본문 바로가기
KERD
논문KCI 등재

Selenium in Pig Nutrition and Reproduction: Boars and Semen Quality — A Review

Peter F. Surai|Vladimir I. Fisinin
아세아·태평양축산학회 (Asian-Australasian Association Of Animal Production Societies)|2015.05|Animal Bioscience|제28권 제5호|pp. 730-746|DOI http://dx.doi.org/10.5713/ajas.14.0593

1

조회

0

다운로드

1

인용

0

참고문헌

키워드

NutritionSeleniumAntioxidantsBoarLipids

초록

Selenium plays an important role in boar nutrition via participating in selenoprotein synthesis. It seems likely that selenoproteins are central for antioxidant system regulation in the body. Se-dependent enzyme glutathione peroxidase (GSH-Px) is the most studied selenoprotein in swine production. However, roles of other selenoproteins in boar semen production and maintenance of semen quality also need to be studied. Boar semen is characterised by a high proportion of easily oxidized long chain polyunsaturated fatty acids and requires an effective antioxidant defense. The requirement of swine for selenium varies depending on many environmental and other conditions and, in general, is considered to be 0.15 to 0.30 mg/kg feed. It seems likely that reproducing sows and boars are especially sensitive to Se deficiency, and meeting their requirements is an important challenge for pig nutritionists. In fact, in many countries there are legal limits as to how much Se may be included into the diet and this restricts flexibility in terms of addressing the Se needs of the developing and reproducing swine. The analysis of data of various boar trials with different Se sources indicates that in some cases when background Se levels were low, there were advantages of Se dietary supplementation. It is necessary to take into account that only an optimal Se status of animals is associated with the best antioxidant protection and could have positive effects on boar semen production and its quality. However, in many cases, background Se levels were not determined and therefore, it is difficult to judge if the basic diets were deficient in Se. It can also be suggested that, because of higher efficacy of assimilation from the diet, and possibilities of building Se reserves in the body, organic selenium in the form of selenomethionine (SeMet) provided by a range of products, including Se-Yeast and SeMet preparations is an important source of Se to better meet the needs of modern pig genotypes in commercial conditions of intensive pig production.

Abstract

Selenium plays an important role in boar nutrition via participating in selenoprotein synthesis. It seems likely that selenoproteins are central for antioxidant system regulation in the body. Se-dependent enzyme glutathione peroxidase (GSH-Px) is the most studied selenoprotein in swine production. However, roles of other selenoproteins in boar semen production and maintenance of semen quality also need to be studied. Boar semen is characterised by a high proportion of easily oxidized long chain polyunsaturated fatty acids and requires an effective antioxidant defense. The requirement of swine for selenium varies depending on many environmental and other conditions and, in general, is considered to be 0.15 to 0.30 mg/kg feed. It seems likely that reproducing sows and boars are especially sensitive to Se deficiency, and meeting their requirements is an important challenge for pig nutritionists. In fact, in many countries there are legal limits as to how much Se may be included into the diet and this restricts flexibility in terms of addressing the Se needs of the developing and reproducing swine. The analysis of data of various boar trials with different Se sources indicates that in some cases when background Se levels were low, there were advantages of Se dietary supplementation. It is necessary to take into account that only an optimal Se status of animals is associated with the best antioxidant protection and could have positive effects on boar semen production and its quality. However, in many cases, background Se levels were not determined and therefore, it is difficult to judge if the basic diets were deficient in Se. It can also be suggested that, because of higher efficacy of assimilation from the diet, and possibilities of building Se reserves in the body, organic selenium in the form of selenomethionine (SeMet) provided by a range of products, including Se-Yeast and SeMet preparations is an important source of Se to better meet the needs of modern pig genotypes in commercial conditions of intensive pig production.

참고문헌 (105)

