선발 육종넙치 Paralichthys olivaceus 및 일반넙치의 성장비교
Comparison of Growth Parameters in Selected and Unselected Strains of Olive Flounder Paralichthys olivaceus
2
조회
0
다운로드
8
인용
0
참고문헌
키워드
초록
To estimate the effect of selective breeding on the improvement of growth in olive flounder Paralichthys olivaceus, we compared the growth of a strain selected for rapid growth to that of an unselected strain from a commercial hatchery. The fish strains were fed with either moist pellets (MP) (dry matter, 59.8% crude protein; 14.1% lipid) or extruded pellets (EP) (dry matter, 50.4% crude protein; 13.8% lipid) for 190 days and were reared under similar conditions. The mortality rates were less than 2% and were not significantly different among the experimental groups. The growth rate of the selected fish was significantly greater than that of the unselected fish regardless of the diet type, and both strains fed MP grew significantly faster than those fed EP. The selected fish consumed more feed than the unselected fish. However, there was no significant difference in the feed efficiency between the selected and unselected fish. These results demonstrate that the selected fish exhibited superior growth rates, and that this was associated with a greater intake of food. Thus, selective breeding may be useful for improving the growth of commercial olive flounder.
Abstract
To estimate the effect of selective breeding on the improvement of growth in olive flounder Paralichthys olivaceus, we compared the growth of a strain selected for rapid growth to that of an unselected strain from a commercial hatchery. The fish strains were fed with either moist pellets (MP) (dry matter, 59.8% crude protein; 14.1% lipid) or extruded pellets (EP) (dry matter, 50.4% crude protein; 13.8% lipid) for 190 days and were reared under similar conditions. The mortality rates were less than 2% and were not significantly different among the experimental groups. The growth rate of the selected fish was significantly greater than that of the unselected fish regardless of the diet type, and both strains fed MP grew significantly faster than those fed EP. The selected fish consumed more feed than the unselected fish. However, there was no significant difference in the feed efficiency between the selected and unselected fish. These results demonstrate that the selected fish exhibited superior growth rates, and that this was associated with a greater intake of food. Thus, selective breeding may be useful for improving the growth of commercial olive flounder.
참고문헌 (31)
- Bendiksen EA, "Digestibility, growth and nutrient utilization of Atlantic salmon parr (Salmo salar L.) in relation to temperature, feed fat content and oil source", Aquaculture, 224, pp.283~299 (2003)
- Boily P, "Relationship between individual variation in morphological characters and swimming costs in brook charr (Salvelinus fontinalis) and yellow perch (Perca flavenscens)", J Exp Biol, 205, pp.1031~1036 (2002)
- Cammack KM, "Estimates of genetic parameters for feed intake, feeding behavior, and daily gain in composite ram lambs", J Anim Sci, 83, pp.777~785 (2005)
- Cuenco ML, "Fish bioenergetics and growth in aquaculture ponds: Ⅱ. Effect of interactions among size, temperature, dissolved oxygen, unionized ammonia and food on growth of individual fish", Ecological Modelling, 27, pp.191~206 (1985)
- Fjalestad KT, "Prospects for genetic technology in salmon breeding programmes", Aquac Res, 34, pp.397~406 (2003)
- Gjedrem T., "Genetic variation in quantitative traits and selective breeding in fish and shellfish", Aquaculture, 33, pp.51~72 (1983)
- Gjedrem T, "Selective breeding to improve aquaculture production", World Aquaculture, 28, pp.33~45 (1997)
