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한국 인삼의 경쟁력 제고를 위한 국내외 인삼 관련 특허 분석

Patent Trend Analysis for Development of Korean Ginseng

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참고문헌

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주제분류한의학

초록

Objective : To build a basis of patent analysis for development of Korean ginseng as a competitive medical product in the world market.Methods : Survey of all patents related to ginseng or ginseng products in Korea and other rival countries such as the USA, Japan or EU, using KIPRIS.Results : Korea has more patents of ginseng itself , however has fewer patents related to functional goods, higher value -added businesses or medical technologies using ginseng than rival countries.Conclusion : The Oriental medical world should make more effort to verify the pharmacological effects of ginseng, develop high value-added functional products or medical technologies using ginseng and apply for more patents in such fields.

Abstract

Objective : To build a basis of patent analysis for development of Korean ginseng as a competitive medical product in the world market.Methods : Survey of all patents related to ginseng or ginseng products in Korea and other rival countries such as the USA, Japan or EU, using KIPRIS.Results : Korea has more patents of ginseng itself , however has fewer patents related to functional goods, higher value -added businesses or medical technologies using ginseng than rival countries.Conclusion : The Oriental medical world should make more effort to verify the pharmacological effects of ginseng, develop high value-added functional products or medical technologies using ginseng and apply for more patents in such fields.

참고문헌 (16)

  1. 국한의과대학 본초학공통교재 편찬위원회, "본초학" (2004), 영림사
  2. 김성수, "인삼을 활용한 건강기능식품 개발전략", 고려인삼학회춘계학술대회, pp.42~46 (2005)
  3. 손창규, "한의계의 한국인삼 세계화 노력제고를 위한 국내외의 시장 분석 연구", 대한한의학회지, 28(3), pp.100~107 (2007), 대한한의학회
  4. 이부용, "인삼산업의 현황 및 새로운 인삼제품개발 전망", 식품산업과 영양, 8, pp.1~9 (2003)
  5. 최용의, "인삼생물공학기술의 최근현황과 이를 이용한 식품소재 응용", 식품산업과 영양, 8, pp.24~29 (2003)
  6. "Available from"[URL]
  7. Xie JT, "Mehendale S, Aung HH, Yuan CS. Anti-hyperglycemic effect of the polysaccharides fraction from American ginseng berry extract in ob", ob mice, 2004, pp.11, 182~187
  8. Dey L, "Anti-hyperglycemic effects of ginseng: comparison between root and berry", Phytomedicine, 10, pp.600~605 (2003)
  9. Kim SH, "Effects of Panax ginseng extract on lipid metabolism in humans", Pharmacol Res, 48, pp.511~513 (2003)
  10. Yoon M, "Peroxisome proliferator-activated receptor alpha is involved in the regulation of lipid metabolism by ginseng", Br J Pharmacol, 138, pp.1295~1302 (2003)
  11. Sung J, "Effects of red ginseng upon vascular endothelial function in patients with essential hypertension", Am J Chin Med, 28, pp.205~216 (2000)
  12. Han KH, "Effect of red ginseng on blood pressure in patients with essential hypertension and white coat hypertension", Am J Chin Med, 26, pp.199~209 (1998)
  13. Kim JH, "Effect of crude saponin of Korean red ginseng on high-fat diet-induced obesity in the rat", J Pharmacol Sci, 97, pp.124~131 (2005)
  14. Yun SN, "Wild ginseng prevents the onset of high-fat diet induced hyperglycemia and obesity in ICR mice", rch Pharm Res, 27, pp.790~796 (2004)
  15. Voces J, "Ginseng administration protects skeletal muscle from oxidative stress induced by acute exercise in rats", Braz J Med Biol Res, 37, pp.1863~1871 (2004)
  16. Cabral de Oliveira AC, "Protective effects of Panax ginseng on muscle injury and inflammation after eccentric exercise", Comp Biochem Physiol C Toxicol Pharmacol, 130, pp.369~377 (2001)

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