  1. Ahsan, U., "Role of selenium in male reproduction — A review", Anim. Reprod. Sci, 146, pp.55~62 (2014)
  2. Aitken, R. J., "Relationship between iron-catalysed lipid peroxidation potential and human sperm function", J. Reprod. Fertil, 98, pp.257~265 (1993)
  3. Am-in, N., "Lipid profiles of sperm and seminal plasma from boars having normal or low sperm motility", Theriogenology, 75, pp.897~903 (2011)
  4. Audet, I., "Effect of vitamin supplements on some aspects of performance, vitamin status, and semen quality in boars", J. Anim. Sci, 82, pp.626~633 (2004)
  5. Audet, I., "Effects of dietary vitamin supplementation and semen collection frequency on hormonal profile during ejaculation in the boar", Theriogenology, 71, pp.334~341 (2009)
  6. Audet, I., "Effects of dietary vitamin supplementation and semen collection frequency on reproductive performance and semen quality in boars", J. Anim. Sci, 87, pp.1960~1970 (2009)
  7. Awda, B. J., "Extracellular signal-regulated kinases (ERKs) pathway and reactive oxygen species regulate tyrosine phosphorylation in capacitating boar spermatozoa", Biol. Reprod, 83, pp.750~758 (2010)
  8. Awda, B. J., "Reactive oxygen species and boar sperm function", Biol. Reprod, 81, pp.553~561 (2009)
  9. Bailey, J. L., "Semen cryopreservation in domestic animals: A damaging and capacitating phenomenon", J. Androl, 21, pp.1~7 (2000)
  10. Barger, J. L., "Gene expression profiling reveals differential effects of sodium selenite, selenomethionine, and yeast-derived selenium in the mouse", Genes Nutr, 7, pp.155~165 (2012)
  11. Bathgate, R., "Antioxidant mechanisms and their benefit on post-thaw boar sperm quality", Reprod. Domest. Anim, 46(2), pp.23~25 (2011)
  12. Bierla, K., "A comparative study of the Se", S substitution in methionine and cysteine in Se-enriched yeast using an inductively coupled plasma mass spectrometry (ICP MS)-assisted proteomics approach, 2013, pp.87, 26~39
  13. Breininger, E., "Alpha-tocopherol improves biochemical and dynamic parameters in cryopreserved boar semen", Theriogenology, 63, pp.2126~2135 (2005)
  14. Briens, M., "Comparative study of a new organic selenium source v. seleno-yeast and mineral selenium sources on muscle selenium enrichment and selenium digestibility in broiler chickens", Br. J. Nutr, 110, pp.617~624 (2013)
  15. Briens, M., "2-hydroxy-4-methylselenobutanoic acid induces additional tissue selenium enrichment in broiler chickens compared with other selenium sources", Poult. Sci, 93, pp.85~93 (2014)
  16. Brigelius-Flohé, R., "Glutathione peroxidases", Biochim. Biophys. Acta, 1830, pp.3289~3303 (2013)
  17. Brouwers, J. F., "In situ detection and localization of lipid peroxidation in individual bovine sperm cells", Free Radic. Biol. Med, 35, pp.1382~1391 (2003)
  18. Buhr, M. M., "Composition and behavior of head membrane lipids of fresh and cryopreserved boar sperm", Cryobiology, 31, pp.224~238 (1994)
  19. Calabrese, V., "Cellular stress responses, hormetic phytochemicals and vitagenes in aging and longevity", Biochim. Biophys. Acta, 1822, pp.753~783 (2012)
  20. Castellano, C. A., "Dietary omega-3 fatty acids(fish oils)have limited effects on boar semen stored at 17°C or cryopreserved", Theriogenology, 74, pp.1482~1490 (2010)
  21. Chatterjee, S., "Cryopreservation alters membrane sulfhydryl status of bull spermatozoa: protection by oxidized glutathione", Mol. Reprod. Dev, 60, pp.498~506 (2001)
  22. Cerolini, S., "Viability, susceptibility to peroxidation and fatty acid composition of boar semen during liquid storage", Anim. Reprod. Sci, 58, pp.99~111 (2000)
  23. Cerolini, S., "Changes in sperm quality and lipid composition during cryopreservation of boar semen", Reproduction, 121, pp.395~401 (2001)
  24. Chen, S. J., "Influence of reactive oxygen species on human sperm functions and fertilizing capacity including therapeutical approaches", Arch. Gynecol. Obstet, 288, pp.191~199 (2013)
  25. Comhaire, F. H., "The effects of combined conventional treatment, oral antioxidants and essential fatty acids on sperm biology in subfertile men", Prostaglandins Leukot. Essent. Fatty Acids, 63, pp.159~165 (2000)
  26. Conquer, J. A., "Fatty acid analysis of blood serum, seminal plasma, and spermatozoa of normozoospermic vs. asthernozoospermic males", Lipids, 34, pp.793~799 (1999)
