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Development and validation of an analytical method for the quantification of 2,6-diisopropylnaphthalene in agricultural products using GC-MS/MS

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초록

An analytical method was developed and optimized for the quantification of a plant growth regulator, 2,6-diisopropylnaphthalene (2,6-DIPN), in agricultural products using gas chromatography-tandem mass spectrometry. The samples were extracted, partitioned, and were purified using a Florisil® cartridge. To validate the analytical method, its specificity, linearity, limit of detection (LOD) and limit of quantification (LOQ) of the instrument, LOQ of the analytical method (MLOQ), accuracy, and repeatability were considered. The method displayed excellent results during validation, and is suitable for the determination and quantification of the low residual levels of the analyte in the agricultural samples. All of the results with the optimized method were satisfactory and within the criteria ranges requested in the Codex Alimentarius Commission guidelines and the Ministry of Food and Drug Safety guidelines for pesticide residue analysis. The developed method is simple and accurate and can be used as a basis for safety management of 2,6-DIPN.

Abstract

An analytical method was developed and optimized for the quantification of a plant growth regulator, 2,6-diisopropylnaphthalene (2,6-DIPN), in agricultural products using gas chromatography-tandem mass spectrometry. The samples were extracted, partitioned, and were purified using a Florisil® cartridge. To validate the analytical method, its specificity, linearity, limit of detection (LOD) and limit of quantification (LOQ) of the instrument, LOQ of the analytical method (MLOQ), accuracy, and repeatability were considered. The method displayed excellent results during validation, and is suitable for the determination and quantification of the low residual levels of the analyte in the agricultural samples. All of the results with the optimized method were satisfactory and within the criteria ranges requested in the Codex Alimentarius Commission guidelines and the Ministry of Food and Drug Safety guidelines for pesticide residue analysis. The developed method is simple and accurate and can be used as a basis for safety management of 2,6-DIPN.

참고문헌 (13)

  1. A. Sturaro, , Journal of Chromatography A, 688(1-2), pp.211~219 (1994)
  2. "2,6-Diisopropylnaphthalene Aceto AmplifyII" (2018)[URL]
  3. "Biopesticide registration action document"[URL]
  4. "Codex pesticides residues in food online database"[URL]
  5. "EU pesticide database"[URL]
  6. "Maximum residue limits (MRLs) list of agricultural chemicals in foods"[URL]
  7. "Maximum residue limits (MRLs) of pesticide"[URL]
  8. "Regulation of pesticide residues on food"[URL]
  9. K. Zhang, , Food Additives and Contaminants, 25(11), pp.1416~1423 (2008)
  10. "Guidelines on good laboratory practice in pesticide residue analysis. CAC/GL 40-1993 (amendment 2010)" (2010)[URL]
  11. "Guidelines on standard procedures for preparing analysis method"[URL]
  12. Ministry of Food and Drug Safety (MFDS), "Pesticide analytical residues manual in food code", ~ (2013)
  13. S. K. Cho, , Food Chemistry, 136(3-4), pp.1414~1420 (2013)

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