- Grisdale-Helland B, "Macronutrient utilization by offspring from wild and selected Atlantic salmon. In: Energy Metabolism of Farm Animals", pp.221~224 (1998), CAB International
- Heath DD, "Maternal effects on offspring size: variation through early development of chinook salmon", Evolution, 53, pp.1605~1611 (1999)
- 김현철, "180일령 넙치 Paralichthys olivaceus의 성장형질에 대한 유전모수 추정 및 유전능력평가 재현성 검정", 한국양식학회지, 21(4), pp.317~324 (2008), 한국양식학회
- 김경덕, "넙치 성어기 배합사료 및 생사료의 사육효과 비교", 한국양식학회지, 19(3), pp.173~177 (2006), 한국양식학회
- 김경덕, "미성어기 넙치 사육을 위한 배합사료 및 습사료의 효과 비교", 한국양식학회지, 21(2), pp.102~106 (2008), 한국양식학회
- Kim KW, "Reevaluation of the dietary protein requirement of Japanese flounder Paralichthys olivaceus", Aquacult. Res, 33, pp.673~679 (2002)
- 이상민, "넙치 육성용 실험 부상사료, 시판 부상사료 및 생사료의 사육효과 비교", 한국양식학회지, 18(4), pp.287~292 (2005), 한국양식학회
- Li MH, "Evaluation of three strains of channel catfish Ictalurus punctatus fed diets containing three concentrations of protein and digestible energy", J World Aquac Soc, 29, pp.155~160 (1998)
- Lin PY, "Maintenance energy requirements, energy retention and heat production of young obese (ob", ob) and lean mice fed a high-fat or a high-carbohydrate diet1, 1979, pp.109, 1143~1153
- Mambrini M, "Response of growth selected brown trout (Salmo trutta) to challenging feeding conditions", Aquaculture, 252, pp.429~440 (2006)
- Menoyo D, "Growth, digestibility and fatty acid utilization in large Atlantic salmon (Salmo salar) fed varying levels of n-3 and saturated fatty acids", Aquaculture, 225, pp.295~307 (2003)
- Neely KJ, "Comparison of growth, feed intake, and nutrient efficiency in a selected strain of coho salmon (Oncorhynchus kisutch) and its source stock", Aquaculture, 283, pp.134~140 (2008)
- Ogata HY, "Growth, feed efficiency and feed intake of offspring from selected and wild Japanese flounder (Paralichthys olivaceus)", Aquaculture, 211, pp.183~193 (2002)
- Ozimba CE, "Evaluation of purebred and crossbred rabbits for carcass merit", J Anim Sci, 69, pp.2371~2378 (1991)
- Ruzzante DE, "Domestication effects on aggressive and schooling behavior in fish", Aquaculture, 120, pp.1~24 (1994)
- Rindorf A, "The effect of stomach fullness on food intake of whiting in the North Sea", J Fish Biol, 61, pp.579~593 (2002)
- Robison BD, "Composite interval mapping reveals a major locus influencing embryonic development rate in rainbow trout (Oncorhynchus mykiss)", J Heredity, 92, pp.16~22 (2001)
- Sizemore FG, "Growth, feed conversion, and carcass composition in females of four broiler crosses fed starter diets with different energy levels and energy to protein ratios", Poult Sci, 72, pp.2216~2228 (1993)
- Small BC, "Differences in growth and nutrient efficiency between and within two channel catfish Ictalurus punctatus strains", J World Aquac Soc, 36, pp.8~13 (2005)
- Smith RS, "Growth, carcass composition, and taste of rainbow trout of different strains fed diets containing primarily plant or animal protein", Aquaculture, 70, pp.309~321 (1988)
- Thodesen J, "Feed intake, growth and feed utilization of offspring from wild and selected Atlantic salmon (Salmo salar)", Aquaculture, 180, pp.237~246 (1999)
- Wangila BCC, "Influence of genotype and temperature on the relationship between specific growth rate and size of rainbow trout", Trans Am Fish Soc, 117, pp.560~564 (1988)
- Wolters WR, "Growth parameters of wild and selected strains of Atlantic salmon, Salmo salar, on two experimental diets" (2009), Aquaculture, in press
- Woltmann MD, "Growth and carcass characteristics of pigs selected for fast of slow gain in relation to feed intake and efficiency", J Anim Sci, 70, pp.1049~1059 (1992)