  27. Ferguson, L. R., "Selenium and its' role in the maintenance of genomic stability", Mutat. Res. Fundam. Mol. Mech. Mutagen, 733, pp.100~110 (2012)
  28. Fisinin, V. I., "Current Advances in Se Research and Applications", pp.221~261 (2008), Wageningen Academic Publishers
  29. Flohe, L., "The role of GSH peroxidase in protecting the membrane of rat liver mitochondria", Biochim. Biophys. Acta, 223, pp.210~213 (1970)
  30. Fraser, L., "Post-thaw sperm characteristics following long-term storage of boar semen in liquid nitrogen", Anim. Reprod. Sci, 147, pp.119~127 (2014)
  31. Foresta, C., "Male fertility is linked to the selenoprotein phospholipid hydroperoxide glutathione peroxidase", Biol. Reprod, 67, pp.967~971 (2002)
  32. Fortier, M. E., "Effect of dietary organic and inorganic selenium on antioxidant status, embryo development, and reproductive performance in hyperovulatory first-parity gilts", J Anim Sci, 90, pp.231~240 (2012)
  33. Gadea, J., "Supplementation of the thawing media with reduced glutathione improves function and the in vitro fertilizing ability of boar spermatozoa after cryopreservation", J. Androl, 26, pp.749~756 (2005)
  34. Gómez-Fernández, J., "Is sperm freezability related to the post-thaw lipid peroxidation and the formation of reactive oxygen species in boars?", Reprod. Domest. Anim, 48, pp.177~182 (2013)
  35. Griveau, J. F., "Reactive oxygen species, lipid peroxidation and enzymatic defence systems in human spermatozoa", J. Reprod. Fertil, 103, pp.17~26 (1995)
  36. Guerriero, G., "Roles of reactive oxygen species in the spermatogenesis regulation", Front. Endocrinol, 5, pp.56~ (2014)
  37. Halliwell, B., "Free radicals and antioxidants: A personal view", Nutr. Rev, 52, pp.253~265 (1994)
  38. Halliwell, B., "Free Radicals in Biology and Medicine" (1999), Oxford University Press
  39. Hatfield, D. L., "Selenium and selenocysteine: Roles in cancer, health, and development", Trends Biochem. Sci, 39, pp.112~120 (2014)
  40. Horky, P., "Effect of organic and inorganic form of selenium on antioxidant status of breeding boars ejaculate revealed by electrochemistry", Int. J. Electrochem. Sci, 7, pp.9643~9657 (2012)
  41. Hu, H., "Effect of different selenium sources on productive performance, serum and milk Se concentrations, and antioxidant status of sows", Biol. Trace Elem. Res, 142, pp.471~480 (2011)
  42. Hu, J., "Effects of alginate on frozen-thawed boar spermatozoa quality, lipid peroxidation and antioxidant enzymes activities", Anim. Reprod. Sci, 147, pp.112~118 (2014)
  43. Imai, H., "Biological significance of phospholipid hydroperoxide glutathione peroxidase (PHGPx, GPx4) in mammalian cells", Free Radic. Biol. Med, 34, pp.145~169 (2003)
  44. Imai, H., "Failure of the expression of phospholipid hydroperoxide glutathione peroxidase in the spermatozoa of human infertile males", Biol. Reprod, 64, pp.674~683 (2001)
  45. Jelezarsky, L., "Localization and characterization of glutathione peroxidase(GPx)in boar accessory sex glands, seminal plasma, and spermatozoa and activity of GPx in boar semen", Theriogenology, 69, pp.139~145 (2008)
  46. Jlali, M., "Effect of 2-hydroxy-4-methylselenobutanoic acid as a dietary selenium supplement to improve the selenium concentration of table eggs", J. Anim. Sci, 91, pp.1745~1752 (2013)
  47. Jlali, M., "Evaluation of the efficacy of 2-hydroxy-4-methylselenobutanoic acid on growth performance and tissue selenium retention in growing pigs", J. Anim. Sci, 92, pp.182~188 (2014)
  48. Kolodziej, A. Q., "Effect of selenium and vitamin E supplementation on reproductive performance of young boars", Arch. Tierz., Dummerstorf, 48, pp.68~75 (2005)
  49. Kowalowka, M., "Extracellular superoxide dismutase of boar seminal plasma", Reprod. Domest. Anim, 43, pp.490~496 (2008)
  50. Koziorowska-Gilun, M., "Antioxidant defence system of boar cauda epididymidal spermatozoa and reproductive tract fluids", Reprod. Domest. Anim, 46, pp.527~533 (2011)
  51. Kumaresan, A., "Preservation of boar semen at 18 degrees C induces lipid peroxidation and apoptosis like changes in spermatozoa", Anim. Reprod. Sci, 110, pp.162~171 (2009)
  52. Labunskyy, V. M., "Selenoproteins: Molecular pathways and physiological roles", Physiol. Rev, 94, pp.739~777 (2014)
