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하이퍼스펙트럼 영상을 이용한 가을무와 배추의 분류

Classification of Radish and Chinese Cabbage in Autumn Using Hyperspectral Image

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참고문헌

키워드

주제분류농학

초록

The objective of this study was to classify between radish and Chinese cabbage in autumn using hyperspectral images. The hyperspectral images wereacquired by Compact Airborne Spectrographic Imager (CASI) with 1m spatial resolution and 48 bands covering the visible and near infrared portions ofthe solar spectrum from 370 to 1044 nm with a bandwidth of 14 nm. An object-based technique is used for classification of radish and Chinese cabbage. It was found that the optimum parameter values for image segmentation were scale 400, shape 0.1, color 0.9, compactness 0.5 and smoothness 0.5. Asa result, the overall accuracy of classification was 90.7 % and the kappa coefficient was 0.71. The hyperspectral images can be used to classify other cropswith higher accuracy than radish and Chines cabbage because of their similar characteristic and growth time.

Abstract

The objective of this study was to classify between radish and Chinese cabbage in autumn using hyperspectral images. The hyperspectral images wereacquired by Compact Airborne Spectrographic Imager (CASI) with 1m spatial resolution and 48 bands covering the visible and near infrared portions ofthe solar spectrum from 370 to 1044 nm with a bandwidth of 14 nm. An object-based technique is used for classification of radish and Chinese cabbage. It was found that the optimum parameter values for image segmentation were scale 400, shape 0.1, color 0.9, compactness 0.5 and smoothness 0.5. Asa result, the overall accuracy of classification was 90.7 % and the kappa coefficient was 0.71. The hyperspectral images can be used to classify other cropswith higher accuracy than radish and Chines cabbage because of their similar characteristic and growth time.

참고문헌 (16)

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