Study of Glycyrrhizic Acid:menthol Supramolecular Complexes on Mitochondrial Functional Activity in in-vitro Experiments
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Here we present how a supramolecular complex of Glycyrrhizic acid (GA) with Menthol (Mt) affects the blood glucose levels and glycogen synthesis in the liver of rats in in-vivo experiments with diabetes caused by alloxan. We have shown that Menthol, Glycyrrhizic acid and GA:Mt supramolecular complexes can restore functional dysfunction of the liver mitochondria in alloxan diabetes, i.e., inhibit lipid peroxidation. The hypoglycemic activity and mitochondrial membrane sta- bilizing properties of the supramolecular complex GA:Mt (4:1) in alloxan diabetes were more pronounced than those of men- thol, GA and its GA:Mt (2:1) and GA: Mt (9:1) supramolecular complexes.
Abstract
Here we present how a supramolecular complex of Glycyrrhizic acid (GA) with Menthol (Mt) affects the blood glucose levels and glycogen synthesis in the liver of rats in in-vivo experiments with diabetes caused by alloxan. We have shown that Menthol, Glycyrrhizic acid and GA:Mt supramolecular complexes can restore functional dysfunction of the liver mitochondria in alloxan diabetes, i.e., inhibit lipid peroxidation. The hypoglycemic activity and mitochondrial membrane sta- bilizing properties of the supramolecular complex GA:Mt (4:1) in alloxan diabetes were more pronounced than those of men- thol, GA and its GA:Mt (2:1) and GA: Mt (9:1) supramolecular complexes.
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