  53. Ladha, S., "Lipid heterogeneity and membrane fluidity in a highly polarized cell, the mammalian spermatozoon", J. Membr. Biol, 165, pp.1~10 (1998)
  54. Lei, X. G., "Glutathione peroxidase and phospholipid hydroperoxide glutathione peroxidase are differentially regulated in rats by dietary selenium", J. Nutr, 125, pp.1438~1446 (1995)
  55. Lenzi, A., "Fatty acid composition of spermatozoa and immature germ cells", Mol. Hum. Reprod, 6, pp.226~231 (2000)
  56. Li, T. K., "The glutathione and thiol content of mammalian spermatozoa and seminal plasma", Biol. Reprod, 12, pp.641~646 (1975)
  57. Lindemann, T., "Stability studies of arsenic, selenium, antimony and tellurium species in water, urine, fish and soil extracts using HPLC", ICP-MS, 2000, pp.368, 214~220
  58. López, A., "Effect of organic selenium in the diet on sperm quality of boars", Reprod. Domest. Anim, 45, pp.297~305 (2010)
  59. Lovercamp, K. W., "Effect of dietary selenium on boar sperm quality", Anim. Reprod. Sci, 138, pp.268~275 (2013)
  60. Luberda, Z., "The role of glutathione in mammalian gametes", Reprod. Biol, 5, pp.5~17 (2005)
  61. Mahan, D., "Nutritional Biotechnology in the Feed and Food Industries", pp.411~418 (2002), Nottingham University Press
  62. Mahan, D. C., "Effects of dietary levels of selenium-enriched yeast and sodium selenite as selenium sources fed to growing-finishing pigs on performance, tissue selenium, serum glutathione peroxidase activity, carcass characteristics, and loin quality", J. Anim. Sci, 77, pp.2172~2179 (1999)
  63. Mangiapane, E., "Selenium and selenoproteins: An overview on different biological systems", Curr. Protein Pept. Sci, 15, pp.598~607 (2014)
  64. Marin-Guzman, J., "Effects of dietary selenium and vitamin E on boar performance and tissue responses, semen quality, and subsequent fertilization rates in mature gilts", J. Anim. Sci, 75, pp.2994~3003 (1997)
  65. Marin-Guzman, J., "Effect of dietary selenium and vitamin E on the ultrastructure and ATP concentration of boar spermatozoa, and the efficacy of added sodium selenite in extended semen on sperm motility", J. Anim. Sci, 78, pp.1544~1550 (2000)
  66. Marin-Guzman, J., "Effect of dietary selenium and vitamin E on spermatogenic development in boars", J. Anim. Sci, 78, pp.1537~1543 (2000)
  67. Martins, S. M., "Organic selenium supplementation increases PHGPx but does not improve viability in chilled boar semen", Andrologia, 17, pp.85~90 (2015)
  68. Moreno, P., "Stability of total selenium and selenium species in lyophilised oysters and in their enzymatic extracts", Anal. Bioanal. Chem, 374, pp.466~476 (2002)
  69. Naher, Z. U., "Effect of oxidative stress in male infertility", Mymensingh Med. J, 22, pp.136~142 (2013)
  70. Nenicu, A., "Peroxisomes in human and mouse testis: differential expression of peroxisomal proteins in germ cells and distinct somatic cell types of the testis", Biol. Reprod, 77, pp.1060~1072 (2007)
  71. National Research Council., "Nutrient Requirement of Swine" (1998), National Academies Press
  72. Orzołek, A., "Superoxide dismutase (SOD) in boar spermatozoa: Purification, biochemical properties and changes in activity during semen storage (16°C) in different extenders", Reprod. Biol, 13, pp.34~40 (2013)
  73. Parrilla, I., "Differences in the ability of spermatozoa from individual boar ejaculates to withstand different semen-processing techniques", Anim. Reprod. Sci, 132, pp.66~73 (2012)
  74. Payne, R. L., "Changes in glutathione peroxidase and tissue selenium concentrations of broilers after consuming a diet adequate in selenium", Poult. Sci, 84, pp.1268~1276 (2005)
  75. Poulos, A., "The phospholipid-bound fatty acids and aldehydes of mammalian spermatozoa", Comp. Biochem. Physiol. Part B. Comp. Biochem, 46, pp.541~549 (1973)
  76. Radomil, L., "Stress and dietary factors modify boar sperm for processing", Reprod. Domest. Anim, 46(2), pp.39~44 (2011)
  77. Reyes, H. L., "Application of isotope dilution analysis for the evaluation of extraction conditions in the determination of total selenium and selenomethionine in yeast-based nutritional supplements", J. Agric. Food Chem, 54, pp.1557~1563 (2006)
  78. Saaranen, M., "Semen selenium content and sperm mitochondrial volume in human and some animal species", Hum. Reprod, 4, pp.304~308 (1989)
