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임산부의 영양보충제 복용실태와 건강증진행위에 미치는 요인

The Status of Nutritional Supplements Nutritional Supplements and Factors affecting Health Promotion Behaviors in Pregnant Women

최소영|심은성
한국모자보건학회 (The Korean Society Of Maternal And Child Health)|2019.01|한국모자보건학회지 (JOURNAL OF KOREAN MATERNAL AND CHILD HEALTH)|제23권 제1호|pp. 35-44|DOI 10.21896/jksmch.2019.23.1.35

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키워드

subjective health statushealth promotion behaviorpregnant womenhealth controlnutritional supplement
주제분류예방의학/직업환경의학

초록

Purpose: The purpose of this study was to identify the relationships among nutritional supplement intake, subjective health status, health control level and health promotion behaviors and to investigate factors affecting health promotion behaviors in pregnant women. Methods: A total of 153 pregnant women was recruited from a university hospital in J city in Korea. Data were collected using self-reported questionnaires. Results: Most participants (91.5%) took nutritional supplements. Health promotion behavior had positive correlations with subjective health status (r=0.313, p<0.001), internal control (r=0.229, p=0.004), powerful others locus of control (r=0.162, p=0.046), and doctors locus of control (r=0.215, p=0.008). There was a negative correlation between health promotion behavior and chance locus of control (r=-0.273, p=0.001). Health status (β=0.25, p=0.001), chance locus of control (β=-0.28, p<0.001), doctors locus of control (β=0.20, p=0.009), and powerful others locus of control (β=0.16, p=0.033) were significant predictors for health promotion behavior. These variables explained 25.8% of the variance in health promotion behavior. Conclusion: The study results indicate that it is necessary to develop a nutrition education program and nursing intervention in order to promote health for pregnant women.

Abstract

Purpose: The purpose of this study was to identify the relationships among nutritional supplement intake, subjective health status, health control level and health promotion behaviors and to investigate factors affecting health promotion behaviors in pregnant women. Methods: A total of 153 pregnant women was recruited from a university hospital in J city in Korea. Data were collected using self-reported questionnaires. Results: Most participants (91.5%) took nutritional supplements. Health promotion behavior had positive correlations with subjective health status (r=0.313, p<0.001), internal control (r=0.229, p=0.004), powerful others locus of control (r=0.162, p=0.046), and doctors locus of control (r=0.215, p=0.008). There was a negative correlation between health promotion behavior and chance locus of control (r=-0.273, p=0.001). Health status (β=0.25, p=0.001), chance locus of control (β=-0.28, p<0.001), doctors locus of control (β=0.20, p=0.009), and powerful others locus of control (β=0.16, p=0.033) were significant predictors for health promotion behavior. These variables explained 25.8% of the variance in health promotion behavior. Conclusion: The study results indicate that it is necessary to develop a nutrition education program and nursing intervention in order to promote health for pregnant women.

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