained seven anthocyanins, including cyanidin-3-glucoside and delphinidin-3-glucoside. The stem length of ‘Seonhyeon’ was 54 cm, which was 13 cm longer than that of the control cultivar ‘Okdang’. Its 100-seed weight was 11.8 g, which was 3.6 g lighter than that of the control cultivar. Field resistance of ‘Seonhyeon’ to leaf and systemic diseases was similar to that of the control cultivar, whereas its field resistance to lodging was slightly lower compared to that of the control cultivar. The average yield of ‘Seonhyeon’ was 2.26 ton/ha, which was 15% higher compared to that of control cultivar. Black seed coat of the ‘Seonhyeon’ cultivar is expected to contribute to species specialization as well as to development of various processed products. (Registration number: 7499)

참고문헌 (9)

  1. Jeonnam Agricultural Research & Extension Services (JARES), "Breeding of new cultivar in cowpea", 14~28 (2011)
  2. 김동관, "중간신육형 직립초형 동부 품종 ‘옥당’", 한국육종학회지, 50(3), pp.319~323 (2018), 한국육종학회[DOI]
  3. Characteristics survey and management tips of genetic resource in mungbean, "Kim DK", RDA, 3~21 (2006)
  4. Kim JH, "Studies on genetic analysis by the diallel crosses in F2 generation of cowpea(Vigna sinensis savi. )", Korean J Crop Sci, 28, pp.216~226 (1983)
  5. Kim SD, "A new high yielding, sub-elect and disease resistant cowpea variety “Seoweondongbu”", Res Rept RDA (Crop), 28, pp.168~170 (1986)
  6. Korea Seed & Variety Service (KSVS), "Guidelines for measuring characteristics by crop for examination of new variety - Asparagus bean", 3~8 (2011)
  7. Rural Development Administration(RDA), "Legume (Assistant agricultural technology)", 109~121 (2013)
  8. Rural Development Administration(RDA), "Tables of food functional composition (first edition)", 192~193 (2009)
  9. Rural Development Administration(RDA), "2012 A explanation of the upland crops varieties", 142~143 (2012)

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