  79. Satorre, M. M., "Cryopreservation with α-tocopherol and Sephadex filtration improved the quality of boar sperm", Theriogenology, 78, pp.1548~1556 (2012)
  80. Schneider, M., "Mitochondrial glutathione peroxidase 4 disruption causes male infertility", FASEB J, 23, pp.3233~3242 (2009)
  81. Schrauzer, G. N., "Selenomethionine: A review of its nutritional significance, metabolism and toxicity", J. Nutr, 130, pp.1653~1656 (2000)
  82. Segerson, E. C., "Selenium and reproductive function in boars fed a low selenium diet", J. Anim. Sci, 53, pp.1360~1367 (1981)
  83. Speight, S. M., "Effects of dietary supplementation with an organic source of selenium on characteristics of semen quality and in vitro fertility in boars", J. Anim. Sci, 90, pp.761~770 (2012)
  84. Speight, S. M., "Effects of organic selenium supplementation on growth performance, carcass measurements, tissue selenium concentrations, characteristics of reproductive organs, and testis gene expression profiles in boars", J. Anim. Sci, 90, pp.533~542 (2012)
  85. Strzeżek, J., "Secretory activity of boar seminal vesicle glands", Reprod. Biol, 2, pp.243~266 (2002)
  86. Strzezek, J., "A note of antioxidant capacity of boar seminal plasma", Anim. Sci. Pap. Rep, 17, pp.181~188 (1999)
  87. Strzeżek, J., "Proteomics of boar seminal plasma – current studies and possibility of their application in biotechnology of animal reproduction", Reprod. Biol, 5, pp.279~290 (2005)
  88. Sunde, R. A., "Selenium in Biology and Human Health", pp.45~77 (1994), Springer-Verlag
  89. Surai, P. F., "Natural Antioxidants in Avian Nutrition and Reproduction" (2002), Nottingham University Press
  90. Surai, P. F., "Selenium in Nutrition and Health" (2006), Nottingham University Press
  91. Surai, P. F., "Selenium in poultry breeder nutrition: An update", Anim. Feed Sci. Technol, 191, pp.1~15 (2014)
  92. Surai, P. F., "Polyunsaturated fatty acids, lipid peroxidation and antioxidant protection in avian semen. - Review -.", Asian Australas. J. Anim. Sci, 14, pp.1024~1050 (2001)
  93. Surai, P. F., "Modern Dietary Fat Intakes in Disease Promotion", pp.379~403 (2010), Humana Press
  94. Tareq, K. M. A., "Selenium and vitamin E improve the in vitro maturation, fertilization and culture to blastocyst of porcine oocytes", J. Reprod. Dev, 58, pp.621~628 (2012)
  95. Thongchalam, K., "Blood and semen selenium concentrations and semen quality in boars fed diets supplemented with organic or inorganic selenium", J. Anim. Vet. Adv, 11, pp.603~608 (2012)
  96. Ursini, F., "Dual function of the selenoprotein PHGPx during sperm maturation", Science, 285, pp.1393~1396 (1999)
  97. Ursini, F., "The selenoenzyme phospholipid hydroperoxide glutathione peroxidase", Biochim. Biophys. Acta, 839, pp.62~70 (1985)
  98. Vernet, P., "Selenium-independent epididymis-restricted glutathione peroxidase 5 protein (GPX5) can back up failing Se-dependent GPXs in mice subjected to selenium deficiency", Mol. Reprod. Dev, 54, pp.362~370 (1999)
  99. Vernet, P., "Antioxidant strategies in the epididymis", Mol. Cell. Endocrinol, 216, pp.31~39 (2004)
  100. Walczak-Jedrzejowska, R., "The role of oxidative stress and antioxidants in male fertility", Cent. European J. Urol, 66, pp.60~67 (2013)
  101. Waters, D. J., "Prostatic response to supranutritional selenium supplementation : Comparison of the target tissue potency of selenomethionine vs. selenium-yeast on markers of prostatic homeostasis", Nutrients, 4, pp.1650~1663 (2012)
  102. Wright, C., "Sperm DNA damage caused by oxidative stress: Modifiable clinical, lifestyle and nutritional factors in male infertility", Reprod. Biomed. Online, 28, pp.684~703 (2014)
  103. Zelko, I. N., "Superoxide dismutase multigene family: A comparison of the CuZn-SOD (SOD1), Mn-SOD (SOD2), and EC-SOD (SOD3) gene structures, evolution, and expression", Free Rad. Biol. Med, 33, pp.337~349 (2002)
  104. Zhan, X., "Selenomethionine: An effective selenium source for sow to improve Se distribution, antioxidant status, and growth performance of pig offspring", Biol. Trace Elem. Res, 142, pp.481~491 (2011)
  105. Zhang, Q., "Effects of different selenium levels on gene expression of a subset of selenoproteins and antioxidative capacity in mice", Biol. Trace Elem. Res, 154, pp.255~261 (2013)

