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Shakespeare and Food: Examples of Sir Thomas More, Coriolanus, and Pericles

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This paper approaches Sir Thomas More, Coriolanus, Pericles in terms of the relationship of food to national identity. These three plays examine ways in which food is essential to what constitutes English national identity, and food shortages give rise to riots thereby throwing everyday life into disorder. In Sir Thomas More food shortages are caused by foreign foodstuff and foreign habits of consumption. Rioting Londoners fear that the European foreigners’strange dietary habits would do harm on English food, the English body and English economy. In Coriolanus starvation is the primary trigger for the enmity between the senators and citizens. Menenius employs the fable of the belly to quell the hungry citizens’ anger and to emphasize the senators’role as a store of nutrition to feed the body, that is, the citizens. Coriolanus’contempt for the body’s need comes to a devastating end. In Pericles the famine is brought about by the gluttonous consumption of specific foods. The problem of greedy consumption becomes that of living in the cannibalistic situation where mothers are willing to eat their children and married couples one another. Pericles feeds the hungry people with bread, and is also saved from starvation by the fishermen after shipwreck. In this way the three plays provide the examples of Shakespeare’s notion on healthy food and feeding.

Abstract

This paper approaches Sir Thomas More, Coriolanus, Pericles in terms of the relationship of food to national identity. These three plays examine ways in which food is essential to what constitutes English national identity, and food shortages give rise to riots thereby throwing everyday life into disorder. In Sir Thomas More food shortages are caused by foreign foodstuff and foreign habits of consumption. Rioting Londoners fear that the European foreigners’strange dietary habits would do harm on English food, the English body and English economy. In Coriolanus starvation is the primary trigger for the enmity between the senators and citizens. Menenius employs the fable of the belly to quell the hungry citizens’ anger and to emphasize the senators’role as a store of nutrition to feed the body, that is, the citizens. Coriolanus’contempt for the body’s need comes to a devastating end. In Pericles the famine is brought about by the gluttonous consumption of specific foods. The problem of greedy consumption becomes that of living in the cannibalistic situation where mothers are willing to eat their children and married couples one another. Pericles feeds the hungry people with bread, and is also saved from starvation by the fishermen after shipwreck. In this way the three plays provide the examples of Shakespeare’s notion on healthy food and feeding.

참고문헌 (15)

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  2. Bate, Jonathan, "Soul of the Age: A Biography of the Mind of William Shakespeare" (2009), New York: Random House
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  6. Fitzpatrick, Joan, "Food in Shakespeare: Early Modern Dietaries and the Plays" (2007), Aldershot: Ashgate
  7. Honigmann, E. A. J, "The Play of Sir Thomas More and Some Contemporary Events", Shakespeare Survey, 42, pp.77~84 (1990)
  8. Jowett, John, "“Introduction.” Sir Thomas More, in The Arden Shakespeare", pp.1~129 (2011), London: A & C Black Publishers
  9. Korda, Natasha, "Shakespeare’s Domestic Economies: Gender and Property in Early Modern England" (2002), Philadelphia: U of Pennsylvania P
  10. Miola, Robert S, "Shakespeare’s Ancient Rome: Difference and Identity In The Cambridge Companion to Shakespeare’s History Plays", pp.193~213 (2002), Cambridge: Cambridge UP
  11. Sommerville, Johann P., "Political Writings. Cambridge Texts in the History of Political Thought" (1994), Cambridge: Cambridge UP
  12. Tanner, Tony, "Prefaces to Shakespeare" (2010), Cambridge, Mass.: The Belknap P of Harvard UP
  13. Wall, Wendy, "Staging Domesticity: Household Work and English Identity in Early Modern Drama" (2002), Cambridge: Cambridge UP
  14. Wells, Stanley, "William Shakespeare: A Textual Companion" (1987), Oxford: Oxford UP
  15. Wells, Stanley, "William Shakespeare: The Complete Works" (2005), Oxford: Oxford UP

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