논문KCI 등재
Effects of Dietary Protein Sources on Growth and Body Composition in Olive Flounder(Paralichthys olivaceus)
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주제분류수산학
관련 논문AI추천
Effect of Partial Dietary Substitution of Meat Meal for Fish Meal on the Growth and Body Composition of the Juvenile Olive Flounder Paralichthys olivaceus민병희, 박범희, 박인석, 이상목, 이상민, 임영수, 조성환, 최철영, 허성범한국수산과학회 · Fisheries and Aquatic Sciences2005 · 제8권 제3호넙치 (Paralicthys olivaceus) 치어용 배합사료에 콩비지 첨가가 성장 및 체성분에 미치는 효과김경덕, 이상민, 이용환, 이종관, 이종하, 장현석한국수산과학회 · 한국수산과학회지2003 · 제36권 제6호단백질 및 지질함량이 다른 부상배합사료와 생사료의 넙치 사육효과 비교강용진, 김강웅, 김경덕, 김신권, 손맹현, 이해영, 장미순한국수산과학회 · 한국수산과학회지2009 · 제42권 제5호Effect of Partial Replacement of Fish Meal with Squid Liver Meal™ in the Diet on Growth and Body Composition of Juvenile Olive Flounder (Paralichthys olivaceus) during Winter Season민병희, 박범희, 박인석, 이상목, 이상민, 조성환, 조재윤, 최철영, 허성범한국수산과학회 · Fisheries and Aquatic Sciences2005 · 제8권 제2호Effects of Dietary Protein and Lipid Levels on Growth, Feed Utilization and Body Composition of Adult Starry Flounder (Platichthys stellatus)김경덕, 이상민, 이종하, 임한규, 조성환한국수산과학회 · Fisheries and Aquatic Sciences2004 · 제7권 제4호Effect of Fermented Food Garbage in Diet on Growth and Body Composition of Juvenile Flounder (Paralichthys olivaceus)Byung-DaeYoon, Sang-MinLee, SangMooKim한국수산과학회 · Fisheries and Aquatic Sciences2003 · 제6권 제2호
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