유기농 복합생태 논습지의 토양 미생물 다양성 증진 효과
Effect of Soil Microbial Diversity in Paddy Wetland under Organic Rice-Fish Mixed Farming System
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참고문헌
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초록
본 연구는 상시 담수 상태의 복합생태 논습지에서 유기농 벼-큰징거미새우 복합생산 조건 시 1) 논습지 토양 화학성및 세균 군집 특성을 파악하여 토양 화학성과 세균 간의 상관관계를 분석하고, 2) 유기농 벼 단작 토양과 관행 벼 단작토양의 세균 군집과 비교하여 유기농 복합생태 토양의 미생물 다양성을 비교 분석하는 것이다. 토양 화학성의 경우유기농 복합생산 운영 기간이 길수록 유효인산과 유기물 함량이 증가한다. 모든 토양 시료에서 문(Phylum) 수준의 세균분석 결과 9개의 주요 문이 분포되어 있으며, 모든 토양 시료에서 Proteobacteria가 우점하고 있다. 속(Genus) 수준분셕 결과 37개의 주요 속이 분류되었으며, 벤다이어그램 분석 결과 모든 토양 시료에 존재하는 250개의 OTU가 분류되었고, 유기농 벼재배 토양에 특화된 561개의 OTU가 관찰되었다. 주좌표분석 결과 관행 벼 단작 토양의 세균 군집과비교하여 유기농 벼 단작 토양과 유기농 복합생태 논습지 토양의 세균 군집 간 유사도가 높은 것으로 나타났다.
Abstract
In this study, we investigated the bacterial community structure in organic rice-fish mixed farming paddy soil by using high-throughput sequencing technology. The results showed that compared with the organic rice cultivated soil, the content of AP (available phosphorus) increased by 310.23 % and the content of OM (organic matter) increased by 168.83%. The most abundant phyla in paddy soils were Proteobacteria, Bacteriodetes, and Chloroflexi, whose relative abundance was above 47.83%. Among the dominant genera, the relative abundance of Limisphaera in paddy soils was observed. Alpha diversity indicated that the bacterial diversity of paddy soils was similar among each other. The bacterial community structure was affected by the relative abundance of bacteria, not the species of bacteria. Principal Coordinated Analysis (PCoA) results showed that the bacterial communities in organic rice-fish mixed farming soil and organic paddy soil were correlated to each other; the bacterial community structure was distinctively grouped by four different systems (paddy soil under organic rice-fish mixed farming system, organic rice cultivation, and conventional rice cultivation), where the first two are closely related to each other than the third one. The results provide basal support for organic agri-cultivation while improving an ecological value at the same time.
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