온주밀감 신품종 ‘상도조생’ 특성

Abstract

Abstract - ‘Sangdojosaeng’ is a new cultivar from bud spot of Citrus unshiu ‘Sasaki unshiu’ which has late maturity habit. It was found in 1996, and primary selected and named as ‘JARES108’ in 1998. ‘JARES108’ was grafted on to adult satsuma mandarin trees in Seogwipo-si and Jeju-si in 2000. Four years survey on the characteristics of trees and fruits from 2003 to 2006 was carried and confirmed the superiority. Thus it was finally selected as ‘Sangdojosaeng’. ‘Sangdojosaeng’ is a very early wase type satsuma mandarin. It shows relatively strong tree vigor among the very early wase type varieties and its branches are spreading. Its ripening time is late October, 25 days earlier than ‘Sasaki unshiu’. Compared to ‘Ueno wase’which has similar characteristics with ‘Sangdojosaeng’ such as ripening time, tree vigor, fruit type and peel color, its soluble solid content of fruit is 0.6 °Bx higher and acidity was a little lower than ‘Ueno wase’. Because this cultivar has good quality and its tree makes vigorous growth among very early wase type varieties in Jeju, we expect to substitute it for some very early wase type varieties such as ‘Miyamoto wase’, ‘Ichifumi wase’, ‘Yamakawa wase’, etc.