비교연구를 통한 미얀마산 속 찬 대나무의 연료품질 평가
Evaluation of Fuel Quality for Solid Culm Bamboo from Myanmar by a Comparative Study
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In recent days, awareness on Biomass-Solid Refuse Fuel (BIO-SRF) has increased significantly as a potential alternative energy source to solve impending issues on the depletion of fossil fuel and greenhouse gas (GHG) emissions. Among BIO-SRF, biomass derived from wood cultivation has advantages of both CO2 reduction and fuel supplement. Bamboo possesses characteristics suitable for fuel rather than other biomass resources, and trade on bamboo from South East Asia, which has better environmental conditions to produce the bamboo, has increased. Here, a new species of bamboo, ‘Dike bamboo’, which was developed and harvested from Myanmar, has an almost solid culm and thick wall. A comparative study was performed to estimate the feasibility of raw bamboo to be used as a sustainable biomass fuel. The sample was pulverized, and proximate and ultimate analyses were conducted using standard testing methods. The tests showed that Dike bamboo contained higher ash and chlorine contents than other kinds of bamboos, which have adverse effects on the heating efficiency. Although a few properties did not satisfy the required level, its high productivity and density could be considered advantages in economic aspects. In addition, the calorific values were comparable to previously used fuels despite the high ash content.
Abstract
In recent days, awareness on Biomass-Solid Refuse Fuel (BIO-SRF) has increased significantly as a potential alternative energy source to solve impending issues on the depletion of fossil fuel and greenhouse gas (GHG) emissions. Among BIO-SRF, biomass derived from wood cultivation has advantages of both CO2 reduction and fuel supplement. Bamboo possesses characteristics suitable for fuel rather than other biomass resources, and trade on bamboo from South East Asia, which has better environmental conditions to produce the bamboo, has increased. Here, a new species of bamboo, ‘Dike bamboo’, which was developed and harvested from Myanmar, has an almost solid culm and thick wall. A comparative study was performed to estimate the feasibility of raw bamboo to be used as a sustainable biomass fuel. The sample was pulverized, and proximate and ultimate analyses were conducted using standard testing methods. The tests showed that Dike bamboo contained higher ash and chlorine contents than other kinds of bamboos, which have adverse effects on the heating efficiency. Although a few properties did not satisfy the required level, its high productivity and density could be considered advantages in economic aspects. In addition, the calorific values were comparable to previously used fuels despite the high ash content.
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