일부 병원종사자의 식행동과 주관적 중대 구강병과의 연관성
The associations between dietary behavior and subjective measurements of serious dental diseases in nursing home staff
1
조회
0
다운로드
4
인용
0
참고문헌
키워드
초록
Objectives : The objective of this study is to determine the associations between dietary behaviour and subjective measurements of dental caries and periodontal disease in a cohort of nursing home staff. Methods : A self-reported survey was carried out in 280 nursing home staff in Jeollabukdo Province, Korea. The collected data were analyzed using SPSS Version 19.0 program. Multiple regression analysis was conducted to examine the effects of dietary behavior and food intake on subjective measurements of the two serious dental diseases. Results : The irregular meal tended to increase dietary imbalance and periodontal diseases in the nursing staff. For example, it had influences on the imbalance of sugar, vegetable, and safood intake. Conclusions : It is important to take regular meal because irregular eating behavior tended to increase dietary imbalance and periodontal diseases in the nursing staff.
Abstract
Objectives : The objective of this study is to determine the associations between dietary behaviour and subjective measurements of dental caries and periodontal disease in a cohort of nursing home staff. Methods : A self-reported survey was carried out in 280 nursing home staff in Jeollabukdo Province, Korea. The collected data were analyzed using SPSS Version 19.0 program. Multiple regression analysis was conducted to examine the effects of dietary behavior and food intake on subjective measurements of the two serious dental diseases. Results : The irregular meal tended to increase dietary imbalance and periodontal diseases in the nursing staff. For example, it had influences on the imbalance of sugar, vegetable, and safood intake. Conclusions : It is important to take regular meal because irregular eating behavior tended to increase dietary imbalance and periodontal diseases in the nursing staff.
참고문헌 (25)
- Lee YA, "Relationships between food intake and dental caries, dental caries activity for adult in Daegu & Gyeongbuk", 박사, pp.2006
- 김재곤, "어린이의 식기습관과 치아우식발생과의 상관관계에 관한 연구", 대한소아치과학회지, 28(2), pp.271~280 (2001), 대한소아치과학회
- Jung CO, "Relationship between food intake pattern and newly developed dental caries among early adolescence during a year", 박사, pp.2008
- Kang BW, "Preventive dentistry", pp.26~46 (2012), Koonja
- The data of the 2011 national health & nutrition survey (KNHANES V-2), "Ministry of Health & Welfare", Ministry of Health & Welfare, 62~63 (2011)
- Park KK, "Dental nutrition", pp.325~332 (2007), DaehanNarae
- 윤현숙, "경남지역 간호사의 식생활태도 및 영양소 섭취상대 평가", Journal of Nutrition and Health, 36(3), pp.306~318 (2003), 한국영양학회
- Willits FK, "Health rating and life satisfaction in the later middle years", J Gerontol, 43(5), pp.172~176 (1988)
- 최정희, "한국 성인의 본인이 인지한 양대 구강병과 식품섭취와의 관련성 분석", 대한구강보건학회지, 33(2), pp.201~210 (2009), 대한예방치과·구강보건학회
- Lee HS, "Oral health behavior of economically active women in Chollabuck do republic of korea", J Korean Acad Dent Health, 21(4), pp.701~714 (1997)
- An IS, "The relationship between health behaviors and oral health status of male workers in small and medium enterprises", 박사, pp.2009
- Bruno-Ambrosius K, "Eating habits, smoking and toothbr ushing in relation to dental caries, a 3-year study in swedish female teenagers", Int J Pediatr Dent, 15(3), pp.190~196 (2005)
- Al-Zahrani MS, "Periodontitis and three health-enhancing behaviors: maintaining normal weight, engaging in recommended level of exer-cise, and consuming a high-quality diet", J Periodontol, 76(8), pp.1362~1366 (2005)
- Baek JU, "The effect of eating habits and oral health practices of the countryside female elders on their oral conditions", 박사, pp.2010
- 임근옥, "음식섭취행동이 식습관 및 구강건강의 주관적 평가에 미치는 영향", 한국치위생학회지, 11(4), pp.441~451 (2011), 한국치위생학회
- Kim JH, "Antibacterial activity of sea-mustard, laminaria japonica extracts on the cariogenic bacteria, streptococcus mutans", J Korean Fish Soc, 35(2), pp.191~195 (2002)
- Akapata ES, "Dental caries, sugar con-sumption and restorative dental care on 12-13yr-old children in Riyadh, Saudi Arabia. Community", Dent Oral Epidemiol, 20(1), pp.343~346 (1992)
- Kim YH, "A study on the caries potentiality of korean foods", J Korean Acad Dent Health, 5(1), pp.35~51 (1981)
- Kang BW, "Preventive dentistry", pp.46~47 (2012), Koonja
- Kim JS, "Analysis of relationship between dental health condition and eating habit", J Korean Acad Dent Tech, 29(1), pp.103~119 (2007)
- Kim SA, "Contemporary preventive dentistry", pp.182~ (2011), DaehanNarae
- Ostergaard E, "The collagen content of skin and gingival tissues in ascorbic acid deficient monkeys", J Period Res, 10(2), pp.103~114 (1975)
- Jenxsch A, "Nutritional intervention in patients with periodontal disease: clinical, immunolo-gical and microbiological variables during 12 months", Br J Nutr, 101(6), pp.879~885 (2009)
- Bowden GH, "Nutritional influences on biofilm development", Adv Dent Res, 11(1), pp.81~99 (1997)
- Enwonwu CO, "Interface of malnutrition and periodontal diseases", Am J Clin Nutr, 61(2), pp.430~456 (1995)