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풋콩용 내도복 대립 다수성 신품종 “녹원”

A New Vegetable Soybean Cultivar, “Nokwon” with Large Seed and Lodging Resistance

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초록

Nokwon, a new cultivar for vegetable soybean, was developed from the cross between Keunolkong and Hyangnam-1 and released in 2006. The pedigree of Nokwon, designated as Milyang 153 in 2003, was SS96425-2B-11-4-1-1-1. Nokwon, used as a vegetable soybean was characterized by dark green pod, large seed, very short plant height, and lodging resistance. Nokwon has determinate growth habit, white flowers, gray pubescence, oval leaf shape and brown pods at maturity. The mature seeds have a greenish yellow seed coat with brown hilum and yellow cotyledon. In Korea, Regional Yield Trials (RYT) for vegetable soybean from 2004 to 2006, Nokwon shows strong tolerance to soybean mosaic virus and lodging in fields. Fresh pods of Nokwon harvested at the beginning of August, and stem height was 11cm shorter than 45 cm of Hwaeomputkong. In the same tests, fresh pod of Nokwon (11.4 ton/ha) yielded 14% higher than Hwaeomputkong (10.0 ton/ha). Nokwon had 5.9 cm fresh pod length, 13.1 mm fresh pod width, 75.4 g seed weight per 100 green seed, 39.4% green seed protein content, and 17.3% green seed oil content.

Abstract

Nokwon, a new cultivar for vegetable soybean, was developed from the cross between Keunolkong and Hyangnam-1 and released in 2006. The pedigree of Nokwon, designated as Milyang 153 in 2003, was SS96425-2B-11-4-1-1-1. Nokwon, used as a vegetable soybean was characterized by dark green pod, large seed, very short plant height, and lodging resistance. Nokwon has determinate growth habit, white flowers, gray pubescence, oval leaf shape and brown pods at maturity. The mature seeds have a greenish yellow seed coat with brown hilum and yellow cotyledon. In Korea, Regional Yield Trials (RYT) for vegetable soybean from 2004 to 2006, Nokwon shows strong tolerance to soybean mosaic virus and lodging in fields. Fresh pods of Nokwon harvested at the beginning of August, and stem height was 11cm shorter than 45 cm of Hwaeomputkong. In the same tests, fresh pod of Nokwon (11.4 ton/ha) yielded 14% higher than Hwaeomputkong (10.0 ton/ha). Nokwon had 5.9 cm fresh pod length, 13.1 mm fresh pod width, 75.4 g seed weight per 100 green seed, 39.4% green seed protein content, and 17.3% green seed oil content.

참고문헌 (8)

  1. 풋콩. 표준영농교본-149 두류재배, "고종민", 농촌진흥청, 141~260 (2005)
  2. 2006년 농작물 직무육성 신품종선정위원회 결과, "농촌진흥청", 농촌진흥청, ~ (2007)
  3. 2006년 하계작물 신품종개발공동연구 보고서, "농촌진흥청", 농촌진흥청, ~ (2007)
  4. 2005년 하계작물 신품종개발공동연구 보고서, "농촌진흥청", 농촌진흥청, ~ (2006)
  5. 2004년 하계작물 신품종개발공동연구 보고서, "농촌진흥청", 농촌진흥청, ~ (2005)
  6. 2001~2003 시험연구보고서(2002-2004), "영남농업연구소", 영남농업연구소, ~ (2002)
  7. 1996~2000 시험연구보고서(1997-2001), "작물시험장", 작물시험장, ~ (1997)
  8. 홍은희, "풋콩 조 생 양질 다수성 신품종 화엄풋콩", 농업논문집, 37(2), pp.131~134 (1995)

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