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면역치료로 치유된 구강 알레르기 증후군 1예

A Case of Successful Immunotherapy in the Oral Allergy Syndrome

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Abstract

Oral allergy syndrome (OAS), defined as an immediate swelling and itching sensation of mouth and throat after ingestion of fresh fruit, is commonly found in the patients with pollinosis. The high incidence of OAS is due to cross- reactivity between pollen and fruit allergens. Many recent studies show that immunotherapy (IT) with extracts of pollen can relieve symptoms of OAS. A 33 year-old female visited our clinic with the complaint of oral mucosal swelling and itching sensation after ingestion of fresh fruit (apple, pear, kiwi, banana, melon and fresh chest nut) for 13 years, with simultaneous allergic rhinitis worsening in spring and fall. In the skin prick test, she had strongly positive reaction to alder (mean wheal size 23.5 mm), oak (10.5 mm), walnut (12 mm), Japanese cedar (17 mm), bermuda (14 mm), sagebrush (8.5 mm), and Dermatophagoides farinae (17 mm). For pollens, specific IgE to alder (58.6 kU/L), oak (35.2 kU/L), walnut (9.51 kU/L), Japanese cedar (3.99 kU/L), bermuda (6.96 kU/L) and sagebrush (9.88 kU/L) have been proved by CAP-FEIA(Fluorescent Enzyme Immunoassay) (Pharmacia, Uppsala, Sweden). For fruit allergens, specific IgE to apple (13.0 kU/L), peanut (4.1 kU/L), carrot (5.9 kU/L), and pear (1.7 kU/L) have been detected but not to peach and banana. The IT with extracts of alder, oak, walnut, Japanese cedar, bermuda, sagebrush and D. farinae was started. Her allergic symptoms to pollens in spring and autumn were improved after IT. Furthermore the allergic symptoms to fruits began to disappear after initiation of IT. After 9 months of IT, she can enjoy all the fruits that provoking OAS without allergic symptoms.

참고문헌 (11)

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  3. "Cross- reactivity of IgE antibodies with allergens in birch pollen", pp.235~40
  4. "Common epitopes of birch pollen and apples studies by Western and Northern blot", pp.588~94
  5. "Effects of birch pollen-specific immunotherapy on apple allergy in birch pollen-hypersensitive patients", pp.1368~73
  6. "Efficacy of birch-pollen immunotherapy on cross-reactive food allergy confirmed by skin tests and double-blind food challenges", pp.761~9, Bolhaar ST
  7. "Food allergy to apple and specific immunotherapy with birch pollen", pp.441~8, Khinchi MS
  8. "Identification of common allergenic structures in hazel pollen and hazelnuts a possible explanation for sensitivity to hazelnuts in patients allergic to tree pollen", pp.927~36
  9. "Allergenic cross-reactivity among peach and cherry in patients with oral allergy syndrome an in vivo and in vitro study", ispa(m), pp.699~707
  10. "Treatment of peanut allergy with rush immunotherapy", pp.256~62
  11. "Treatment of anaphylactic sensitivity to peanuts by immunotherapy with injections of aqueous peanut extract", pp.744~51

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