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아로니아 추출물 처리에 따른 의류용 직물의 염색성과 기능성 연구

A Study on the Dyeing Properties and Functionality of Woven Fabrics after Aronia Melanocarpa Extraction Processing

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초록

This study has analyzed the dye-ability and functional effects of a apparel materials. For this study, cotton and silk fabrics were dyed with Aronia extract. The study examines the Color difference, Colorfastness to Washing, Sunlight and Perspiration, and Allergenic Disperse Dyes. As a result of surface color test, RB color and Red Purple color appeared on Al pre-mordanted and non-mordanted cotton, Al pre-mordanted and non-mordanted silk. While GY color was extracted on the Fe post-mordanted cotton, GB color appeared on the post-mordanted silk. The test result demonstrates that a wide range of colors from Red-purple to Blue-green could be shown on the whole fabrics sample. Through the Lightness(L*)test, the result showed that lightness was higher in cotton fabrics. In terms of Chroma(C*)test, the post-mordanted silk fabrics had the lowest chroma while the non-mordanted silk fabrics had the highest chroma among samples. In addition, the test on color difference indicated that the silk fabrics had high color difference and the Fe post-mordanted silk fabrics showed the highest color difference. Particularly, the non-mordanted silk fabrics presented the highest chroma and color value. The test on colorfastness to washing showed low level at 1 on the whole sample. Also, the test demonstrated 2-3 level on colorfastness to light and to perspiration. In addition, the whole sample indicated‘ND(Not Detected)’results on the test for allergenic disperse dyes. Through the test results, it has been demonstrated that the aronia extract could be a safe dyeing material and it also contains superb pigments which are able to extract a wide range of colors from purple to blue green.

Abstract

This study has analyzed the dye-ability and functional effects of a apparel materials. For this study, cotton and silk fabrics were dyed with Aronia extract. The study examines the Color difference, Colorfastness to Washing, Sunlight and Perspiration, and Allergenic Disperse Dyes. As a result of surface color test, RB color and Red Purple color appeared on Al pre-mordanted and non-mordanted cotton, Al pre-mordanted and non-mordanted silk. While GY color was extracted on the Fe post-mordanted cotton, GB color appeared on the post-mordanted silk. The test result demonstrates that a wide range of colors from Red-purple to Blue-green could be shown on the whole fabrics sample. Through the Lightness(L*)test, the result showed that lightness was higher in cotton fabrics. In terms of Chroma(C*)test, the post-mordanted silk fabrics had the lowest chroma while the non-mordanted silk fabrics had the highest chroma among samples. In addition, the test on color difference indicated that the silk fabrics had high color difference and the Fe post-mordanted silk fabrics showed the highest color difference. Particularly, the non-mordanted silk fabrics presented the highest chroma and color value. The test on colorfastness to washing showed low level at 1 on the whole sample. Also, the test demonstrated 2-3 level on colorfastness to light and to perspiration. In addition, the whole sample indicated‘ND(Not Detected)’results on the test for allergenic disperse dyes. Through the test results, it has been demonstrated that the aronia extract could be a safe dyeing material and it also contains superb pigments which are able to extract a wide range of colors from purple to blue green.

참고문헌 (12)

  1. 김대용, "산딸기 잎 추출물의 항염증 기능 탐색에 관한 연구", 산업식품공학, 20(1), pp.21~27 (2016), 한국산업식품공학회
  2. 양혜, "LPS 자극 RAW 264.7 대식세포에 있어서 아로니아 열매 열수 추출물의 항염증 효과", 한국식품영양과학회지, 44(1), pp.7~13 (2015), 한국식품영양과학회
  3. 이광우, "오디 추출액을 이용한 상주실크의 천연염색", 한국염색가공학회지, 22(3), pp.207~213 (2010), 한국염색가공학회
  4. 이상한, "감물염색 직물의 추출물에 의한 항알러지 활성의 분석", 생명과학회지, 20(5), pp.794~798 (2010), 한국생명과학회
  5. 이혜미, "아로니아 베리 열매 및 잎 추출물의 항산화 활성", 대한화장품학회지, 39(4), pp.337~345 (2013), 대한화장품학회
  6. 정종문, "아로니아(Aronia melanocarpa)로부터 유래한 추출물의 항산화 및 항알레르기 효능", 한국식품영양과학회지, 37(9), pp.1109~1113 (2008), 한국식품영양과학회
  7. 배상경, "오디 분말을 이용한 견직물의 염색성", 한국의류산업학회지, 10(5), pp.779~783 (2008), 한국의류산업학회
  8. 황은선, "아로니아(Aronia melancocarpa) 유래 안토시아닌 색소의 안정성", 한국식품과학회지, 45(4), pp.416~421 (2013), 한국식품과학회[DOI]
  9. "위키백과" (2017)[URL]
  10. 한국섬유기술연구소 연구개발본부, "KOTITI Webzine 시험법 정보. 16(5)", 7~10 (2017)
  11. 한국섬유기술연구소 연구개발본부, "KOTITI Webzine 시험법 정보. 14(13)", 2~5 (2017)
  12. 한국섬유기술연구소 연구개발본부, "KOTITI Webzine 시험법 정보. 14(15)", 1~4 (2017)

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