본문 바로가기
KERD
논문

잎담배 수확 작업자의 니코틴 노출

Nicotine Exposure in Green Tobacco Harvesters

1

조회

0

다운로드

1

인용

0

참고문헌

키워드

초록

Green tobacco sickness (GTS) is an illness associated with nicotine exposures among tobacco harvesters. The purposes of this study were to measure the concentration of nicotine residues on the hands and forearms of tobacco harvesters,and to compare the concentrations according to the harvesting task. Wipe samples from the both hands and forearms were obtained from 16 workers at three sampling times (before work, in the morning after harvesting leaves, and in the afternoon after binding leaves). The geometric means of the right and left hand nicotine levels in harvesting work were 0.70 and 0.61 μg/cm2, respectively, which were substantial, if significantly lower than the corresponding levels in binding work of 5.19 and 1.50 μg/cm2 (p=0.016). The overall combined nicotine levels for the hands (i.e., left and right)were significantly higher than those for the forearms (p=0.013). The results of this study therefore indicate that, for GTS prevention, waterproof gloves should be worn while harvesting.

Abstract

Green tobacco sickness (GTS) is an illness associated with nicotine exposures among tobacco harvesters. The purposes of this study were to measure the concentration of nicotine residues on the hands and forearms of tobacco harvesters,and to compare the concentrations according to the harvesting task. Wipe samples from the both hands and forearms were obtained from 16 workers at three sampling times (before work, in the morning after harvesting leaves, and in the afternoon after binding leaves). The geometric means of the right and left hand nicotine levels in harvesting work were 0.70 and 0.61 μg/cm2, respectively, which were substantial, if significantly lower than the corresponding levels in binding work of 5.19 and 1.50 μg/cm2 (p=0.016). The overall combined nicotine levels for the hands (i.e., left and right)were significantly higher than those for the forearms (p=0.013). The results of this study therefore indicate that, for GTS prevention, waterproof gloves should be worn while harvesting.

참고문헌 (36)