관련 논문AI추천

Short-term effects of dietary selenium on lactating sows to improve litter performance, milk composition and tissue selenium retention in piglets김유용, 김천수, 김홍준, jinxinghao아세아·태평양축산학회 · Animal Bioscience2023 · 제36권 제7호Effects of different selenium sources and levels on antioxidant status in broiler breedersD. Yuan, J.S. Wang, K.X. Li, R.X. Zhao, X. A. Zhan, Y.X. Wang아세아·태평양축산학회 · Animal Bioscience2018 · 제31권 제12호Effects of selenium source and level on the physiological response, reproductive performance, serum Se level and milk composition in gestating sows김민진, 김유용, 김천수, jinxinghao아세아·태평양축산학회 · Animal Bioscience2022 · 제35권 제12호Exploring effects of organic selenium supplementation on pork loin: Se content, meat quality, antioxidant capacity, and metabolomic profiling during storage이학주, 정현영, Cheorun Jo, Hyun Jung Lee, Yoo Yong Kim한국축산학회 · 한국축산학회지2024 · 제66권 제3호Effects of mixed selenium sources on the physiological responses and blood profiles of lactating sows and tissue concentration of their progeny김유용, 김천수, jinxinghao아세아·태평양축산학회 · Animal Bioscience2022 · 제35권 제11호Effects of organic and inorganic selenium mixes in pregnant sows on piglet growth, selenium levels in serum and milk, and selenium deposition in newborn piglet tissues김유용, 김천수, Jang Min Hyuk, jinxinghao, Park Min Soo아세아·태평양축산학회 · Animal Bioscience2024 · 제37권 제11호

이 간행물의 다른 논문 (8건)

Selection for Duration of Fertility and Mule Duck White Plumage Colour in a Synthetic Strain of Ducks (Anas platyrhynchos)C.H. Hsieh, C.W. Huang, Y.S. Cheng, H.C. Liu, J.F. Huang, S.R. Lee, H.L. Liu, R. Rouvier, J.P. Poivey, C. Tai, M.C. Huangpp. 605-611Animal Performance and Carcass Characteristics of Bulls (1/2 Purunã vs 1/2 Canchim) Slaughtered at 16 and 22 Months Old, and Three Different WeightsAdriana Aparecida Pinto, Mariana Garcia Ornaghi, Carlos Alberto Fugita, Carlos Emanuel Eiras, Jose Luiz Moletta, Dayane Cristina Rivaroli, Rodrigo Augusto Cortez Passetti, Ivanor Nunes do Pradopp. 612-619Identification and Antimicrobial Activity Detection of Lactic Acid Bacteria Isolated from Corn Stover SilageQingsheng Jin, Yimin Cai, Yanping Wang, Dongxia Li, Kuikui Ni, Huili Pangpp. 620-631Characteristics of Wet and Dried Distillers Grains on In vitro Ruminal Fermentation and Effects of Dietary Wet Distillers Grains on Performance of Hanwoo Steers오영균, 이상석, 김정훈, 이유경, 곽형준, 김일영, 박근규, 안규철pp. 632-638Effects of Saccharomyces cerevisiae Supplementation and Anhydrous Ammonia Treatment of Wheat Straw on In-situ Degradability and, Rumen Fermentation and Growth Performance of Yearling LambsGulsah Yegenoglu Baykal, Yilmaz Sayan, Muazzez Comert, Hulya Ozelcampp. 639-646
원문 보기