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서식지에 따른 다소비 어류의 총수은 오염 및 위해 평가

Mercury Contamination and Risk Evaluation in Commonly Consumed Fishes as Affected by Habitat

김진수|김지회|이태식|김기현|권지영|강상인|손광태|이희정|조미라|조문래
한국수산과학회 (The Korean Society of Fisheries and Aquatic Science)|2015.10|한국수산과학회지 (Korean Journal of Fisheries and Aquatic Sciences)|제48권 제5호|pp. 621-630

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참고문헌

키워드

Heavy metalPTWIMainly consumed fishesMigratory fishDemersal fish
주제분류수산학

초록

This study investigated the concentration of total mercury in 17 species of commonly consumed fishes and assessed the risk to human health from provisional tolerable weekly intakes PTWI% as affected by migratory characterization, such as migration and vagility. The measured mean concentrations of total mercury in these 17 species of commonly consumed fishes suggest that mean concentrations of total mercury in 10 species of migratory fishes (largehead hairtail, chub mackerel, Pacific saury, skipjack tuna, Pacific cod, anchovy, Alaska pollack, brown croaker, Japanese Spanish mackerel, yellow croaker and Pacific herring) were low compared to those in 7 species of demersal fishes (red stingray, brown sole, bastard halibut, conger eel, blackmouth angler, rockfish and filefish). Based on the mean concentrations, the PTWI% of total mercury among commonly consumed migratory fishes was 3.393%, which was higher than that of commonly consumed sedentary fishes (2.710%).

Abstract

This study investigated the concentration of total mercury in 17 species of commonly consumed fishes and assessed the risk to human health from provisional tolerable weekly intakes PTWI% as affected by migratory characterization, such as migration and vagility. The measured mean concentrations of total mercury in these 17 species of commonly consumed fishes suggest that mean concentrations of total mercury in 10 species of migratory fishes (largehead hairtail, chub mackerel, Pacific saury, skipjack tuna, Pacific cod, anchovy, Alaska pollack, brown croaker, Japanese Spanish mackerel, yellow croaker and Pacific herring) were low compared to those in 7 species of demersal fishes (red stingray, brown sole, bastard halibut, conger eel, blackmouth angler, rockfish and filefish). Based on the mean concentrations, the PTWI% of total mercury among commonly consumed migratory fishes was 3.393%, which was higher than that of commonly consumed sedentary fishes (2.710%).

참고문헌 (35)

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