근로자의 구강자각증상과 구강건강 관련 삶의 질
A Study on the Oral Symptoms and Oral Health-Related Quality of Life (OHIP-14) of Industrial Workers
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The purpose of this study was to examine the symptom of dry mouth of workers, their subjective oral symptoms and factors affecting their oralhealth-related quality of life (Oral Health Impact Profile, OHIP-14) in an effort to provide information on the development of oral health promotionprograms geared toward workers. The subjects in this study were the workers in five different companies in North Jeolla Province. After a surveywas conducted from August 1 to September 20, 2012, the collected data were analyzed. The findings of the study were as follows: The officeworkers got 2.59 in oral dryness, and the sales associates got 1.82. The oral dryness of the former was severer than that of the latter (p<0.001). The irregular workers got 2.05 in OHIP-14, and the regular workers got 1.82 (p<0.001). Symptom of dry mouth had a positive correlation toOHIP-14 (r=0.456). OHIP-14 was positively correlated with age (r=0.209) and negatively with academic credential (r=−0.136). OHIP-14 was moresignificantly affected when their symptom of dry mouth was severer (β=0.383, p<0.001), when they were older (β=0.221, p<0.001) and whenthey felt they had oral diseases (β=0.146, p<0.01). In conclusion, quality programs should be developed to promote the oral health of industrialworkers in consideration of the influential factors for the oral health-related quality of life of the workers, and the government should pay moreattention to related policy setting to improve the oral health of industrial workers.
Abstract
The purpose of this study was to examine the symptom of dry mouth of workers, their subjective oral symptoms and factors affecting their oralhealth-related quality of life (Oral Health Impact Profile, OHIP-14) in an effort to provide information on the development of oral health promotionprograms geared toward workers. The subjects in this study were the workers in five different companies in North Jeolla Province. After a surveywas conducted from August 1 to September 20, 2012, the collected data were analyzed. The findings of the study were as follows: The officeworkers got 2.59 in oral dryness, and the sales associates got 1.82. The oral dryness of the former was severer than that of the latter (p<0.001). The irregular workers got 2.05 in OHIP-14, and the regular workers got 1.82 (p<0.001). Symptom of dry mouth had a positive correlation toOHIP-14 (r=0.456). OHIP-14 was positively correlated with age (r=0.209) and negatively with academic credential (r=−0.136). OHIP-14 was moresignificantly affected when their symptom of dry mouth was severer (β=0.383, p<0.001), when they were older (β=0.221, p<0.001) and whenthey felt they had oral diseases (β=0.146, p<0.01). In conclusion, quality programs should be developed to promote the oral health of industrialworkers in consideration of the influential factors for the oral health-related quality of life of the workers, and the government should pay moreattention to related policy setting to improve the oral health of industrial workers.
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