남부지역 시설채소 재배 농가의 친환경농자재 사용실태
The Usage Status of Environment-friendly Materials for Vegetable Cultivated under Protected Houses in the Southern Part of Korea
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초록
본 연구에서는 시설재배되는 오이, (방울)토마토, 딸기, 가지, 고추, 상추, 깻잎, 파 등 8개 작물에 대해 2003년부터 2004년까지 영남과 호남지역을 대상으로 78개 친환경인증 재배농가에서의 친환경농자재 사용실태를 조사하였다. 친환경농자재는 작물의 종류에 따라 병해충예방을 위해 21-87가지, 비료효과를 위해 0-9가지, 생육촉진을 위해 2-41가지, 토양관리를 위해 10-37가지를 사용한다고 응답하였다. 조사에서 나타난 323 품목에 이르는 친환경농자재를 합리적으로 관리하기 위해서는 앞으로 구성물질과 유용성을 과학적으로 구명하려는 노력이 요구된다.
Abstract
This study was undertaken to survey the usage of environment-friendly materials for 8 vegetable crops including cucumber, tomato, strawberry, eggplant, hot pepper, lettuce, perilla leaves, and Welsh onion, cultivated under protected houses. Total of 78 environment-friendly growers in the Southern part of Korea were surveyed from 2003 to 2004. The number of materials used for a crop based on the effectiveness claimed by farmers was 21～87 for pest control, 0～9 for fertilizing, 2～41 for growth promotion and 10～37 for soil improvement. It is needed to clarify the ingredients and effectiveness of those environment-friendly materials reaching 323 items, on a science-basis in the future.
참고문헌 (7)
- "Tolerance Limits of Organic Production Materials in USA.", (27), pp.33~ (2004)
- "Studies on the usage and management of pesticides and environment-freindly materials for vegetable cultivation in greenhouse. Rural Development Administration", pp.374~ (2005)
- "Statistical Yearbook of Agriculture and Forestry." (2004), Ministry of Agriculture and Forestry
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- "The usage status of pesticides for vegetables under greenhouse cultivation in the Southern area of Korea.", 9(4), pp.391~400 (2005)