  1. Arcury, T. A, "Predictors of incidence and prevalence of green tobacco sickness among Latino farmworkers in North Carolina", Journal of Epidemiology & Community Health, 55(11), pp.818~824 (2001)
  2. Ballard, T, "Green tobacco sickness: occupational nicotine poisoning in tobacco workers", Archives of Environmental Health, 50(5), pp.384~389 (1995)
  3. Parikh, J. R, "Acute and chronic health effects due to green tobacco exposure in agricultural workers", American Journal of Industrial Medicine, 47, pp.494~499 (2005)
  4. Boylan, B. B, "Green tobacco sickness in tobacco harvesters-Kentucky", Morbidity and Mortality Weekly Report, 42, pp.237~240 (1993)
  5. Rao, P, "Hispanic farmworker interpretations of green tobacco sickness", The Journal of Rural Health, 18(4), pp.503~511 (2002)
  6. "Food and Agriculture Organization of the United Nations (FAO). Available from"[URL]
  7. "Korea Tobacco Growers Cooperative Association (KTGCA). Available from"[URL]
  8. Trapé-Cardoso, M, "Shade tobacco and green tobacco sickness in Connecticut", Journal of Occupational and Environmental Medicine, 45(6), pp.656~661 (2003)
  9. Trapé-Cardoso, M., "Cotinine levels and green tobacco sickness among shade-co sickness", Journal of Agromedicine, 1(2), pp.27~37 (2005)
  10. Schmitt, N. M, "Health risks in tobacco farm workers—a review of the literature" (2007), Journal of Public Health,published on line
  11. 임현술, "일부 담배 재배농에서 담뱃잎농부병의 유병률 및 위험 요인", 예방의학회지, 37(1), pp.37~43 (2004), 대한예방의학회
  12. Zorin,S, "In vitro test of nicotine's permeability through human skin. Risk evaluation and safety aspects", The Annals of Occupational Hygiene, 43, pp.405~413 (1999)
  13. Ghosh, S. K, "Intervention studies against “green symptoms” among Indian tobacco harvesters", Archives of Environmental Health, 46(5), pp.316~317 (1991)
  14. Misumi, J, "cases of green tobacco disease among tobacco harvesters and percutaneous nicotine absorption in rats", Sangyo Igaku, 25(1), pp.3~9 (1983)
  15. Onuki, M, "Assessment of urinary cotinine as a ma urinof nicotine absorption from tobacco leaves: a study on tobacco farmers in Malaysia", Journal of Occupational Health, 45(3), pp.140~145 (2003)
  16. Lee,K, "Green Tobacco Sickness on tobacco harvesters in Korean village", Korean Journal of Epidemiology, 24(1), pp.29~36 (2002)
  17. Marquart, H, "Removing pesticides from hands with a simple washing procedure using soap and water", Journal of Occupational and Environmental Medicine, 44, pp.1075~1082 (2002)
  18. Centers for Disease Control and Prevention (CDC) : Green tobacco sickness in tobacco harvesters-Kentucky, 1992, , Morbidity and Mortality Weekly Report, 237~240, pp.42 (1992)
  19. Curwin, B. D, "Nicotine exposure and decontamination on tobacco harvesters' hands", The Annals of Occupational Hygiene, 49(5), pp.407~413 (2005)
  20. Curwin, B. D, "Acephate exposure and decontamination on tobacco harvesters' hands", Journal of Exposure Analysis and Environmental Epidemiology, 13(3), pp.203~210 (2003)
  21. Geno, P. W, "Handwipe sampling and analysis procedure for the measurement of dermal contact with pesticides", Archives of Environmental Contamination and Toxicology, 30, pp.132~138 (1996)
  22. 이관, "담뱃잎농부병 환자의 요중 코티닌 농도", 대한직업환경의학회지, 16(4), pp.413~421 (2004), 대한직업환경의학회
  23. 박성준, "담뱃잎 수확 및 가공 과정에서 공기 중 니코틴 농도", 한국산업위생학회지, 20(1), pp.47~52 (2010), 한국산업위생학회
  24. 김효철, "공기 중 니코틴 포집에 있어 국산확산포집기와 능동포집기의 비교 평가", 한국환경보건학회지, 32(5), pp.485~491 (2006), 한국환경보건학회
  25. Arcury, T. A, "High levels of transdermal nicotine exposure produce green tobacco sickness in Latino farm workers", Nicotine & Tobacco Research, 5, pp.315~321 (2003)
  26. Brouwer, D. H, "Hand wash and manual skin wipes. Annals of Occupational Hygiene", Annals of Occupational Hygiene, 44, pp.501~510 (2000)
  27. "Environmental Protection Agency (EPA) : Exposure factors handbook, Volume 1: General factors", EPA, P-95, pp.002Fa Washington, DC: Office of Research and Development, National Center for Environmental Assessment, U.S. Environmental Protection Agency, 1997[DOI]
  28. Weizenecker,R, "Tobacco cropper’s sickness", Journal of the Florida Medical Association, 57, pp.13~14 (1970)
  29. Benowitz, N. L, "Prolonged absorption with development of tolerance to toxic effects after cutaneous exposure to nicotine", Clinical Pharmacology & Therapeutics, 42(1), pp.119~120 (1987)
  30. Arcury, T. A, "High levels of transdermal nicotine exposure produce green tobacco sickness in Latino farmworkers", Nicotine & Tobacco Research, 5(3), pp.315~321 (2003)
  31. "Korea Tomorrow and Global (KT&G) : Standard planting method of green tobacco", pp.67~68 (2006), Korea Tomorrow and Global
  32. "American Conference of Governmental Industrial Hygienists (ACGIH)", Documentation of the threshold limit values and biological exposure indices,ACGIH, ~ (2008)
  33. Ellenhorn, M. J, "Natural toxins. Ellenhorn’s Medical Toxicology: Diagnosis and Treatment of Human Poisoning" (1997), Baltimore: Williams and Wilkins
  34. Fenske, R. A, "Comparison of three methods for assessment of hand exposure to azinphosmethyl(guthion) during apple thinning", Applied Occupational and Environmental Hygiene, 14, pp.618~623 (1999)
  35. Arcury, T. A, "A clinic-based, casecontrol comparison of green tobacco sickness among minority farmworkers: clues for prevention", Southern Medical Journal, 95(9), pp.1008~1011 (2002)
  36. "Occupational Safety and Health Administration (OSHA) : Field Sanitation Standard", 29 CFR Part 1928.110. Washington, DC: Occupational Safety and Health Administration, U.S. Department of Labor, ~ (1987)

관련 논문AI추천

이 간행물의 다른 논문 (9건)